Appetizers
Pretzel One Wedges
$9.00
Provolone cheese wedges coated with pretzel crumbs and deep fried to a golden brown. Served with marinara sauce.
Crab Cakes
$12.00
Our house made lump crab cakes, sautéed to a golden brown and served with lemon dill sauce.
Zucchini Planks
$9.00
Lightly breaded and deep-fried to a golden brown. Dusted with Romano cheese and served with marinara sauce.
Stuffed Hot Peppers
$12.00
Hot banana peppers stuffed with sausage and seasoned ground beef. Topped with spaghetti sauce and provolone cheese.
Chicken Fingers
$9.00
Tender chicken strips dipped in our own seasoned batter, deep fried and served with honey dijon dressing.
Chicken Cheese Crisp
$12.00
Flat flour tortilla, Monterey jack cheese, grilled chicken, sauteed onions, green peppers, mushrooms and pepper rings.
Calamari con Peperone
$12.00
Lightly dusted calamari rings deep fried to a golden brown with sautéed onions, hot pepper rings, roasted red peppers and black olives combined together in Aglio e olio.
Italian Wedding Soup
A seasoned chicken broth soup with spinach, Romano cheese, eggs and miniature seasoned Italian meatballs.
Our Shee Crab Soup
Available Friday and Saturdays.
Salads
Choice of dressing. Add creamy bleu cheese dressing & crumble blue cheese dressing for an additional charge.Santa Fe Salad
$9.00
Fresh lettuce, grape tomatoes, avocado and Monterey jack cheese. Served with garlic toast.
Grecian Salad Dinner
$9.00
Fresh lettuce, green peppers, red onion, Kalamata olives, feta cheese and grape tomatoes. Served with Grecian dressing and garlic toast
Goat Cheese Salad Dinner
$10.00
Mesclun greens topped with candied pecans, Craisins, pan fried goat cheese and tomatoes. Served with garlic toast.
Steak Salad Dinner
$16.00
Tender cuts of steak, sautéed with mushrooms over a bed of fresh lettuce, Swiss cheese, tomatoes and cucumber. Served with garlic toast.
Caesar Salad Dinner
$9.00
Romaine lettuce, croutons, shaved Parmesan cheese, red onions and Caesar dressing. Served with garlic toast.
Chef Salad
$10.00
Crisp lettuce topped with ham, salami, Swiss cheese, American cheese, tomato and egg. Served with garlic toast.
Bleu Cheese, Cranberry Apple and Walnut Salad
9.00
Crisp lettuce tossed with dried cranberries, apples, walnuts and crumbled bleu cheese. Served with balsamic vinaigrette. Served with garlic toast.
$Pasta
Build Your Own Pasta
$14.00
Meatless Dish. Choose from linguine, spaghetti, angel hair or rigatoni or gnocchi. Served with our spaghetti sauce and your choice of meatball, sausage or meat sauce, or for a meatless dish marinara sauce.
Pasta Combo
$15.00
A sampling of our lasagna, cheese stuffed shell and a stuffed hot pepper. Served with a side of linguine topped with your choice of marinara or spaghetti sauce.
Lasagna
$15.00
Layered pasta with ricotta cheese, sausage and seasoned ground beef. Topped with our seasoned tomato sauce and shredded provolone cheese.
Eggplant Parmesan
$15.00
Meatless Dish. Eggplant, fresh cut and lightly breaded and sautéed. Topped with provolone cheese and marinara sauce. Served with a side of linguine.
Italian Sausage Dinner
$15.00
Mild Italian sausage topped with sauteed green peppers and onions. Served with your choice of potato or pasta side.
Chicken Cannelloni
$15.00
Cannelloni filled with baked chicken and a blend of ricotta, Asiago, tomato, spinach and provolone.
Chicken Cannelloni
$13.00
Served in an asiago cheese sauce.
Fettuccine Alfredo
$16.00
Meatless Dish. Fettuccine tossed in Alfredo sauce of fresh cream and pecorino Romano cheese.
