Aperitivos
Chips & Salsa
$4.00-10.00
White habanero, charred tomato & jalapeno, roasted chile mango, salsa verde and pico de gallo.
Guacamole - Traditional
$14.00
Hass avocado, onion, tomato, jalapeno and cilantro.
Guacamole - Fall Squash & Apple
$17.00
Cranberry, pepitas, goat cheese and hibiscus.
Guacamole - Chipotle Mango
$17.00
Red onion, Fresno Chile and lime.
Guacamole - Flight All 3
$28.00
Sweet Corn Croquettes
$14.00
Garlic crema, Serrano aioli, cotija cheese and lime.
Cornbread
$13.00
Roasted poblano chiles, agave sea salt butter. Cannot be made gluten-free.
Queso Fundido
$14.00
Marinated piquillo peppers, crispy leeks, escabeche, taqueria salsa, heirloom corn tortillas. Add house made chorizo for an additional charge.
Carnitas Nachos
$17.00
Aged jack cheese, pickled red onion, black bean, jalapeños, roasted tomato salsa, pico de gallo, garlic crema. Cannot be made gluten free.
Serrano Honey Chicken Wings
$16.00
Ginger, cilantro and avocado ranch.
Grilled Octopus
$19.00
Crispy papas, agave-jalapeno and roasted tomato aioli.
Grilled Lobster Quesadilla
$26.00
Charred green onion, blistered shishito peppers, Serrano chiles, manchego, garlic crema, taqueria salsa. Cannot be made gluten free.
Crudos - Ceviche Mixto
$16.00
Blue shrimp, octopus, calamari, avocado, habanero and citrus.
Crudos - Hamachi Tiradito
$16.00
Charred pineapple, shaved serrano, green onion and salted cashew.
Crudos - Ahi Tuna Tostada
$16.00
Avocado, mango, Fresno chili, red onion, aji´ Amarillo and lime.
Crudos - Flight All 3
36.00
$Soup & Salads
Chopped Salad
$16.00
Romaine, house smoked bacon, hass avocado, hard boiled egg, manchego cheese, tomato, charred corn, garbanzo beans, cucumber, pickled red onion, roasted poblano and avocado ranch.
Taco Salad
$17.00
Red cabbage, romaine, kale, chicken al pastor, roasted corn, black bean, avocado, black olive, pickled jalapeno, pico de gallo, white cheddar, roasted poblano crema, Fresno chili vinaigrette and served on a crispy Oaxacan tortilla shell.
Fork & Knife Caesar
13.00
Romaine hearts, charred tomato, garlic Oaxacan breadcrumb and roasted jalapeno.
$Tacos
All tacos served on hand-pressed macienda heirloom corn tortillas, flour tortilla or bibb lettuce available upon request.3 Piece Skirt Steak Taco
$16.00
3 per order. Avocado, shaved radish, charred onion, cilantro, cotija cheese, and salsa verde. Served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.
3 Piece Grilled Octopus Taco
$16.00
3 per order. Sea salt potato crisps, roasted jalapeno, avocado, chimichurri, and garlic crema. Served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.
3 Piece Market Fish Taco
$16.00
3 per order. Served crispy or grilled. Crispy Napa cabbage-matchstick carrot slaw, mango red onion relish, and sambal crema. Served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.
3 Piece Chicken al Pastor Taco
$16.00
3 per order. Achiote marinated chicken, pickled red onion, crispy kale, avocado salsa verde, charred pineapple, and morita salsa. Served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.
3 Piece Forest Mushroom Taco
16.00
3 per order. White truffle, cotija cheese, Gruyere, and garlic crema. Served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.
$Plates
Skirt Steak Fajitas Plate
$27.00
Charred banana pepper, blistered shishito, knob onion, charred tomato jalapeno salsa, served with hand pressed macienda heirloom corn tortillas.
Grilled Jumbo Prawns Plate
$36.00
Coconut chile broth, Spanish rice and mojo de ajo.
Roasted Half Chicken Plate
$27.00
Tecate, roasted root vegetables and pan sauce.
Enchiladas - Beef Barbacoa Plate
$23.00
Cotija cheese, avocado and local cabbage. Guajillo Salsa.
Enchiladas - Black Bean & Fall Vegetable Plate
$19.00
Cotija cheese, avocado and local cabbage. Salsa Verde.
Slow Cooked Pork Shoulder Plate
25.00
Black bean, pickled onion and peppers, served with hand pressed macienda heirloom corn tortillas.
$Sides
Esquites Style Corn
$10.00
Cotija cheese and chili piquin.
Chipotle Black Beans
$7.00
Spiced bacon, charred green onion, blistered tomato and cotija cheese.
Coconut Green Rice
7.00
Jasmine rice and Thai coconut milk.
$Desserts
Cinnamon Churro Bites
12.00
Chocolate fudge, dulce de leche and vanilla crema.
$Lunch Aperitivos
Chips & Salsa
$4.00-10.00
White habanero, charred tomato & jalapeno, roasted Chile mango, salsa verde, pico de gallo.
Guacamole - Traditional
$14.00
Hass avocado, onion, tomato, jalapeno and cilantro.
