Leafy Green And Soups
House Salad
$5.00
Mixed greens, romaine lettuce, tomatoes, red onion, croutons and house dressing.
Beet Salad
$8.00
Mixed greens, green beans, roasted beets and goat cheese tossed in house vinaigrette and toasted almonds.
Herbed Bean Salad
$8.00
Mixed green, romaine lettuce, tomatoes, Lima beans, green beans and chickpeas tossed in herb vinaigrette.
Ele Chopped Salad
$9.00
Mixed greens, romaine lettuce, red radishes, green beans, red onion, diced tomatoes, Lima beans, egg, avocado and fried potatoes tossed in dressing.
French Onion Soup
5.50
$Between A Bun
Available from 3:00 pm. Served with homemade chips.Avocado BLT
$9.00
Apple wood bacon, fresh sliced avocado, tomato and spring mix on a toasted telera bun.
Basil Chicken Sandwich
$11.00
Free range chicken breast marinated in fresh basil, garlic olive oil and served with bibb lettuce, tomato and garlic mayo on a toasted telera bun.
House Cheeseburger
$9.00
Served with lettuce tomato, onion and American cheese on a toasted pretzel roll.
Dijon Ham
10.00
Grilled black forest ham, caramelized onions, Swiss cheese and Dijon mayo on a toasted pretzel roll.
$Let'S Share
Stylized Sliders
$10.00
Fried Risotto
$9.00
Crispy risotto fritters served with tomato coulis and topped with aged Parmesan.
Artisan Cheese Plate
$11.00
A selection of 4 varieties of the cheeses served with fresh fruit and jam.
Seared Sea Scallops
$13.00
Wild caught sea scallops served with butternut squash, roasted granny apples smith apples and herbed butter sauce.
Pei Mussels Marinara
$9.00
Sauteed prince Edward island mussels combined with shallots, garlic, white wine and tomato sauce, served with garlic toast.
Flat Bread
$10.00
Homemade grill vegetable hummus topped with tomatoes, baby arugula and Parmesan.
Homemade Tortilla Chips
$8.00
Fried flour tortilla served with homemade guacamole and fresh black bean and corn coulis.
Homemade Potato Gnocchi
$8.00
Made fresh daily.
Short Rib Ravioli
$10.00
Braised short rib ragu in homemade ravioli served with oyster mushrooms, aromatic vegetables and natural reduction.
Duck Pate & Chicken Liver Terrine
$11.00
Homemade duck pate with pistachios and smooth liver terrine served with course ground mustard, cornichons and toast points.
Tarte De Provence
$9.00
Homemade tart shell with ratatouille, queso fresco and served in a tomato and basil coulis.
Sweet Potato Fries
$7.00
Crispy sweet potato fries seasoned with sea salt and fresh herb.
Shrimp & Grits
11.00
Spicy shrimp served on a bed of fried green tomatoes, savory grits, and topped bacon and Hollandaise sauce.
$On A Plate
Pan-Served Duck Breast & Leg Confit
$24.00
Served with sweet and sour red cabbage, a blend of long grain and rice with mushrooms and green peppercorn sauce.
Double-Cut Pork Chop
$21.00
Served with braised green, assorted beans and craft beer vinegar sauce.
Steak and Fries
$20.00
Marinated hanger steak served with hand cut shoe string potatoes and maitre d' butter.
Roasted Airline Chicken
18.00
$Just For Kids
Served with juice or soda and chips.Flatbread with Cheese
$6.00
Grilled Cheese Sandwich
$5.00
Chicken Fingers (3)
$6.00
Hot Dog
5.00
$Something Sweet
Homemade Ice Cream Cake
$6.00
See your server for today's flavor.
Chocolate Mousse
$6.00
Served with chocolate sauce and whipped cream.
Creme Caramel
$7.00
Served with fresh berries.
Ele Dessert Cake
$7.00
See your server for today's flavor.
Lemon Tark
5.00
Served with raspberry sauce, creme anglaise, fresh berries and whipped cream.
$Seafood
Elé Crab Cake
$12.00
Lump crab cake, caramelized onions, peppers, mustard cream sauce.
Shrimp and Grits
11.00
Spicy shrimp on fried green tomatoes and savory grits, topped with bacon and hollandaise sauce.
$Ele Favorites
Biscuits & Gravy
$9.00
Warm biscuits and country gravy, served with asparagus and home style potatoes with truffle oil.
Ham and Cheese Waffle
$9.00
Belgian waffle topped with black forest ham, Swiss cheese, maple syrup & powdered sugar.
Spinach, Olive & Leek Tart
$8.00
Served with a house salad.
Belgian Waffle
$8.00
Topped with fresh berries, whipped cream & powdered sugar.
French Toast BLT
$10.00
Apple wood bacon, lettuce and tomato sandwiched between sourdough bread french toast, drizzled with maple syrup and sprinkled with powdered sugar. served with home style potatoes.
Stylized Sliders
10.00
Served with all 3 style. Asian style: beef patty served with Thai chili sauce, peanut butter, cabbage, and cucumber with carrot and jalapeno and cilantro slaw. European style: beef patty served with pancetta, taleggio cheese, bibb lettuce, tomato and onion-mustard relish. American style: beef patty served with lettuce, tomato, onion, pickles and American cheese.
$Sides
Bacon
$3.00
1 Egg Any Style
$1.75
Sausage Patties
$3.00
Muffin
$1.75
Fruit Cup
$2.50
Donut
$1.25
Homestyle Potatoes
2.50
$Kids Menu
Served with milk, juice, or soda.Egg Breakfast
$6.00
1 egg, 1 strip of bacon, 1 sausage patty served with a choice of home style potatoes or fresh fruit.
Pb&j
$4.00
With fresh fruit or chips.
French Toast Sticks
$4.00
Chicken Fingers (3)
6.00
With fresh fruit or chips.
$Coffee & Tea
Caffe Latte
$3.95
Fresh Brewed Coffee
$2.45
Caffe Mocha
$4.15
Hot Chocolate
$2.50
Cappuccino
$3.75
Tea
2.00
$Drinks
Soda
$2.00
Milk (Regular / Chocolate)
$2.25
Juice
2.00
$Egg
Open-Faced Bacon & Egg Sandwich
$9.00
One egg any style with apple wood bacon, fresh arugula and sliced tomatoes on a toasted baguette. served with home style potatoes.
Veggie Benny
$10.00
Two poached eggs served with butternut squash, sauteed spinach, roasted mushrooms, avocado and pesto Hollandaise on toasted buttered biscuits.
Egg White Frittata
$8.00
Fresh egg whites topped with herbs, served with home style potatoes.
Menu for ele Cake Co Bistro & Wine Bar is provided by findrestaurantmenu.com
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