Main
Breakfast Panini*
$10.00
Scrambled eggs, ham, cheddar and caramelized onion. Served on Panini grilled whole wheat bread and served with hash brown potatoes
Traditional Egg Platter*
$11.00
2 eggs prepared your way served with your choice of bacon or sausage, hash brown potatoes and toast
Bacon Onion Mushroom and Swiss Omelet*
$10.00
Served with hash brown potatoes and toast
Breakfast Burrito
$11.00
Blackened steak, farm fresh eggs, roasted red peppers, red onion and Monterey jack cheese wrapped in a grilled flour tortilla. Served with a side of salsa and hash brown potatoes
Chef's Special Steak and Eggs*
$15.00
6oz sirloin grilled to your liking, 2 eggs topped with Hollandaise sauce. Served with hash brown potatoes and toast
Western Omelet*
$10.00
Ham, onion, bell peppers, mushroom and cheddar cheese. Served with hash brown potatoes and toast
River City Benedict*
$12.00
two poached eggs over an english muffin, ham, drizzled Hollandaise sauce. Served with hash brown potatoes
Vegetarian Omelet
$9.00
Onion, bell pepper, mushroom, spinach, Roma tomato, and cheddar cheese. Served with hash browns and toast
Oven Baked Crème Brûlée French Toast
$10.00
Thick sliced bread dipped in house-made crème brûlée with a hint of orange liquor and caramel syrup. Served with your choice of bacon or sausage
Ultimate Biscuits and Gravy
7.00
Two southern style biscuits, scrambled eggs, cheddar cheese smothered with in sausage gravy
$A La Carte
Bowl of Fruit
$5.00
Applewood Bacon
$3.00
Pork Sausage Links
$3.00
Two Biscuits and Sausage Gravy
$7.00
English Muffin
$2.00
Choice of Toast
1.00
$Breakfast Drink Specialties
Titos, bacon, pickle, spices garnished with green olives and CitrusSunrise Mimosa
$6.00-30.00
Mimosa Flights
$15.00
Front Street Bloody Mary
$7.00
Ultimate Bloody Mary
$10.00
Main
House Garden Salad
$8.00
Crisp garden greens, Roma tomato, English cucumber, carrots, garlic herb croutons and shaved parmesan
Steamboat Captains Salad
$10.00
Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, garlic herb croutons, and sliced ham or turkey
Steak and Spinach Salad
$16.00
Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing
Caesar Salad
$9.00
Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing
Spinach and Cranberry Salad
$9.00
Baby spinach topped with dried cranberries, toasted almonds and Feta cheese. Served with Honey Balsamic dressing
Spinach Chicken Salad
$11.00
Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing
Soup of the Day
Ask your server about our soup of the day!
Choose 2 Lunch Special
$11. 1/2 sandwich, soup or salad Served Tuesday-Saturday (Lunch Only)Sandwich Options
Chicken salad, Reuben, BLT, Turkey Avocado, Ham and Swiss
Salad Options
Caesar, mixed green garden, spinach cranberry salad
Salad Enhancements
Grilled or Blackened Chicken
$5.00
Pan Seared or Blackened Shrimp
$7.00
Pan Seared or Blackened Salmon
$8.00
Dessert
Vanilla Crème Brûlée
$7.00
Our Chef's house-made French custard with Tahitian vanilla beans and a crunchy caramelized sugar top
Bourbon Apple Pie
$7.00
Chef's twist on an American classic. A crumb topped apple pie infused with Jim Beam bourbon and spices
Vanilla Cheesecake
$6.50
New York style cheesecake offered with a rich chocolate or raspberry sauce
Opera Cream Cake
$8.00
Our Chef's house-made double chocolate cake filled with rich vanilla opera cream, covered in dark chocolate and white chocolate rosettes
Carrot Cake
$8.00
Our Chef's house-made carrot cake includes carrots, spices, pure vanilla, covered with real cream-cheese frosting and fresh walnuts
Seasonal Deliciousness
$7.00
Your server will advise you of this!