Baked Ziti
$14.00
Meatless Dish. Baked rigatoni topped with provolone cheese in a sausage and beef meat sauce or our meatless marinara.
Cajun Chicken Alfredo
$18.00
Broiled chicken, Cajun seasoned and served over fettuccine Alfredo
Shrimp Alfredo
$19.00
Shrimp sautéed in olive oil and tossed in our fettuccine Alfredo
Pasta Primavera Dinner
$15.00
Meatless Dish. Zucchini, green beans, broccoli, cauliflower, carrots, parsley, garlic and a pinch of crushed red pepper, sauteed in olive oil and tossed in angel hair pasta.
Aglio e` Olie
$14.00
Meatless Dish. Angel hair pasta tossed in our Aglio e’ Olie of parsley, garlic, crushed red pepper and olive oil.
Cajun Chicken Aglio e` Olie
$18.00
Broiled chicken, Cajun seasoned served over angel hair pasta Aglio e’ Olie.
Shrimp Aglio e` Olie
$19.00
Shrimp sauteed in olive oil, parsley, garlic and a pinch of crushed red pepper, tossed in angel hair pasta.
Stuffed Hot Peppers
16.00
Hot banana peppers stuffed with sausage and seasoned ground beef. Topped with our spaghetti sauce and provolone cheese. Served with side of linguine.
$Sandwiches
Sandwiches served with pickle and choice of potato chips, hand cut firends, hash browns, coleslaw, or applesauce. Add cheese for an additional charge.The Antonio Burger Dinner
$12.00
Char broiled 1/2 lb. Angus burger, melted Italian cheeses, sautéed banana peppers, olive paste, onion and lettuce. Served on a toasted bun.
Angelantonio Burger
$10.00
1/3 lb. Angus burger melted Italian cheeses, sauteed banana peppers, olive paste, onion and lettuce. Served on a toasted bun.
1/2 lb. Angus Burger Dinner
$11.00
Char broiled to your liking with your choice of toppings.
Classic Reuben Sandwich
$9.50
Thin sliced corned beef brisket piled high with sauerkraut and melted Swiss cheese, served on toasted rye with 1000 island dressing.
Italian Sub
$9.00
Salami, ham, lettuce, tomato and provolone cheese on a sub bun. Served with Italian dressing.
Charbroiled Chicken Sandwich
$11.00
Char broiled chicken breast topped with lettuce tomato and mayonnaise. Served on a toasted bun.
Chicken Ciabatta Dinner
$11.00
Charbroiled chicken breast served on a toasted ciabatta bun with roasted red pepper, provolone cheese and pesto mayo. Served with your choice of side.
Italian Sausage Sandwich Dinner
$11.00
Mild Italian sausage topped with sautéed onions and green peppers. Served on a toasted sub bun.
Meatball Sub
$9.50
3 Italian meatballs covered in our spaghetti sauce topped with provolone cheese. Served on a toasted sub bun.
Brew Batter Fish Sandwich Dinner
$11.00
1/2 lb. Classic battered dipped cod, deep-fried to a golden brown. Served with tartar sauce on a toasted bun.
Perch Sandwich Dinner
11.00
Fresh water perch fillets dipped in seasoned flour and deep fried golden brown. Served on a toasted bun.
$Fish
All dinners served with tossed salad. Served with choice of side.Broiled Boston Scrod Dinner
$17.00
Prime cut of cod, broiled and basted in garlic butter and seasonings.
Crab Cakes
$18.00
Our house-made lump crab cakes, sauteed to a golden brown and served with lemon dill sauce.
Scrod Primavera
$18.00
Broiled scrod topped with zucchini, green beans, broccoli, cauliflower and carrots, sauteed in Aglio E`olie.
Pan Fried Walleye
$20.00
Fresh walleye fillet in seasoned bread crumbs, pan fried to a crispy golden brown.
Perch Dinner
18.00
8 oz. of fresh water perch fillets dipped in seasoned flour, deep fried to a crispy golden brown.
