Soups- Lunch
Mon-Fri: 11:00 AM - 4:00 PM.Sylvester's Traditional Wedding Soup
3.00
Chicken, meatballs, escarole, egg, spinach and carrots.
$Salads- Lunch
Mon-Fri: 11:00 AM - 4:00 PM. All salads are gluten-free except Caesar.Chopped Salad
$10.00
Chopped iceberg lettuce, chicken, roasted red peppers, red onion, diced cucumbers, crumbled Bleu cheese and house Italian dressing.
Greek Salad
$4.50
Mixed green, feta, red onion, Kalamata olives, tomato, pepperoncini and Greek dressing.
Tomato & Mozzarella Salad
$4.50
Sliced tomato, basil, fresh mozzarella, balsamic vinegar, olive oil and crushed black pepper.
Caesar Salad
$4.50
Romaine, Romano crouton, grated Asiago cheese and Caesar dressing.
Chef's Salad
$5.50
Mixed greens, diced turkey, ham, onion, tomato, cucumber, egg, shredded Asiago and Cheddar cheese.
Grilled Chicken Salad
$7.50
Mixed greens with 8 Ounces grilled chicken breast.
Chicken Caprese Salad
$10.00
Grilled chicken breast, sliced tomato, fresh mozzarella, marinated mushroom, basil and pesto with balsamic reduction.
House Salad
$3.00
Mixed green, onion, tomato and cucumber.
Cobb Salad
$12.00
Mixed green, grilled sirloin, egg, roasted red pepper, tomato, red onion, crumbled Bleu cheese with white French dressing.
Steak Salad
$16.00
6 Ounces grilled sirloin, tomato, cheddar cheese, red onion and horseradish dressing.
Spinach Salad
4.50
With toasted pine nuts, tomato, crisp pancetta, egg and spinach. Comes with hot bacon dressing.
$Sandwiches- Lunch
Mon-Fri: 11:00 AM - 4:00 PM. Served with chips and sliced pickle.Fried Fish Sandwich
$7.00
Battered North Atlantic cod with tarter.
Turkey Croissant
$8.00
Turkey, tomato, lettuce, Swiss cheese and honey mustard.
Meatball Sub
$8.00
On a hoagle with Provolone cheese and red sauce.
Buffalo Wrap
$8.00
Grilled chicken, shredded lettuce, cheddar, hot sauce and ranch dressing.
The BLT Sandwich
$7.00
Bacon, lettuce, tomato on Texas toast.
Chicken BLT Sandwich
$9.00
8 Ounces char grilled and lightly seasoned chicken with lettuce, tomato, bacon and Chipotle Aioli.
The Club
$7.00
Turkey, ham, tomato, bacon, lettuce and American cheese.
Ham & Cheese Sandwich
$7.00
Hot ham with American cheese on an egg bun.
Philly Sandwich
$9.00
Shaved prime rib, peppers, onion, Provolone cheese on a hoagle roll.
The Reuben Sandwich
$8.00
Corned beef, Swiss cheese and sauerkraut on marble rye.
French Dip Sandwich
$8.00
Slow roasted prime rib, Swiss cheese and au jus.
Hot Sausage Sandwich
7.00
Homemade Patty spicy style with sauteed peppers and onions.
$Pasta- Lunch
Mon-Fri: 11:00 AM - 4:00 PM. Includes salad and bread.Spaghetti & Meatball
$7.00
Chicken Spaghetti
$8.00
Grilled chicken, sauteed bell peppers, onion, spinach, garlic and oil.
Baked Tortellini
$8.00
Spicy ground sausage, tomato, basil, tossed in Arrabbiata sauce and baked with mozzarella.
Shrimp Primavera
12.00
Spinach, tomato, mushroom, garlic and oil over linguine.
$Dolce- Lunch
Mon-Fri: 11:00 AM - 4:00 PM.Cafe Espresso
$1.75
Fresh ground.
Chocolate Molten Lava Cake
$5.00
Served with vanilla ice cream.
Spumoni
$5.00
New York Cheesecake
$6.00
Served with raspberry glaze.
Vanilla
$4.50
Tiramisu
$6.00
Lady fingers soaked in coffee and rum, layered with sweet mascarpone and shaved chocolate.
Homemade Bread Pudding
7.00
With cranberries, pecans and vanilla, finished with creme anglaise.
