*Cheese ＆ Salumi*
3 Choice
$17.25
Choose 3 of the following: saint-andré (cow), gorgonzola dulce (cow), midnight moon (goat), salame toscano (pork), salame calabrese (pork). cheese platters are served with: whole grain mustard, cornichon, caper berry, dried apricot, baguette
5 Choice
$20.70
Choose 5 of the following: saint-andré (cow), gorgonzola dulce (cow), midnight moon (goat), salame toscano (pork), salame calabrese (pork). cheese platters are served with: whole grain mustard, cornichon, caper berry, dried apricot, baguette
House Baked Baguette
$4.60
baguette with garlic oil
House Cured Olives
$6.90
Gluten-Free Brioche
3.45
$*Cold*
Sabich
$14.95
roasted eggplant, purple potato, doah spice, 6-minute egg, cucumber, heirloom tomato, amba, shaved radish, scallion
Shallot Tarte Tatin
$14.95
balsamic vinegar, pomegranate molasses, thyme, brown sugar caramel, shaved radish, aleppo chili oil
Shrimp Ceviche
$14.95
fennel aguachile, heirloom cherry tomato, cucumber, za’atar, sumac, lime chili chips
Burrata Caprese
$13.80
burrata di gioia, fresh basil, heirloom cherry tomato, basil walnut pesto, grey salt, baguette
Rainbow Beet Salad
$11.50
oven roasted, chèvre, tarragon, frantoia olive oil, black peppercorn, grey salt
Tuscan Kale Salad
11.50
crispy black kale ＆ chopped rainbow kale, persian cucumber, heirloom cherry tomato, green onion, crumbled feta, za’atar, sumac, kale tahini
$*Hot*
Green Falafel
$11.50
Fried Chicken Sliders
$13.80
cornbread crusted, hawaiian roll, pickled cucumber, cabbage, lemon kalamata olive caper aioli
Oaxacan Pasta
$13.80
handmade pasta, oaxacan cream, romesco, toasted almond, cilantro
Sea Bass
$17.25
pan seared, charred shishito pepper ＆ corn, tarragon aioli, pomegranate molasses, grilled lemon
Shawarma Tacos
$12.65
mary’s air chilled chicken, israeli spice mix, cabbage, pickled red onion, lemon garlic tahini
Stuffed Mushroom
$11.50
five cheese blend, toasted pecan, basil walnut pesto, parmesan, parsley
Bowl of Mussels
$19.55
prince edward island, mirepoix, fresh tomato, ouzo, white wine, jalapeño, baguette
Ricotta and Beet Gnocchi
$12.65
hand-made, chèvre fondue, chimichurri
Bacari Fries
$11.50
chef’s “bcn†sauce, fried egg (add bacon +2)
Gorgonzola Pasta
$13.80
gorgonzola dulcelatte cream sauce, hand-made tripoline, zucchini, calabrese pepper, crushed pistachio
Lamb Stuffed Eggplant
$13.80
seasoned ground leg of lamb, lemon garlic emulsion, lemon chip, scallion
Oven Roasted Bone Marrow
$14.95
caper panko, sea salt, black pepper, crostini
Noa’s Cauliflower
$11.50
caramelized, chipotle sauce, mixed greens
Oven Roasted Chicken Breast
$13.80
Mary’s air chilled, crispy parmesan risotto cake, lemon jalapeño caper sauce
Summer Scallops
$18.40
summer corn, cherry tomato, beurre fondue, scallion
Bacari Burger
$11.50
all natural beef, open faced, fresh tomato, caramelized onion, worcestershire aioli, telera roll
Hunter’s Mac ＆ Cheese
$11.50
five-cheese fondue, toasted panko, white truffle oil, scallion (add bacon +2)(add lobster ＆ crab +6)
Petit Filet
$12.65
grilled zucchini, house-made bearnaise
Glazed Pork Belly
$11.50
sweet umami mulling glaze, toasted sesame seeds, lemon, green onion, cilantro
Brussels Sprouts
13.80
caramelized, pomegranate molasses, creme fraiche, red beet
$*Pizza*
Asian Pear ＆ Brie Pizza
$16.10
guava fromage blanc, wild arugula, grey salt, frantoia olive oil
Margherita Pizza
$16.10
Smoked Mushroom Pizza
$16.10
White Pizza
$16.10
Bacon ＆ Double Cream Brie Pizza
$16.10
Vegan Pizza
16.10
organic tomato sauce, roasted garlic, caramelized onion, fresh tomato, mixed greens
$*Desserts*
Bread Pudding
$9.77
Malabi
$9.77
Double Chocolate Cake
$10.93
chocolate pudding, hazelnut brittle
The Best Cake You’ve Ever Had
$9.77
Bacari Ice Cream
8.05
vanilla bean, walnuts, clover honey (gluten-free)
$*Kids*
Kids Chicken Breast
$8.00
Kids Crispy Chicken Fingers
$8.00
Kids Burger
$8.00
Kids Margherita Pizza
$6.00
Kids Mac ＆ Cheese
6.00
$*Cheese ＆ Salumi*
3 Choice
$17.25