Guacamole - Fall Squash & Apple
$17.00
Cranberry, pepitas, goat cheese and hibiscus.
Guacamole - Chipotle Mango
$17.00
Red onion, Fresno Chile and lime.
Guacamole - Flight All 3
$28.00
Cornbread
$13.00
Roasted poblano chiles, agave sea salt butter. Cannot be made gluten free.
Queso Fundido
$14.00
Marinated piquillo peppers, crispy leeks, escabeche, taqueria salsa, heirloom corn tortillas. Add housemade chorizo for an additional charge.
Carnitas Nachos
$17.00
Aged jack cheese, pickled red onion, black bean, jalapenos, roasted tomato salsa, pico de gallo, garlic crema. Cannot be made gluten free.
Grilled Octopus
$19.00
Crispy papas, agave-jalapeno and roasted tomato aioli.
Grilled Lobster Quesadilla
$26.00
Charred green onion, blistered shishito peppers, serrano chiles, manchego, garlic crema and taqueria salsa.
Serrano Honey Chicken Wings
$16.00
Ginger, cilantro and avocado ranch.
Sweet Corn Croquettes
$14.00
Garlic crema, serrano aioli, cotija cheese and lime.
Crudos - Ceviche Mixto
$16.00
Blue shrimp, octopus, calamari, avocado, habanero and citrus.
Crudos - Hamachi Tiradito
$16.00
Charred pineapple, shaved serrano, green onion and salted cashew.
Crudos - Flight All 3
$36.00
Crudos - Ahi Tuna Tostada
16.00
Avocado, mango, Fresno chili, red onion, aji´ Amarillo and lime.
$Lunch Soup & Salads
Calm & Corn Chowder
$12.00
Chorizo, charred corn, fingerling potatoes and chipotle.
Taco Salad
$17.00
Red cabbage, romaine, kale, chicken al pastor, roasted corn, black bean, avocado, black olive, pickled jalapeno, pico de gallo, white cheddar, roasted poblano crema, Fresno chili vinaigrette, served on a crispy Oaxacan tortilla shell.
Local Beet & Apple Salad
$15.00
Baby spinach, goat cheese, dried fruit, nuts & seeds, apple cider vinaigrette.
Chopped Salad
$16.00
Romaine, house smoked bacon, hass avocado, hard boiled egg, manchego cheese, tomato, charred corn, garbanzo beans, cucumber, pickled red onion, roasted poblano and avocado ranch.
Knife & Fork Caesar
13.00
Romaine hearts, charred tomato, garlic Oaxacan breadcrumb and roasted jalapeno.
$Lunch Sandwiches
Crispy Chicken Sandwich
$16.00
Jicama and papaya slaw, pickled jalapeno, sweet chili, sambal aioli. Served with fries.
Blackened Mahi-Mahi Sandwich
$16.00
Avocado, coleslaw, lettuce, tomato, pickle, shishito pepper tartar sauce. Served with fries.
Barrio Burger Sandwich
$16.00
Queso Americano, hatch Chile-onion hash and avocado aioli. Served with fries.
Spicy Chicken Club Sandwich
16.00
Cherry smoked bacon, habanero cheddar, butter lettuce, vine ripe tomato, roasted tomato aioli. Served with fries.
$Lunch Tacos
All tacos served on hand-pressed macienda heirloom corn tortillas; flour tortilla or bibb lettuce available upon request.2 Piece Skirt Steak
$17.00
Avocado, shaved radish, charred onion, cilantro, cotija cheese, filament potato and salsa picante.
2 Piece Grilled Octopus
$17.00
Sea salt potato crisps, roasted jalapeno, avocado, chimichurri and garlic crema.
2 Piece Market Fish
$16.00
Grilled or crispy. Napa cabbage-matchstick carrot slaw, mango red onion relish, sambal crema.
2 Piece Chicken al Pastor
$16.00
Achiote marinated chicken, pickled red onion, crispy kale, avocado salsa verde, charred pineapple and Morita salsa.
2 Piece Forest Mushroom
$15.00
White truffle, cotija cheese, Gruyere and garlic crema.
Bowl
13.00
Tacos made into bowls with rice, Beans and shredded lettuce.
$Lunch Entrees
Adobo Fried Rice
$15.00
Crispy pork belly and fried egg.
Skirt Steak Fajitas
$27.00
Charred banana pepper, blistered shishito, knob onion, charred tomato jalapeno salsa, served with hand pressed macienda heirloom corn tortillas.
Enchiladas - Beef Barbacoa
$23.00
Cotija cheese, avocado and local cabbage. Guajillo salsa.
Enchiladas - Black Bean & Fall Vegetable
19.00
Cotija cheese, avocado and local cabbage. Salsa verde.
$Lunch Sides
Esquites Style Corn
$10.00
Cotija cheese and chili piquin.
Chipotle Black Beans
$7.00
Spiced bacon, charred green onion, blistered tomato and cotija cheese.
Coconut Green Rice
7.00
Jasmine rice and Thai coconut milk.
$Lunch Desserts
Cinnamon Churro Bites
$12.00
Chocolate fudge, dulce de leche and vanilla crema.
Menu for Barrio is provided by findrestaurantmenu.com
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