Donatos Delaware American

Donatos Delaware Menu

(740) 362-0682
122 S Sandusky St, Delaware, OH 43015

Beverages


22 oz. Fountain Drink
$2.19
20 oz. Bottled Water
$2.69
2-Liter Soda
$3.29
12 oz. Can Soda
$1.19
20 Ounce Bottled Soft Drink
2.69

$Shareables


Family Recipe Meatballs
Meatballs with marinara sauce smoked provolone and Romano cheeses with Italian seasoning.
Italian Garlic Breadsticks
Served with marinara sauce for dipping.
Asiago Cheese Bread
6.29
Includes choice of plain or garlic. Fresh baked artisan pull-apart bread topped with Asiago cheese and served with marinara sauce for dipping.

$Salads


Caprese Side Salad
$3.99
Freshly cut Roma tomatoes, fresh mozzarella cheese, tomato bruschetta, Romano cheese and Italian seasonings. Served with balsamic vinaigrette.
Italian Side Salad
$3.99
Banana peppers, heritage pepperoni, freshly cut Romano tomatoes, smoked provolone cheese and Italian seasonings. Served with house Italian dressing.
Italian Garden Party Salad
$26.50
Freshly cut Roma tomatoes and green peppers, banana peppers and smoked provolone. Served with house Italian dressing. Serves 10.
Chicken Caprese Entree Salad
Chicken breast, fresh mozzarella, Roma tomatoes, tomato brushetta, Romano and Italian seasoning. Served with balsamic vinaigrette.
Chicken Harvest Entree Salad
Chicken breast, hardwood smoked bacon, bleu cheese, crisp apples, honey roasted pecans and dried cranberries. Served with apple cider vinaigrette.
Italian Chef Salad
Heritage pepperoni, shaved ham, sliced salami freshly cut Roma tomatoes, green peppers, banana peppers, black olives, smoked provolone cheese, Romano cheese and Italian seasonings. Served with house Italian dressing.

Oven Baked Subs


Big Don Italian Sub
$7.99
Shaved ham, sliced salami, smoked provolone, banana peppers, freshly cut Roma tomatoes, lettuce, marinara sauce or house Italian dressing. Served on an artisan roll.
Meatball Sub
$7.99
Family recipe meatballs, smoked provolone, Romano and Italian seasoning. Served on an artisan roll.
Hot Chicken Sub
$7.99
Crispy hot chicken, pepper jack, jalapeno peppers, dill pickles and ranch dressing. Served on an artisan roll.
Ham and Smoked Provolone Sub
$7.99
Shaved ham, smoked provolone lettuce, freshly cut Roma tomatoes and yellow onions and house Italian dressing. Served on an artisan roll.
Chicken Bacon Cheddar Sub
$7.99
Chicken breast, hardwood smoked bacon, smoked provolone, sharp cheddar and freshly cut Roma tomatoes, lettuce and mayonnaise. Served on an artisan roll.
Fresh Vegy Sub
7.99
Freshly cut Roma tomatoes, yellow onions and green peppers, fresh mushrooms, lettuce, banana peppers, smoked provolone and house Italian dressing. Served on an artisan roll.

$Wings


Traditional Wings
Chicken wings hand-spun with choice of signature Donatos wing sauce or dry rub.
Boneless Wings
Breaded all white meat chicken hand-spun with choice of signature Donatos wing sauce.

Create Your Own Pizza


Create Your Own Individual 7" Pizza
$5.99
Served with real Wisconsin naturally smoked provolone cheese and choice of 1 topping.
Create Your Own Medium 12" Pizza
$12.99
Served with real Wisconsin naturally smoked provolone cheese and choice of 1 topping.
Create Your Own 12" Gluten Free Crust Pizza
$15.99
Served with real Wisconsin naturally smoked provolone cheese and choice of 1 topping. Gluten free.
Create Your Own Large 14" Pizza
15.99
Served with real Wisconsin naturally smoked provolone cheese and choice of 1 topping.

$Classic Pizzas


Pepperoni Pizza
Crispy heritage pepperoni and smoked provolone cheese. Served with real Wisconsin naturally smoked provolone cheese.
Serious Cheese Pizza
Loaded with provolone cheese.

Signature Pizzas


Founder's Favorite Pizza
Heritage pepperoni, family recipe sausage, shaved ham and banana peppers. Served with real Wisconsin naturally smoked provolone cheese.
The Works Pizza
Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions and fresh mushrooms. Served with real Wisconsin naturally smoked provolone cheese.
Chicken Spinach Mozzarella Pizza
Sliced chicken breast, fresh baby spinach, fresh mozzarella, freshly cut Roma tomatoes, roasted garlic and Romano Parmesan blend and olive oil. Served with real Wisconsin naturally smoked provolone cheese.
Mariachi Pizza
Choice of ground beef or sliced chicken breast, freshly cut Roma tomatoes and jalapeno peppers, cheddar, mariachi spice and a side of sour cream. Served with real Wisconsin naturally smoked provolone cheese.
Hawaiian Pizza
Shaved ham, pineapple, sliced almonds and cinnamon. Served with real Wisconsin naturally smoked provolone cheese.
Serious Meat Pizza
Heritage pepperoni, family recipe sausage, shaved ham, ground beef and hardwood smoked bacon. Served with real Wisconsin naturally smoked provolone cheese.
Hot Chicken Pizza
Crispy hot chicken, pepper jack, freshly cut jalapeno peppers, finished with dill pickles and a ranch drizzle. Served with real Wisconsin naturally smoked provolone cheese.
Margherita Pizza
Fresh mozzarella and Asiago, freshly cut Roma tomatoes, basil, olive oil and balsamic drizzle. Served with real Wisconsin naturally smoked provolone cheese.
Very Vegy Pizza
Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms, baby spinach and green olives. Served with real Wisconsin naturally smoked provolone cheese.
Classic Trio Pizza
Heritage pepperoni, fresh mushrooms and family recipe sausage. Served with real Wisconsin naturally smoked provolone cheese.

Combos


1. 7" Single-Topping Pizza and Soft Drink Combo
$7.59
2. Any Sub and Soft Drink Combo
$9.99
3. 7" Single-Topping Pizza, Side Salad and Soft Drink Combo
$10.59
4. Entree Salad and Soft Drink Combo
9.99

$Desserts


Cinnamon Bread
Fresh artisan loaf of pull-apart bread topped with sweetened cinnamon spread, streusel topping, oven-baked and drizzled with vanilla icing.
Cheyl's Fudge Brownie
$2.49
Real semi-sweet chocolate chips, unsweetened chocolate and cocoa.
Cheryl's Triple Chocolate Chunk Cookie
Belgian bittersweet chocolate, semi-sweet chips and milk chocolate chips, pure cane brown sugar and pure Madagascar bean vanilla.

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