Appetizers
Calamari Pepperoncini
$12.00
Calamari lightly dusted in flour, seasoning, then fried and tossed with green olives, banana peppers, fresh herbs, & topped with parmesan cheese and a drizzle of our lemon herb aioli
Pommes Frites
$5.50
A cornucopia of marinated fries twice fried & served with spicy asian aioli & house made ketchup
Wings
$8.50
Oven roasted and lightly fried. Choice of hot, carolina BBQ, sweet n hot, house honey bourbon, special grill
Ahi Tuna
13.00
Blackened rare. Served over arugula sesame salad with wasabi aioli & sriracha
$Salads
Add to any salad grilled breast of chicken or chicken salad $3.00Caesar
$7.50
Crisp romaine tossed in our house caesar with homemade croutons, asiago & parmesan cheese
Greek
$7.50
Crisp romaine, feta cheese, kalamata olives, asiago cheese, red onion & cucumber, tossed in our house made lemon oregano vinaigrette
Warm Mushroom
$7.50
Mixed mushrooms sauteed with soy sauce, dried cranberries, fresh basil, & finished with creamy goat cheese on a bed of mixed field greens
Salt Roasted Beet
$7.50
Over mixed greens with danish blue cheese, olive oil, candied walnuts & grained mustard orange dressing
The Chop
$7.00
Romaine, cucumbers & tomatoes chopped up & tossed with cheddar, crispy bacon & our parmesan peppercorn vinaigrette, topped with a garnish of onion straws
Chicken Salad-Salad
$8.50
Our homemade chicken salad on a bed of mixed greens, cucumber, tomato, crostini, dressed with white french
Wedge
7.50
Wedge of iceberg lettuce topped with butter-milk bleu cheese dressing, slab bacon bits & a slice of red onion
$Entrees
Subsitutions for sandwich sides: sub fries, granny apple slaw, or pasta salad at no charge. Sub small house salad, cup of soup du jour, or veggies for $2.00. Sub cup of lobster bisque for $3.00Linguini Agli Olio
$9.50
With garlic & oil tossed with fresh basil, parmesan & oven roasted tomatoes
Linguini Agli Olio with Chicken
$12.50
Linguini & Meatballs
$12.00
In marinara with meatballs topped with parmesan
Grilled Chicken
$11.50
Grilled chicken breast topped with sauteed onions, mushrooms, melted provolone. Served with pommes frites & granny apple slaw
Fish & Chips
$12.00
Breaded White fish with remoulade over pommes frites & granny apple slaw
Chicken Parmagiana
11.00
Lightly breaded chicken breast pan fried & served over linguini marinara, topped with provolone
$Burgers
Served with house cut friesAngus Burger
$7.50
8 oz. char grilled black angus patty served on a kaiser roll. Add cheese, bacon, sauteed mushrooms, sauteed onions, avocado, roasted red pepper or egg $1.00
Burger
$9.00
Our black angus patty served on a Kaiser roll, topped with fried egg, crispy coppa, & spicy asian aioli
BBB Burger
$8.50
Bacon black and bleu, grilled and blackened with cajun spices topped with bacon and crumbled danish bleu
Stock Yard Burger
$8.50
Tangy barbeque sauce, swiss and cheddar, crispy onion straws
Philly Burger
$8.50
Caramelized onions, sauteed mushrooms, and melted provolone
Patty Melt
$8.50
Caramelized onions, swiss and cheddar
Portabella Swiss
$9.00
Angus burger with grilled portabella, swiss cheese, lettuce, tomato
Veggie Burger
$8.50
Housemade special blend of beans, veggies, brown rice and herbs
Salmon Burger
9.50
Arugula, basil aioli, grilled tomato
$Sandwiches
Served with pasta saladPhilly Steak
$10.00
Shaved rib eye grilled with mushrooms & onions topped with melted provolone on a hoagie roll
Chicken Avocado Sandwich
$9.00
Marinated grilled chicken topped with Bacon, avocado, spicy aioli & provolone on a kaiser roll
Swai Fry Fish Sandwich
9.00
Fried golden brown on a kaiser roll with lettuce tomato & house made remoulade