Chef Prepared Dinner Entrees
Dinner served Wednesdays + Thursday 4pm-9pm. Friday + Saturday 4pm-9.30pmAsian Salmon*
$22.00
Pan seared salmon served over roasted red pepper risotto with a sweet and spicy chili glaze. Served with asparagus
Pasta Primavera
$17.00
Sauteed spinach, red onion, red peppers, mushrooms, served over penne pasta in a white wine sauce, garnished with parmesan cheese. Served with a side salad
Nightly Steak Offering*
Your server will advice you of this special. Served with garlic chive potatoes and vegetable of the day
Pasta Lafayette
$20.00
Andouille sausage, plump shrimp, sautéed red peppers, onions in a spicy cajun cream sauce with penne pasta. Served with a side salad
Nightly Seafood Offering*
Your server will advise you of this special. Offered Friday and Saturday only
Front Street Meatloaf
17.00
A home-style classic, all beef no filler with onions, herbs, spices. Served with garlic chive mashed potatoes and vegetable of the day
$Steak Toppings
Sautéed Mushroom
$4.00
Caramelized Onions
$3.00
Blue Cheese Crumbles
$4.00
Blackened Shrimp In a Cajun Cream Sauce
9.00
$Café Dinner Panini Grilled Sandwiches
Deli style sandwiches pressed on our panini grill. Served with coleslaw, crisp kettle chips and a dill pickle spearRiver City Reuben
$14.00
Our signature sandwich of thinly sliced corned beef, sauerkraut, 1, 000 Island dressing and Swiss cheese on stone-ground rye bread
Hawaiian Chicken
$12.00
Oven roasted chicken breast, baked ham, sliced pineapple, Swiss cheese and teriyaki glaze
Cheese Steak
$14.00
Grilled steak, caramelized onions, banana peppers and cheddar cheese on toasted ciabatta
Front Street Vegan Wrap
11.00
Roasted red pepper hummus, spinach, Roma tomato, cucumber and red onion
$Sides
Vegetable of the Day
$4.00
Asparagus
$6.00
Garlic Chive Mash Potatoes
$4.00
Roasted Red Pepper Risotto
$4.00
House-Made Coleslaw
$3.00
Applesauce
$2.00
Kettle Chip Basket
$4.00
Dinner Bread
2.00
$Soups and Salads
Additional dressing options include: Italian, ranch, bleu cheese, honey balsamic and 1,000 Island. Offered during lunch and dinner serviceHouse Garden Salad
$8.00
Crisp garden greens, Roma tomato, English cucumber, red onion, garlic herb croutons and shaved parmesan
Steamboat Captains Salad
$10.00
Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, red onion, garlic herb croutons, and sliced ham or turkey
Steak and Spinach Salad
$16.00
Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing
Caesar Salad
$9.00
Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing
Spinach and Cranberry Salad
$9.00
Baby spinach topped with dried cranberries, toasted almonds and feta cheese. Served with Honey Balsamic dressing
Spinach Chicken Salad
11.00
Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing
$Soup of the Day
Soup of the Day
Ask your server about our soup of the day!
Salad Enhancements
Grilled or Blackened Chicken
$5.00
Pan Seared or Blackened Shrimp
$7.00
Pan Seared or Blackened Salmon*
$8.00
Lunch Specialty Paninis & Sandwiches
Choose panini grilled or non-grilled on ciabatta, herb garlic flatbread, stone ground rye, white or whole grain wheat. Served with crisp kettle chips and a dill pickle spearRiver City Reuben - Our Signature Sandwich
$12.00
Thin sliced top-round corned beef, sauerkraut, Swiss cheese and house-made 1, 000 island dressing on fresh baked stone ground rye bread
Hawaiian Chicken
$10.00
Oven roasted chicken breast, baked gam, sliced pineapple, Swiss cheese, Teriyaki glaze on toasted ciabatta
Chicken Salad Sandwich
$10.00
Made with oven roasted chicken breast, a touch of Dijon, dried cranberries + almond pieces, topped with Roma tomatoes
Turkey Avocado Club
$11.00
Shaved turkey, Applewood bacon, avocado, baby spinach, fresh mozzarella, house-made scallion aioli
Ham and Turkey Club
$11.00
Oven baked ham, roasted turkey breast, Applewood bacon, cheddar cheese, lettuce, Roma tomato and garlic scallion aioli
Cheese Steak
$12.00
Grilled steak, caramelized onion, banana peppers and cheddar cheese on toasted ciabatta
Café BLT
$9.00
Applewood bacon, Roma tomato, crisp lettuce and garlic scallion aioli then panini grilled to perfection
Café Sandwich of the Month
Your server will advise you of this!
