Brunch Specialties
Biscuit & Gravy
$12.00
2 eggs, fresh baked biscuits, pork gravy and seared greens.
Breafast Mofongo
$15.00
Smoked pork belly, plantain, 2 eggs, pikliz and crisp octopus.
Pancake
$10.00
3 cakes, choice of bacon or sausage, warm maple syrup and fresh fruit
Shrimp N Grits
12.00
Geechie boy grits, creole gravy, pork belly, fried eggs and shrimp.
$Brunch Entrees
All brunch entrees include: brunch potatoes and fresh tomato salad, house salad or fresh fruit.BLT Omelette
$13.00
Apple wood smoked bacon, white Cheddar, greens and 80 acres tomatoes.
Veggie Omelette
$9.00
mushrooms, onion, zucchini, bell pepper, spinach and gruyere cheese.
French Toast
$12.00
Challah bread, organic cream, vanilla bean batter and fruit compote.
Bistro Breakfast
$10.00
2 eggs, choice of applewood bacon or sausage and toast.
Benedict
$9.00-16.00
English muffin, braveheart steak, truffle mushroom, seared green, poached eggs and hollandaise.
Huevos Rancheros
13.00
Local corn tortillas, salsa roja, feta, fried eggs, black beans and chorizo.
$Brunch A La Carte
Bacon
$3.00
Sausage
$3.00
Home Fries
$3.00
Vegetable Side Salad
$3.50
Fruit Cup
$3.50
1 Egg
$2.00
Toast
$2.00
Country white and multigrain.
Biscuit
$4.00
2 House Pancakes
$4.00
Choose from regular.
Chocolate Chips
$5.00
Blueberry
5.00
$Brunch Little Ones
1. Egg Scrambled, Fruit & Applewood Bacon
$6.00
11. Pancake, Egg Scrambled & Fruit
$6.00
111. Chicken Finger & Kennebec Potato Wedges
6.00
$Brunch Starters
Tano Biscuit
$5.00
House made biscuit to enjoy with our jam bar featuring local jams.
Sprout N Snout
$8.00
Brussel sprout, smoked pork belly, pecorino and lemon aioli.
Baked Brie
$11.00
House foccacia, triple cream brie, bourbon cherry and apple compote.
Crab Cake
$10.00
Fried crab cake, jalapeno tartar, watermelon radish slaw and dijon mustard greens.
Grown Up Tater Tots
6.00
Smoked bacon, cheddar, scallion and sriracha cream.
$Brunch Hand Held
Fish Tacos
$13.00
Blackened, corn tortillas, sour cream, pico de gallo, guacamole and cucumber slaw.
5 Point Ranch Water Buffalo Burger
16.00
Double patty, lettuce, tomato, pickle, cheddar, fried onion and horseradish aioli.
$Brunch Garden
Bisto House
$7.00
Baby greens, Gorgonzola, toasted almonds, dried cranberry and white balsamic vinaigrette.
Cobb Salad
10.00
Roasted pulled chicken, Gorgonzola, cheddar, Bo acres cherry tomatoes, bacon, hard boiled egg, scallions, mixed greens, avocado cream and creamy garlic dressing.
$Shareable Lunch
Crab Cake
$11.00
Fried crab cake, jalapeno tartar, watermelon radish slaw and dijon mustard greens.
Sprout N Snout
$8.00
Brussel sprouts, smoked pork belly, pecorino and lemon aioli.
Baked Brie
$11.00
Bourbon cherry and apple compote, house foccacia and triple cream brie.
Grown Up Tater Tots
$6.00
Smoked bacon, cheddar, scallion and sriracha cream.
Mussels
$12.00
Fire roasted tomato, chorizo, chicken bone broth and basil.
Spinach Dip
6.00
3 cheese and tri colored flour tortilla chips.
$Sandwiches Lunch
Tuscan Chicken Sandwich
$13.00
Ohio proud grilled chicken, mozzarella, prosciutto, zucchini and spinach aioli.
The Steak House Sandwich
$12.00
Braveheart steak, arugula, onion, tomato, avocado, mayo and cilantro chimichurri.
Club sandwich
$13.00
Ham, turkey, roast beef, lettuce, cheddar, bacon, tomato and cranberry aioli.
5 Point Ranch Water Buffalo Burger
$16.00
Lettuce, tomato, fried onion, pickle, cheddar and horseradish aioli.
Hot Itali-Tano
$12.00
Spicy capicola, calabrese, ham, onion, tomato, lettuce, romano, provolone, banana peppers and extra virgin oil and dark balsamic.
Fish Tacos
$13.00
Blackened, corn tortillas, sour cream, pico de gallo, guacamole and cucumber slaw.
Veggie Wrap
$8.00
Grilled spiced carrot, crisp eggplant, tomato, feta, arugula, black bean hummus and black bean tortilla.