$Wraps
Served with pasta saladChicken Salad Wrap
$7.50
Fresh daily with green apples & walnuts, wrapped with avocado & swiss cheese
Grecian Chicken Wrap
$7.50
Julienne of chicken breast, tomato, red onion, feta, kalamata olives, cucumber sauce & lemon-oregano vinaigrette
Mediterranean Wrap
$6.50
Hummus. Cucumber, putanesca a blend of extra virgin olive oil, tomatoes, shallots, fresh herbs, garlic, capers, & kalamata olives, mixed greens & feta
Turkey Avocado Wrap
7.50
Shaved turkey breast folded into a flour tortilla with basil aioli, lettuce, tomato & avocado
$Gourmet Grilled Melts
All melts served with granny apple slaw4 Cheese
$7.00
Swiss, cheddar, provolone, goat cheese and tomato on grilled italian bread
Grilled Meat N Egg
$7.50
Grilled ham, bacon, egg and cheddar on grilled italian bread
Clubhouse BLT
$8.50
Smoked turkey breast, black forest ham, slab bacon, american cheese, lettuce, tomato & a touch of basil aioli
Chicken Parm Melt
$9.00
Pounded chicken cutlet breaded & lightly fried topped with melted provolone & homemade marinara
Applewood Bacon Melt
$8.00
Applewood smoked bacon, granny smith apples and sharp cheddar cheese
Black Jack Chicken
$8.50
Grilled and blackened with cajun spices and topped with diced hot peppers and melted provolone
Stuffed Pepper Melt
$9.00
Our spicy sausage stuffed peppers and smoked mozzarella melted on grilled italian bread
Portabella Melt
8.00
Grilled marinated portabellas, caramelized onions & swiss cheese with roasted red pepper aioli
$Express Lunch
Endless Soup and Salad - Soup Du Jour
$7.99
Endless Soup and Salad - Lobster Bisque
$9.99
Appetizers
Artisan Cheese Dip
$9.00
Creamy blend of brie and aged welsh cheddar, fried pita chips
Hartville Pierogies
$10.00
Handmade daily by the pierogi lady
Spicy Crab Dip
$13.00
Smoked mozzarella, parmesan, asiago, chives, served with herb grilled pita
Pommes Frites
$5.50
Twice fried hand cut potatos, asian aioli, housemade ketchup. Gluten free
Hummus
$7.00
Chick pea hummus with hints of garlic and fresh herbs, served with an olive tomato caper tapenade. Served with grilled pita
Wings
$8.50
Oven roasted then flash fried wings with sauce choice: hot, carolina BBQ, garlic parmesan, house honey bourbon, grilled worcesterchire. Gluten free
Charcuterie Boards
$12.00-16.00
Fine meats and aged cheeses
Spicy Stuffed Peppers
$8.00
Housemade sausage, hot peppers, goat cheese marinara. Gluten free
Calamari Pepperoncini
$12.00
Calamari & peppers flour dusted & fried, green olives, banana peppers, fresh herbs, parmesan cheese, lemon herb aioli
Mediterranean Trio
14.00
Stuffed peppers, hummus, calamari kimchi
$Salads
Add to any salad: grilled chicken $5.00, steak $7.00, scallops $9.00, ahi tuna $8.00, hummus $3.00, danish bleu cheese, goat cheese, or feta $1.50. Half portions of the greek, the chop and the beetThe Chop
$6.00
Romaine, cucumbers, tomatoes, cheddar, bacon, parmesan peppercorn dressing, onion straws
Warm Mushroom Salad
$7.50
Mixed mushrooms sauteed, dried cranberries, basil, creamy goat cheese, bed of mixed field greens
Salt Roasted Beet Salad
$7.50
Mixed greens, danish bleu cheese, olive oil, candied walnuts, grained mustard orange vinaigrette. Gluten free
The Wedge
$7.50
Buttermilk bleu cheese dressing, slab bacon, red onion, danish bleu cheese. Gluten free
Greek Salad
7.50
Romaine, feta, kalamata olives, asiago, red onion, cucumber, lemon oregano vinaigrette. Gluten free
$Soups
Soup of the day
$4.00-7.00
Lobster Bisque
4.50-7.50
$The Sandwich Board
Lobster & Shrimp Roll
$18.00
Sauteed in a white wine, lemon, butter and garlic thick buttered toast, romaine, grilled tomato apple cranberry slaw