$Chicken
All dinners served with tossed salad. Seved with choice of side.Roasted Garlic Chicken
$18.00
Boneless chicken breast sauteed in a roasted garlic, Parmigiano Reggiano Alfredo sauce. Served over ziti pasta.
Chicken Parmesan
$18.00
Lightly breaded and sauteed chicken breast, topped with provolone cheese and marinara sauce. Served with a side of linguine.
Lemon Chicken
18.00
Sautéed parmesan crusted chicken breast in a lemon caper sauce served over linguine.
$Steak and Chops
All dinners served with tossed salad. Seved with choice of side.Flat Iron Steak Dinner
$18.00
8 oz. Flat Iron steak cooked to order. Add 6 butterfly breaded shrimp for an additional charge.
Broiled Pork Chops
16.00
2 pork chops broiled and basted with garlic butter.
$Lunch Salads
Choice of dressing. Add creamy bleu cheese dressing & crumble blue cheese dressing for an additional charge.Grecian Salad Lunch
$8.00
Fresh lettuce, green peppers, red onion, Kalamata olives, feta cheese and grape tomatoes. Served with Grecian dressing and garlic toast.
Goat Cheese Salad
$9.00
Mesclun greens topped with candied pecans, craisins, pan fried goat cheese and tomatoes. Served with garlic toast.
Steak Salad Lunch
$12.00
Tender cuts of steak, sauteed with mushrooms over a bed of fresh lettuce, Swiss cheese, tomatoes and cucumber. Served with garlic toast.
Caesar Salad
8.00
Romaine lettuce, croutons, shaved Parmesan cheese, red onions and Caesar dressing. Served with garlic toast.
$Lunch Pasta
Pasta Primavera
12.00
Meatless Dish. Zucchini, green beans, broccoli, cauliflower, carrots, parsley, garlic and a pinch of crushed red pepper, sautéed in olive oil and tossed in angel hair pasta.
$Lunch Sandwiches
Sandwiches served with pickle and choice of potato chips, hand cut firends, hash browns, coleslaw, or applesauce. Add cheese for an additional charge.The Antonio Burger Lunch
$10.00
Char broiled 1/2 lb. Angus burger, melted Italian cheeses, sauteed banana peppers, olive paste, onion and lettuce. Served on a toasted bun.
1/2 lb. Angus Burger Lunch
$13.00
Char broiled to your liking with your choice of toppings.
Chicken Ciabatta Lunch
$10.00
Charbroiled chicken breast served on a toasted ciabatta bun with roasted red pepper, provolone cheese and pesto mayo. Served with your choice of side.
Italian Sausage Sandwich Lunch
$9.50
Mild Italian sausage topped with sauteed onions and green peppers. Served on a toasted sub bun.
Brew Batter Fish Sandwich Lunch
$9.50
1/2 lb. Classic battered dipped cod, deep-fried to a golden brown. Served with tartar sauce on a toasted bun.
Perch Sandwich Lunch
9.50
Fresh water perch fillets dipped in seasoned flour and deep fried golden brown. Served on a toasted bun.
$Lunch Seafood and Meats
All dinners served with tossed salad. Seved with choice of side.Broiled Boston Scrod Lunch
$13.00
Prime cut of cod, broiled and basted in garlic butter and seasonings.
Flat Iron Steak Lunch
13.00
6 oz. Flat Iron steak cooked to order. Add 6 butterfly breaded shrimp for an additional charge.
$Sides
French fries
$2.50
Hash Browns
$2.50
Cajun Fries
$2.50
Baked Potato
$2.50
Onion Rings
$3.50
Tossed Salad
$3.00
Meatball
$1.50
Sausage Side
$2.00
Steamed Vegetables
$4.00
Grilled Vegetables
$4.00
Steamed Vegetable Aglio
$4.00
Sauteed Mushrooms
$2.50
Hot Banana Peppers
$4.00
Sauteed Mushrooms, hot banana peppers & Onion
Side of Pasta
$4.00
Fettuccine Alfredo side
$5.50
Side of Gnocchi
$5.00
Menu for Palombo's Italian Restaurant is provided by findrestaurantmenu.com
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