Chicken Salad Wrap
$9.00
Ohio Proud roast chicken, Gorgonzola, apple, lettuce and tomato.
Pulled Pork
12.00
Allegiance pulled pork, blackberry BBQ, cheddar, buffalo cole slaw and brioche bun.
$Garden Lunch
Bistro House
$7.00
Baby greens, Gorgonzola, toasted almond, dried cranberry and white balsamic vinaigrette.
Brussel Kale
$10.00
Kale, roasted brussels, roasted red pepper, carrots, cucumber and sesame sweet chili vinaigrette.
Cobb
$11.00
Roasted pulled chicken, Gorgonzola, cheddar, 80 acres cherry tomatoes, bacon, hard boiled egg, scallions mixed greens, avocado cream and creamy garlic dressing.
Spinach
10.00
Spinach, roasted beets, quark cheese, roasted apple, candy bacon, spiced pecans, onion crisp and bacon dijon vinaigrette.
$Main Event Dinner
Eggplant Linguine
$14.00
Crisp fried eggplant, marinara, house made Italian pork fennel sausage, mozzarella, mushroom, basil and rose sauce.
Quinoa Bowl
12.00
Garden vegetables, avocado, grilled corn and black bean salsa, feta and cilantro lime sour cream.
$Small Plates Dinner
Mussels
$12.00
Fire roasted tomato, chorizo, chicken bone broth and basil.
Eggplant Parmigiana
$5.00
Marinara, basil and mozzarella.
Tempura Cauliflower
$5.00
Chili honey sauce.
Crab Cake
$11.00
Fried crab cake, jalapeno tartar, watermelon radish slaw and dijon mustard greens.
Grown Up Tater Tots
6.00
Smoked bacon, cheddar, scallion and sriracha cream.
$Shareable Dinner
Spinach Dip
$6.00
3 cheese and tri colored flour tortillas chips.
Sprout N Snout
$8.00
Brussel sprout, smoked pork belly, pecorino and lemon aioli.
Baked Brie
$11.00
Bourbon cherry and apple compote, house foccacia and triple cream brie.
Mofongo
$10.00
Crispy octopus, smoked pork belly, plantain, chicken bone broth and pikliz.
The Board
20.00
Cured meats, sausages, artisanal cheese, house pickled vegetables, smoked salmon rillette and breads.
$Garden Dinner
Bistro House
$7.00
Baby greens, Gorgonzola, toasted almonds, dried cranberry and white balsamic vinaigrette.
Cobb
$10.00
Roasted pulled chicken, Gorgonzola, cheddar, 80 acres cherry tomatoes, bacon, hard boiled egg, scallions, mixed greens, avocado cream and creamy garlic dressing.
Brussel Kale
$10.00
Kale, roasted brussels, roasted red pepper, carrots, cucumber and sesame sweet chili vinaigrette.
Spinach
10.00
Spinach, roasted beets, quark cheese, roasted apple, candy bacon, spiced pecans, onion crisp and bacon dijon vinaigrette.
$Sandwiches Dinner
Pulled Pork
$12.00
Allegiance pork, blackberry BBQ, cheddar, buffalo cole slaw and brioche bun.
Fish Tacos
$13.00
Blackened, corn tortillas, sour cream, pico de gallo, feta, guacamole and cucumber slaw.
Crispy Chicken
$12.00
Springer mountain chicken, watermelon radish slaw, pickles and white cheddar.
5 Point Ranch Water Buffalo Burger
16.00
Lettuce, tomato, fried onion, pickle, cheddar and horseradish aioli.
$Main Event Dinner
Skuna Bay Stuffed Salmon
$27.00
Sweet crab, smoked bacon, brie, whipped potatoes, asparagus, lemon beurre blanc and chives.
Springer Mountain Chicken
$24.00
Roasted half chicken, potato gnocchi, green beans, bell pepper, mushrooms and demi glace.
Quinoa Bowl
$12.00
Garden vegetables, avocado, grilled corn and black bean salsa, feta and cilantro lime sour cream.
Braveheart Filet Mignon
$34.00-44.00
Bacon, onion and gruyere gratin, blistered tomatoes, asparagus, horseradish truffele butter.
Allegiance Frenched Pork Chop
$25.00
Dry rubbed and smoked, cheddar geechie boy grits, hot apple slaw and bacon vinaigrette.
Short Rib Surf N Turf
$32.00
Lobster ravioli, braised short rib, celery and roasted garlic bisque and bacon gremolata.
Eggplant Linguine
$18.00
Crisp fried eggplant, marinara, house made Italian pork fennel sausage, mozzarella, mushroom, basil and rose sauce.
Menu for Tano Bistro Hamilton is provided by findrestaurantmenu.com
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