Great Beginnings
cheese Curds
$10.00
cheese Curds fried to a golden brown served with housemade marinara sauce.
Sausage Stuffed Banana Peppers
$11.00
Stuffed with Italian herb sausage, served on a bed of fresh marinara sauce, topped with cheddar-jack cheese and baked to a golden brown.
Crispy Calamari
$14.00
Lightly breaded calamari, fried to perfection. Topped with carrots, celery, bell peppers, and drizzled with sweet chilli sauce, molasses, and sesame seeds.
Lamb Lollipops
$14.00
Grilled and topped with garlic-herb crust and torched goat cheese served on a bed of sauteed spinach and baby baked potatoes.
Loaded Tacos
11.00
Fried mini chicken tacos loaded with nacho cheese sauce, pico de gallo, sour cream, cheddar cheese, Colby Jack cheese, and lettuce.
$Sensational Salads
Your choice of house, ranch, bleu cheese, Caesar, raspberry vinaigrette, balsamic vinaigrette or poppy seed dressing. Add grilled, crispy or kabob chicken, chicken club or 8 oz. grilled salmon to any salad for an additional charge.House Salad
$10.00
Mixed field greens, dried cranberries, candied walnuts, tomatoes, cucumbers, onions, and feta cheese.
Caesar Salad
$11.00
Romaine lettuce, shredded parmesan cheese, tomato, cucumber, onion, and tossed in Caesar dressing
Fattoush Salad
11.00
Fried pita, Romaine lettuce, cucumber, tomato, red onions, and Zaatar and Sumac herbs tossed in a housemade dressing.
$Deluxe Sandwiches
All sandwiches are served with fresh-cut fries, lettuce, tomato, onion, and pickle. Add to any sandwich: crispy bacon or choice of cheese for an additional charge.House Burger
$11.00
A half-pound Angus beef patty, flame-grilled to order.
Chicken Club
$12.00
Grilled or crispy seasoned chicken breast, topped with bacon, and provolone cheese.
Ribeye Sandwich
$17.00
Grilled to order and smothered in sauteed mushrooms, caramelized onions, and provolone cheese.
Chicken Quesadilla
13.00
Grilled chicken, sauteed peppers and onions, and Colby Jack cheese served with sour cream and pico.
$Pasta Perfection
Served with a side salad and choice of vegetable. Substitute Caesar or fattoush salad for an additional charge.Momma’s Chicken Shawarma Alfredo
$21.00
Shawarma-seasoned strips of chicken, sauteed and served over a bed of housemade penne Alfredo.
Piccata
$21.00
Pan-seared chicken or portabella mushroom, sauteed with mushrooms and capers. Served with a side of pasta tossed in a satisfying lemon caper butter sauce.
Eli’s Deep Sea Dish Pasta
26.00
Scallops and shrimp sauteed in olive oil served with a sundried tomato and mushroom aioli over linguine pasta.
$Hot Entrees
All entrees served with a side salad, choice of potato, and choice of vegetable. Add sauteed butter mushrooms, sauteed onions, and crumbled bleu to any entree for an additional charge. Substitute Caesar or fattoush salad for an additional charge.Chicken Kabob Skewers
$21.00
Two 10" marinated chicken kabobs.
Salmon Filet
$25.00
Your choice of seasoned-grilled, or shawarma seasoned and pan-seared.
Ahi Tuna
$26.00
Black and white sesame coated ahi tuna served medium rare topped with sweet and spicy crispy calamari.
Lemon Butter Cod
$24.00
8 oz. of cod dusted in flour and sauteed to perfection, finished with white wine, and topped with lemon sauce.
Surf and Turf Dinner
$55.00
Our tender 8 oz. Filet, seasoned and grilled to order, and an 8 oz. Lobster tail served with a butter dipping sauce.
Filet
$32.00
Tender, house-cut 8 oz filet, hand-seasoned, and cooked to perfection.
Delmonico
$28.00
12 ounces. House seasoned, grilled to order, then topped with garlic butter mushrooms.
Liver and Onions
$18.00
Sauteed beef liver and caramelized onions, glazed with a burgundy wine sauce.
Menu for The Overlook is provided by findrestaurantmenu.com
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