Choose 3 of the following: saint-andré (cow), gorgonzola dulce (cow), midnight moon (goat), salame toscano (pork), salame calabrese (pork). cheese platters are served with: whole grain mustard, cornichon, caper berry, dried apricot, baguette
5 Choice
$20.70
Choose 5 of the following: saint-andré (cow), gorgonzola dulce (cow), midnight moon (goat), salame toscano (pork), salame calabrese (pork). cheese platters are served with: whole grain mustard, cornichon, caper berry, dried apricot, baguette
House Baked Baguette
$4.60
baguette with garlic oil
House Cured Olives
$6.90
Gluten-Free Brioche
3.45
$*Cold*
Sabich
$14.95
roasted eggplant, purple potato, doah spice, 6-minute egg, cucumber, heirloom tomato, amba, shaved radish, scallion
Shallot Tarte Tatin
$14.95
balsamic vinegar, pomegranate molasses, thyme, brown sugar caramel, shaved radish, aleppo chili oil
Shrimp Ceviche
$14.95
fennel aguachile, heirloom cherry tomato, cucumber, za’atar, sumac, lime chili chips
Burrata Caprese
$13.80
burrata di gioia, fresh basil, heirloom cherry tomato, basil walnut pesto, grey salt, baguette
Rainbow Beet Salad
$11.50
oven roasted, chèvre, tarragon, frantoia olive oil, black peppercorn, grey salt
Tuscan Kale Salad
11.50
crispy black kale ＆ chopped rainbow kale, persian cucumber, heirloom cherry tomato, green onion, crumbled feta, za’atar, sumac, kale tahini
$*Hot*
Green Falafel
$11.50
Fried Chicken Sliders
$13.80
cornbread crusted, hawaiian roll, pickled cucumber, cabbage, lemon kalamata olive caper aioli
Oaxacan Pasta
$13.80
handmade pasta, oaxacan cream, romesco, toasted almond, cilantro
Sea Bass
$17.25
pan seared, charred shishito pepper ＆ corn, tarragon aioli, pomegranate molasses, grilled lemon
Shawarma Tacos
$12.65
mary’s air chilled chicken, israeli spice mix, cabbage, pickled red onion, lemon garlic tahini
Stuffed Mushroom
$11.50
five cheese blend, toasted pecan, basil walnut pesto, parmesan, parsley
Bowl of Mussels
$19.55
prince edward island, mirepoix, fresh tomato, ouzo, white wine, jalapeño, baguette
Ricotta and Beet Gnocchi
$12.65
hand-made, chèvre fondue, chimichurri
Bacari Fries
$11.50
chef’s “bcn†sauce, fried egg (add bacon +2)
Gorgonzola Pasta
$13.80
gorgonzola dulcelatte cream sauce, hand-made tripoline, zucchini, calabrese pepper, crushed pistachio
Lamb Stuffed Eggplant
$13.80
seasoned ground leg of lamb, lemon garlic emulsion, lemon chip, scallion
Oven Roasted Bone Marrow
$14.95
caper panko, sea salt, black pepper, crostini
Noa’s Cauliflower
$11.50
caramelized, chipotle sauce, mixed greens
Oven Roasted Chicken Breast
$13.80
Mary’s air chilled, crispy parmesan risotto cake, lemon jalapeño caper sauce
Summer Scallops
$18.40
summer corn, cherry tomato, beurre fondue, scallion
Bacari Burger
$11.50
all natural beef, open faced, fresh tomato, caramelized onion, worcestershire aioli, telera roll
Hunter’s Mac ＆ Cheese
$11.50
five-cheese fondue, toasted panko, white truffle oil, scallion (add bacon +2)(add lobster ＆ crab +6)
Petit Filet
$12.65
grilled zucchini, house-made bearnaise
Glazed Pork Belly
$11.50
sweet umami mulling glaze, toasted sesame seeds, lemon, green onion, cilantro
Brussels Sprouts
13.80
caramelized, pomegranate molasses, creme fraiche, red beet
$*Pizza*
Asian Pear ＆ Brie Pizza
$16.10
guava fromage blanc, wild arugula, grey salt, frantoia olive oil
Margherita Pizza
$16.10
Smoked Mushroom Pizza
$16.10
White Pizza
$16.10
Bacon ＆ Double Cream Brie Pizza
$16.10
Vegan Pizza
16.10
organic tomato sauce, roasted garlic, caramelized onion, fresh tomato, mixed greens
$*Desserts*
Bread Pudding
$9.77
Malabi
$9.77
Double Chocolate Cake
$10.93
chocolate pudding, hazelnut brittle
The Best Cake You’ve Ever Had
$9.77
Bacari Ice Cream
8.05
vanilla bean, walnuts, clover honey (gluten-free)
$*Kids*
Kids Chicken Breast
$8.00
Kids Crispy Chicken Fingers
$8.00
Kids Burger
$8.00
Kids Margherita Pizza
$6.00
Kids Mac ＆ Cheese
$6.00
Menu for Bacari is provided by findrestaurantmenu.com
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