Brunch
Steak & Eggs Stack
$13.00
Grilled artisan sourdough, Durham Ranch Wagyu sirloin, eggs cooked to order, hollandaise, smoked tomato vinaigrette, crispy potatoes or fresh fruit.
Eggs Benedetto
$12.00
Grilled artisan sourdough, prosciutto di Parma, two poached eggs, hollandaise, basil pesto, fresh basil, crispy potatoes or fresh fruit
Bananas Foster French Toast
$11.00
Challah, caramelized bananas, dark rum, ricotta, sweet cinnamon custard, salted caramel, crispy potatoes or fresh fruit.
Crab Benedict
$13.00
Toasted English muffins, poached eggs, old bay hollandaise, crab meat, crispy potatoes or fresh fruit. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Avocado & Eggs
$12.00
Grilled split avocado, 2 poached eggs, smoked tomato vinaigrette, spring greens, lemon vinaigrette, crispy potatoes or fresh fruit. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Truffle Mushroom Omelet
$10.00
Cremini mushroom, Jarlsberg cheese, truffle oil, chives, crispy potatoes or fresh fruit.
Short Rib Hash
13.00
Crisp potatoes, onions, red and yellow peppers, short rib, fried eggs, hollandaise. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
$Soups
Tuscan Chicken
$6.00
French Onion
7.00
Provolone and Parmesan-Crusted top, crostini.
$Lunch Plates
Spaghetti Pesto with Chicken
$12.00
Basil pesto, cream, grilled chicken, sun dried tomatoes, asparagus, fresh mozzarella, shave Parmesan.
Steak Frites
$23.00
Gluten-free friendly. 8 ounces Durham ranch Wagyu sirloin, chimichurri, Parmesan garlic fries, bacon roasted brussels sprouts. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Grilled Shrimp & Risotto
$14.00
Gluten-free friendly. Citrus risotto, asparagus, char-grilled shrimp, sriracha cream.
Sesame-Orange-Glazed Salmon
14.00
Char-Grilled salmon, jasmine rice, fresh cilantro, ginger, orange zest, broccolini.
$Salads
Napa Greens
$8.00
Gluten-free friendly. Field greens, bacon, candied pecans, green apple, radish, bleu cheese, sherry vinaigrette.
Chicken Chopped Salad
$14.00
Chopped romaine, field greens, pulled chicken, dried cherries, strawberries, crispy wontons, candied pecans, bleu cheese crumbles, maple vinaigrette.
Hearts on Fire
$8.00
Gluten-free friendly. Char-grilled romaine hearts, crisp pancetta, Hard-Boiled egg, Caesar dressing, shaved Parmesan.
Harvest Salmon
$17.00
Gluten-free friendly. Mixed greens, Maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon.
The Wedge
$8.00
Gluten-free friendly. A wedge of crisp romaine, bleu cheese dressing, smoked bacon, grape tomatoes, red onion.
Durham Ranch Wagyu Steak
17.00
Romaine, slivered red onion, sliced radish, roasted sweet corn, grape tomatoes, blue cheese, grilled Wagyu sirloin, cilantro chive dressing, crisp potato straws.
$Sandwiches
All sandwiches served with French fries.Caprese Grilled Chicken
$12.00
Fresh mozzarella, balsamic glaze, tomatoes, fresh basil on a toasted brioche bun.
Napa BLT
$13.00
Applewood smoked bacon, romaine, tomato, fried egg, avocado mayo, grilled artisan sourdough.
Blackened Salmon BLT
$14.00
Creole blackened fresh salmon, applewood smoked bacon, lettuce, vine-ripened tomato, red onion, mayonnaise on a toasted brioche bun. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Bacon White Cheddar Burger
$13.00
Fresh Angus chuck, smoked bacon, white cheddar, brioche bun, garlic mayo, lettuce, tomato. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Crab Cakes
15.00
Two Pan-Seared crab cakes on toasted brioche buns with rémoulade, fresh cucumber slaw, arugula.
$Oven-Fired Pizza
Gluten-free crust available.The Juliette
$13.50
Brie, pear, garlic cream, caramelized onions, Parmesan, white balsamic glaze.
Tres Carnes
$14.00
Tomato sauce, mozzarella and provolone, capicola, pepperoni, Italian sausage, Parmesan, Italian herbs.
Margherita
$13.50
Basil pesto, chopped garlic, roma tomatoes, mozzarella and Parmesan cheeses.
Truffled Mushroom
$14.00
Roasted cremini and button mushrooms, caramelized onions, havarti cheese, garlic cream, mozzarella and provolone, white truffle oil.
Char-Grilled Chicken Pesto
$14.00
Grilled chicken, chopped garlic, mozzarella and provolone, caramelized onions, basil pesto, Parmesan.
Pepperoni
13.50
House-Made tomato sauce, ricotta cheese, mozzarella and provolone, pepperoni, Parmesan, fresh basil.
$Pastas
Grilled Shrimp & Risotto
$20.00
Gluten-free friendly. Citrus risotto, asparagus, char-grilled shrimp, sriracha cream.
Spaghetti Pesto with Chicken
$16.00
Basil pesto, cream, grilled chicken, sun-dried tomatoes, asparagus, fresh mozzarella, shaved Parmesan.
