Appetizers
AppetizersFamous Sauerkraut Balls
$9.29
A secret blend of spices, pork and beef roasted with savory kraut. Served with traditional cocktail and house mustard for dipping.
Chilled Shrimp Cocktail
$14.95
3 giant shrimp smothered in spicy cocktail sauce with home-made crackers and fresh lemon.
Original Relish Platter
$8.49
Pickled watermelon rind, local egg salad, sweet corn relish, seasonal pickled vegetables and crackers.
Hickory Smoked Chicken Wings
$13.79
6 whole dry-rubbed wings, blue cheese dip and fresh celery ribs. Gluten-free.
Cheese Trio and Crackers
$11.95
Fresh ricotta and Lebanon honey, Cabot reserve white cheddar and Humboldt fog goat cheese with house-made crackers.
Tri-State Ham Tasting
$12.95
Sky Haven Farms, OH, Benton?s, TN and Father?s, KY typically all hams are aged 8-12 months. Served with house mustard, pickles and homemade crackers.
Basket of Cheese Curds
7.95
With house-made ranch dip.
$Salads and Soups
Salads and SoupsSignature House Salad
$9.95
Field greens, creamy balsamic dressing, smoked cheddar, candied pecans and green apples. Gluten-free.
Innkeepers Classic Salad
$9.95
Roasted garlic dressing, mixed greens, shaved radish, green beans, red onion, chopped egg, cracked pepper and croutons.
Pearl Couscous and Pickled Vegetables Salad
$11.95
Fresh cucumber, cherry tomatoes, picked seasonal vegetables, baby kale, spinach, avocado cream and feta. Gluten-free.
Iceberg Wedge Salad
$9.95
Cherry tomatoes, shaved red onion, local egg, bacon, crispy onions, blue cheese and creamy chef's dressing.
Creamy Tomato Bisque Soup
$3.95-6.95
With goat cheese and basil oil. Gluten-free.
Shaker Chicken and Spaetzle Soup
3.95-6.95
Hearty vegetables and rich flavors.
$House Specialties
House SpecialtiesCertified Angus New York Strip
$29.95
24-hour tangy and sweet marinade, sliced and finished with blue cheese butter, atop a rustic mushroom and vegetable pan roast. Gluten-free.
Spinach and Ricotta Gnocchi
$19.95
Served with roasted spaghetti squash, edamame, blistered tomatoes, charred carrots and grated Parmesan.
Seared Faroe Island Salmon
$25.95
Served with a harvest medley of pearl couscous, sweet potatoes, dried fruits, smoked almonds with fresh spinach and citrus butter.
Smoked Carroll Creek Farms Pork Chop
$24.95
Crushed red potatoes with leeks, bacon, aged white cheddar and a pickled mustard seed jus lie. Gluten-free.
Seared Sea Scallops
$24.95
Toasted Parmesan, pesto creamed potatoes, green beans and pickled red onions. Gluten-free.
Noodles and Ale Cheese
$17.95
Smoked chicken, andouille sausage, campenelle pasta, creamy amber ale cheese sauce.
Certified Angus Filet Mignon
$37.95
Black truffle and goat cheese mashed potatoes, local honey-thyme roasted carrots and parsnips, with all-natural beef stock reduction. Gluten-free.
Mushroom, Tofu and Vegetable Cobbler
20.95
Pearl couscous topped with local mushrooms, extra firm organic tofu, roasted garlic, asparagus, dried tomato and spinach with goat cheese cream. Topped with a buttery biscuit crumble.
$Historic Dining
Historic DiningGolden Lamb Roast Turkey Dinner
$22.95
Brined and slow roasted turkey breast, sage sausage, apple dressing, seasonal vegetables, cranberry chutney and mashed potatoes with two-day turkey gravy. Served with a signature house salad.
Braised Lamb Shank
$32.95
Free range Pennsylvania lamb, mashed potatoes, seasonal vegetables and Cabernet infused braising jus. Served with a signature house salad. Gluten-free.
Hickory Roasted Prime Rib
32.95
Crushed red potatoes with leeks, bacon, aged white cheddar, seasonal vegetables and natural au jus. Served with a signature house salad. Gluten-free.
$Burgers and Sandwiches
Burgers and SandwichesGolden Fried Chicken Sandwich
$13.95
Cabot reserve white cheddar, pickled cucumbers, onion relish and bacon jam on a soft roll. Served with choice of side.
Grilled Lamb Burger
$16.95
Pennsylvania lamb seasoned with toasted fennel, caramelizes onions, creamy Boursin cheese and tomato chutney. Served with choice of side.
Prime Rib Dip
$18.49
Sliced prime rib, white cheddar, homemade giardiniera, garlic aioli, au jus and crispy onion on a toasted baguette. Served with choice of side.
Warm Carved Turkey Sandwich
$13.95
Apple mayo, spinach, tomato, goat cheese and cranberry-walnut bread. Served with choice of side.
Mt. Carmel Ale Battered Cod
$15.95
Sustainably sourced, fried golden with pickled red onion, lettuce, tomato and tarragon tarter sauce on marble rye. Served with choice of side.
Tavern Cheeseburger
$13.95
Tillamook cheddar, garlic aioli, crisp lettuce, tomato, onion and pickle. Served with choice of side.
1803 Chicken Salad Sliders
12.95
Chicken breast, red grapes, pecans, celery and onion mixed with a creamy dressing. Served with sea salt chips.
$Golden Fried Chicken
Golden Fried ChickenOhio Fried Chicken Dinner
$14.95-22.95
Skillet gravy, mashed potatoes, fresh vegetable and signature house salad.
Menu for The Golden Lamb is provided by findrestaurantmenu.com
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