$Seafood- Lunch
Mon-Fri: 11:00 AM - 4:00 PM. Includes salad and bread.Salmon
$14.00
Grilled on a cedar plank with orange ginger lemon grass glaze.
Walleye
12.00
Grilled, cracker crusted with a mustard aioli sauce.
$Panini - Lunch
Mon-Fri: 11:00 AM - 4:00 PM. Served with fries.The Italiano
$9.00
Salami, capicola, ham, provolone, lettuce and roasted red pepper sauce.
Turkey Breast
9.00
Swiss cheese, tomato and a whole grain mustard aioli.
$Extras- Lunch
Mon-Fri: 11:00 AM - 4:00 PM.Chicken (8 oz.)
$5.00
Beef Sirloin (6 oz.)
$10.00
Cheddar
$1.00
Alfredo Sauce
$1.00
Creamy Cheese
$1.00
Shrimp (4)
$9.00
Bleu Cheese
$1.00
Provolone
$1.00
Mild Pepper
$2.00
Feta
$1.00
Hot Pepper
$2.00
Bacon
$1.00
Swiss
$1.00
American
$1.00
Onion Rings
$3.00
Fries
$2.00
Salmon (6 oz.)
$10.00
Crumble Blue Cheese
1.00
$Antipasti- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM.Clams
$13.00
Clams cooked in white wine with garlic and lemon.
Garlic Toast
$4.00
Four slices of Italian bread, lightly toasted with garlic and butter.
Mozzarella Fritta
$5.00
Breaded mozzarella, fried and finished with marinara and grated romano.
Antipasto Plate
$8.00
Imported salami, capicola, aged provolone, roasted red peppers, marinated artichokes, herbed olives, extra-virgin olive oil, ceci beans and crostini.
Peppers in Oil
$6.00
Hot peppers cooked in oil, garlic and herbs. Served cold.
Risotto Balls
$13.00
Lightly breaded, fried and covered with marinara sauce.
Bruschetta
$9.00
Grilled, crusty bread covered in olive oil and garlic finished with tomatoes and mozzarella.
Coconut Shrimp
$14.00
Gluten-free. Four butterflied shrimp dusted in light coconut served with orange chili sauce.
Bread
$1.25
Fresh, warm, cooked in our oven.
Stuffed Hot Peppers
$8.00
Gluten-free. 2 roasted banana peppers stuffed with sausage and finished with marinara.
Braised Escarole
$7.00
Gluten-free. Sauteed braised escarole with garlic, bacon, cannellini beans and spicy ground sausage, finished with extra-virgin olive oil.
Crab Cakes
$10.00
Two 3 Ounces Maryland style crab cakes served with lemon aioli sauce.
Fried Italian Peppers
$6.00
Gluten-free. Whole peppers, lightly seasoned and cooked in olive oil. Choose hot banana, mild cubanelle or mixed peppers.
Shrimp Cocktail
$10.00
Gluten-free. Tiger shrimp cooked with citrus and spices, served with cocktail sauce.
Steamed Mussels
$12.00
Gluten-free. Cooked in white wine with garlic and lemon, finished with marinara or garlic and oil.
Potato Skins
$7.00
Gluten-free. With crisp bacon and scallions finished with provolone, mozzarella, cheddar and served with sour cream.
Meatballs
8.00
3 of our famous meatballs served with red sauce and bread.
$Zuppa & Insalate- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. All salad are gluten-free except Caesar.Iceberg Wedge
$9.00
With crisp pancetta, crumbled bleu cheese, hard-boiled egg and red onion with white French dressing.
Caprese
$9.00
Sliced tomatoes and fresh mozzarella with basil, cracked black pepper, extra-virgin olive oil and aged balsamic.
Sicilian Salad
$9.00
Mixed greens, grape, tomatoes, mixed olives, red onion, roasted red peppers, Asiago cheese in Italian dressing.
Greek
$9.00
With Kalamata olives, pepperoncini, feta, tomatoes and red onion over mixed greens, tossed in our own Greek dressing.
Sylvester's Traditional Wedding Soup
$3.00
Our old-world recipe with meatballs, chicken, spinach, carrots and egg.
Caesar Salad
$9.00
Traditional dressing, fresh romaine, croutons and grated Asiago cheese.
Spinach Salad
9.00
Toasted pinenuts, pancetta and hard-boiled egg with a warm bacon dressing.