Wild Salmon Sandwich
$14.00
Pan seared salmon, toasted wheat baguette, basil aioli, grilled tomato, arugula
Burger
$10.50
8oz prime angus beef, crispy capicola, local farm fresh fried egg, asian aioli
Stockyard Burger
10.00
8oz prime angus beef, carolina BBQ, swiss, cheddar, crispy onion straws
$Classics
Ohio City Pasta Piccata - Chicken Piccata
$19.00
Ohio city pasta, thinly pounded breaded chicken breast or veal, caper lemon butter, grilled lemons, fried sage
Ohio City Pasta Piccata - Veal Piccata
$21.00
Ohio city pasta, thinly pounded breaded chicken breast or veal, caper lemon butter, grilled lemons, fried sage
Potato Crusted Walleye
$23.00
Lemon basil buerre blanc, blistered roma tomatoes, potato cake, crispy brussels sprouts
Chicken Parmigiana
$16.50
Sauteed breaded chicken, toasted provolone cheese over linguini marinara
Veal Parmigiana
$18.00
Sauteed breaded veal, toasted provolone cheese over linguini marinara
New Zealand Rack of Lamb
$19.00-29.00
Mint pesto, asparagus garnish, potato cake
Hanger Steak
$23.00
Grilled tender sliced hanger steak, shitake mushroom, sake & soy reduction, potato cake, asparagus garnish
Pecan Crusted Chicken
$19.00
Chicken pressed with crushed candied pecans, topped with goat cheese brulee, sage brown butter sauce, coconut basmati, crispy parmesan brussels sprout
Linguini Putanesca - Grilled Portabella
$16.00
Linguini, extra virgin olive oil, tomatoes, shallots, fresh herbs, garlic, capers, kalamata olives, parmesan
Linguini Putanesca - Chicken
$19.00
Linguini, extra virgin olive oil, tomatoes, shallots, fresh herbs, garlic, capers, kalamata olives, parmesan
Linguini Putanesca - Scallop
24.00
Linguini, extra virgin olive oil, tomatoes, shallots, fresh herbs, garlic, capers, kalamata olives, parmesan
$Seasonal Menu
Local Honey Scallops
$25.00
Pan seared sea scallops, coconut basmati rice, roasted spring vegetables, locally sourced richfield honey blended with champagne broth, arugula garnish
Ahi Tuna Salad
$19.00
Blackened rare, arugula, avocado, cucumber, fennel, roasted red bell pepper, sesame seed, crispy rice noodle, wasabi vinaigrette and cucumber avocado creme fraiche
Chilean Sea Bass
$26.00
Horseradish crusted sea bass, hand rolled toasted ricotta gnocchi, peas, prosciutto, salt roasted beet gastrique
Ohio City Pasta Carbonara
$18.00
Braised chicken pulled from the bone, ohio city pappardelle pasta, mushrooms, peas, prosciutto, parmesan garlic carbonara cream, garnished with local farm fresh poached egg
Spinach Ravioli Al Forno
$15.00
Baked spinach ravioli, shrimp, prosciutto, sundried tomato cream, marinated portabella mushroom asparagus. Vegetarian option without shrimp and prosciutto
Artichoke Chicken
$17.00
Lightly floured chicken breast pan seared, artichoke, fennel, kalamata olives, tomato, red onion, capers, creamed redskin
Filet
$19.00-29.00
Pan seared beef tenderloin, wild mushroom espresso gravy, potato pancake, local farm fresh poached egg, arugula, asparagus garnish
Bone-in Pork Chop
20.00
Apple brined pan seared chop, tomato garlic basil chutney, potato cake, roasted spring vegetables, balsamic reduction
$Ala Carte
Asparagus substitution charge is $2.00Side Salad
$3.95
House or caesar
Asparagus
$6.00
Parmesan Brussels Sprouts
$4.00
Roasted Spring Vegetables
$4.00
Creamed Redskin
$4.00
2 Potato Cakes
$5.00
Coconut Basmati
$4.00
Linguini Marinara
6.00
$Happy Hour
Small Plates
$5.00
Calamari, hummus, wings, pommes frites, or bruschetta
Angus Burger
6.00
$Beverages
Espresso
$2.95-4.95
Cappuccino
$4.95
Menu for Taverne Of Richfield is provided by findrestaurantmenu.com
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