Oven-Fired Penne
$17.00
Grilled chicken, Italian sausage, penne pasta, red peppers, diced tomatoes baked in a garlic cream sauce with toasted mozzarella, Parmesan breadcrumbs.
Fettuccine Del Mare
21.00
Maine lobster, shrimp, brandy and tarragon cream sauce, cremini mushrooms, spring peas, fettuccine.
$This & That
This & That
13.50
Choose any two items.
$Small Plates
Crab Cakes
$15.00
Whole grain mustard glaze, carrot jalapeño slaw, caper rémoulade, fresh cilantro.
Crispy Calamari
$13.00
Sweetly drop peppers, pepperoncini peppers, garlic butter, lemon aioli.
Hummus Trio
$13.00
Gluten-free friendly. 3 classics: garlic and lemon, roasted red pepper and 3-olive tapenade. Served with toasted naan or Fresh-Cut vegetables.
Melted Fondue Trio
$13.50
Gluten-free friendly. Brie and chablis, Emmenthaler and sauvignon blanc, New York cheddar and port. Served with warm naan and a toasted French baguette.
Baked French Brie
$9.50
Brie and orange marmalade in a crisp, Honey-Drizzled phyllo shell. Apricot, orange and cracked pepper preserve, granny smith apples, fresh strawberries.
Grilled Prosciutto-Wrapped Shrimp
$14.00
Gluten-free friendly. Tuscan spices, grape tomato relish, Parmesan polenta, balsamic glaze.
Cheese Board (3 Pieces)
$14.00
Cheese Board (5 Pieces)
17.00
$Entrées
Chicken Saltimbocca
$18.00
Boneless chicken breast seared with prosciutto and fresh sage, white wine, butter, grilled asparagus, asiago au gratin potatoes.
Pan-Roasted Pork Chop
$21.00
Sherry-Peppercorn cream sauce, rice pilaf with caramelized onions, orange zest, dried cherries and fennel, bacon roasted Brussels sprouts.
Sesame Orange Glazed Salmon
$24.00
Gluten-free friendly. Char-grilled salmon, jasmine rice with fresh cilantro, ginger, orange zestand broccolini. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Roasted Lemon Pepper Chicken
$20.00
Oven roasted half chicken, chicken jus, fresh herbs, mashed sweet potatoes, buttered broccolini.
Crab Crusted Tilapia
$21.00
Cajun seasoned tilapia, crab cake stuffing, lemon caper buerre blanc, haricots vert, red skin potato hash.
Beef Short Ribs
$25.00
Tender braised beef short ribs, port wine Demi-Glace, roasted mushroom risotto, glazed carrots.
Petite Filet
$31.00
6 ounces filet, pancetta butter, onion straws, asiago cheese potatoes. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Steak Frites
25.00
8 ounces Durham ranch Wagyu sirloin, chimichurri, Parmesan garlic fries, bacon-roasted brussels sprouts. * *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
$Small Plates Of Shareables
Crab Cakes
$15.00
Whole grain mustard glaze, carrot jalapeño slaw, caper rémoulade, fresh cilantro.
Crispy Calamari
$13.00
Sweetly drop peppers, pepperoncini peppers, garlic butter, lemon aioli.
Hummus Trio
$13.00
Gluten-free friendly. 3 classics: garlic and lemon, roasted red pepper and 3-olive tapenade. Served with toasted naan or fresh-cut vegetables.
Melted Fondue Trio
$13.50
Gluten-free friendly. Brie and chablis, Emmenthaler and sauvignon blanc, New York cheddar and port. Served with warm naan and a toasted French baguette.
Baked French Brie
$9.50
Brie and orange marmalade in a crisp, honey-drizzled phyllo shell. Apricot, orange and cracked pepper preserve, granny smith apples, fresh strawberries.
Grilled Prosciutto-Wrapped Shrimp
$14.00
Gluten-free friendly. Tuscan spices, grape tomato relish, Parmesan polenta, balsamic glaze.
Cheese Board (3 Pieces)
$14.00
Cheese Board (5 Pieces)
17.00
$For The Kids (Brunch)
Kid Scramble
$5.00
Scrambled eggs, bacon and toasted English muffin.
French Toast
6.00
Brioche French toast, maple syrup, bacon.
$Kid's Menu
Pizza
$6.00
Cheese or pepperoni.
Burger
$6.00
Hamburger or cheeseburger, fries.
Pasta
$5.00
Marinara or buttered penne.
Chicken Tenders
5.00
French fries, honey mustard.
$Dessert Menu
Caramel Apple Crisp
$7.00
Toasted oatmeal almond crumble.
Key Lime Pie
$7.00
Key lime filling, Graham cracker crust, whipped cream.
Maple Bourbon Bread Pudding
$7.00
Pure maple syrup, candied pecans, bourbon butter sauce.
Katzinger's Cheesecake
$8.00
Salted caramel sauce, toasted almonds.
Triple Chocolate Pot de Creme
$6.00
Dense, rich dark chocolate custard garnished with fresh whipped cream and strawberries.
Menu for NAPA Kitchen + Bar is provided by findrestaurantmenu.com
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