$Sandwich- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. Served with fresh cut fries.Hamburger
$10.00
8 Ounces fresh ground beef, seasoned and grilled to your liking.
Sylvester's Signature Open-Faced Steak
$17.00
6 Ounces sirloin with sauteed mushrooms and onions with melted Provolone cheese.
Spicy-Italian Sausage Path
9.00
Nick's family recipe, served on Italian bread with sauteed peppers and onions.
$Carne-Pollo-Vitello- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. Served with house salad, fresh bread and vegetable. Include choice of baked potato, French fries, home fries or paste side.Spicy Italian Sausage
$16.00
Gluten-free. Nick's family recipe, 2 patties seared golden-brown and smothered in peppers, onions and galic (substitutes vegetable).
Prime New York Strip
$36.00
Gluten-free. 12 Ounces char-broiled.
USDA Choice Center-Cut
$29.00
Gluten-free. Seasoned and grilled to your liking: filet mignon.
Drunken Chicken
$19.00
8 Ounces chicken breast, penne pasta tossed in a light vodka cream sauce, finished with Romano cheese.
Sylvester's Taarsaia Veal
$19.00
Provolini or 8 Ounces chicken breast, floured and seared with mushrooms, red onion, garlic and marsala demi.
Prime Bone-In Ribeye
$38.00
Gluten-free. 16 Ounces char-broiled.
Center-Cut Bone-In Pork Chop
18.00
Gluten-free. Thick and juicy 12 Ounces French cut bone-in chop, char-grilled with a house rub finishing and a side of homemade horseradish sauce.
$Pasta- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. Served with house salad and fresh bread.Portobello Ripieno
$22.00
Gluten-free. 2 large Portobello mushrooms with sauteed spinach, tomatoes, artichokes, mozzarella cheese in marinara sauce.
Linguine & Mussels
$19.00
Fresh mussels steamed in white wine, garlic and parsley with linguine pasta - finished with garlic oil or homemade marinara sauce.
Sylvester's Traditional Parmesan
$19.00
Veal provolini or 8 Ounces chicken breast, hand breaded and pan-fried, finished with herbs, cheese and spaghetti with homemade red sauce.
Baked Tortellini
$16.00
With seocyz, ground sausage, tomato and basil, toned in Arrabbiata sauce and baked with mozzarella.
Eggplant Rollettes
$15.00
Breaded eggplant with fresh herbs stuffed with Ricotta cheese, finished with homemade marinara sauce.
Lasagna Greci Diavolino
$15.00
Homemade with fresh ricotta, Asiago, mozzarella and Provolone cheeses covered in red sauce and finished with grated roman.
Stuffed Shells
$15.00
4 large shells filled with ricotta cheese and finished with homemade marinara sauce.
Rigatoni Campagnola
$17.00
Sauteed bell peppers, homemade Italian sausage and marinara sauce tossed with rigatoni and finished with grated roman.
Gnocchi
$15.00
Potato gnocchi covered with red vodka sauce and roman.
Create Your Own Pasta
9.00
$Pesce- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. Served with house salad, fresh bread and vegetable. Include choice of baked potato, French fries, home fries or paste side.Walleye
$24.00
A house favorite, hand coated in cracker crust and flat finished with whole grain mustard aioli.
Atlantic Salmon
23.00
Gluten-free. Baked on a cedar plank with orange ginger and a lemon grass maze.
$Risotto- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM. Served with house salad and fresh bread.Scallop
$27.00
Scallops, smoked gouda cheese, bacon and fresh herbs.
Sausage
$19.00
Spicy sausage, mushrooms, spinach, cherry tomatoes and Gorgonzola cheese.
Chicken
19.00
With fresh mozzarella, parmesan, romano, roasted roma tomatoes and basil paste.
$Dolce- Dinner
Mon-Thu: 4:00 PM - 10:00 PM, Fri-Sat: 4:00 PM - 11:00 PM.Butter Pecan Ice Cream
$5.00
Corkage Fee
$10.00
Tiramisu
$6.00
Lady fingers soaked in coffee and rum, layered with sweet mascarpone and shaved chocolate.
Chocolate Molten Lava Cake
$7.00
Served with butter pecan ice cream.
Cafe Espresso
$2.00
Fresh ground.
New York Cheesecake
$6.00
Served with fresh berries and raspberry glaze.
Spumoni
$5.00
Homemade Bread Pudding
$7.00
With cranberries, pecans and vanilla, finished with creme anglaise.
Menu for Sylvester's North End Grille is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