Soups and Salads
Additional dressing options include: Italian, ranch, bleu cheese, honey balsamic and 1,000 Island. Offered during lunch and dinner serviceHouse Garden Salad
$8.00
Crisp garden greens, Roma tomato, English cucumber, red onion, garlic herb croutons and shaved parmesan
Steamboat Captains Salad
$10.00
Crisp garden greens, tomato, cucumber, Swiss and cheddar cheese, red onion, garlic herb croutons, and sliced ham or turkey
Steak and Spinach Salad
$16.00
Grilled sirloin steak served on a bed of spinach with red onions, cucumber, Roma tomato, feta cheese, and houe-made honey balsamic dressing
Caesar Salad
$9.00
Chopped Romaine, shaved parmesan, garlic herb croutons and peppery caesar dressing
Spinach and Cranberry Salad
$9.00
Baby spinach topped with dried cranberries, toasted almonds and feta cheese. Served with Honey Balsamic dressing
Spinach Chicken Salad
$11.00
Baby spinach topped with a scoop of chicken salad. Made with oven roasted chicken breast, a touch of Dijon, dried cranberries and almond pieces. Served with crackers and a side of Honey Balsamic dressing
Soup of the Day
Ask your server about our chefs specialty soup of the day!
Choose 2 Lunch Special
$11. 1/2 sandwich, chef specialty soup or salad. Served Tuesday-Saturday (Lunch Only)Sandwich Options
Chicken salad, Reuben, BLT, Turkey Avocado, Ham and Swiss
Salad Options
Caesar, mixed green garden, spinach cranberry salad
Salad Enhancements
Grilled or Blackened Chicken
$5.00
Pan Seared or Blackened Shrimp
$7.00
Pan Seared or Blackened Salmon*
8.00
$Wraps
Steak Wrap
$13.00
Blackened steak, caramelized onions, roasted red pepper, mushroom and Monterey Jack cheese. Served with a side of salsa
Turkey or Chicken Bacon Ranch
$11.00
Oven Roasted turkey or chicken breast, crumbled bacon, cheddar cheese, lettuce and ranch dressing
Front Street Vegan Wrap
$10.00
Roasted red pepper hummus, spinach, Roma tomato, cucumber and red onion
Side
$3.00
Add a side of house-made southern style coleslaw
Riesling
HighDef, Mosel, Germany
Dr. Hermann 'Dry' Mosel, Germany
Pinot Grigio
Bosco dei Cirmioli, Veneto, Italy
Salivignon
Ponga, Malborough, New Zealand
Chardonnay
Compass, California
Dryer-Sonoma, Sanoma, California
Moscato
Enotria, California
Rosé​ Wine
Reserve de la Saurine​, South France
Red Wine
Pinot Noir
Jovino, Willamette Valley, Oregon
Merlot
Grove Ridge, California
Malbec
Bodini, Medoza, Argentina
Cabernet
Grayson Cellars, California
Red Blend
Old Patch Red, California
Zinfandel
Graziano, California
Dessert Wine
Port
Quinta de Noval, Douro, Portugal
Bottle Service
Prosecco
Ca' Furlan, Veneto, Italy
Pinot Grigio
Tommasi 'Le Rosse' Veneto, Italy
Sauvignon
Gaspard, Touraine, France
Chardonnay
Prescription, Clarksburg, California
Pinot Noir
Grochau 'Commuter' Willamette, Oregon
Merlot
Boeger, El Dorado, California
Malbec
Finca Decero, Mendoza, Argentina
Cabernet
Lava Cap, El Dorado, California
Draft
Fretboard 'Bootsy Collins'
Mt. Carmel Amber Ale
Sam Adams Seasonal
Rotating IPA
Seasonal Feature
Bottle
Blue Moon Wheat Ale
Bud Light
Budweiser
Corona Extra
Guinness Stout
Killians Irish Red
Michelob Ultra
Newcastle Brown Ale
Sam Adams Boston Lager
Stella Artois
Yuengling Lager
Main
PB & J
$5.00
Smooth peanut butter with grape jelly served on white or wheat bread
Grilled Ham or Turkey Cheese
$6.50
Cheddar cheese grilled with oven baked sliced ham or turkey between two slices of white or wheat bread
Grilled Cheese
$6.00
Cheddar cheese grilled between two slices of white of wheat bread
Kids Pasta
$6.50
Penne pasta and buttered noodles topped with parmesan cheese
Menu for Front Street Cafe is provided by findrestaurantmenu.com
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