Firsts
Beef Carpaccio
$11.00
Thin sliced filet mignon, shaved parmesan, capers, black pepper aioli, petite spinach salad, crackers
Roasted Cauliflower and Goat Cheese
$12.00
Slow roasted head of cauliflower, whipped goat cheese, garlic butter
Calamari
$11.00
Crispy calamari, roasted tomato, goat cheese, roasted tomato aioli
Guac and Chips
$8.00
Guacamole, poblano salsa, tortilla chips. Gluten free
Bread Service
3.00
Baguette, herb butter, parmesan cheese
$Seconds
1808 House Salad
$6.00
Toasted pecans, goat cheese, cherry tomatoes, raspberry vinaigrette, mesclun greens. Gluten free
Kale Caesar
$8.00
Kale mixed greens, caesar dressing, parmesan, croutons, sunflower seeds
Wedge
$8.00
Iceberg wedge, blue cheese dressing, egg, onion, tomatoes, bacon, gorgonzola crumbles, croutons
4 Way Beets
8.00
Sous vide, ohio grown beets, beet chips, beet gel, beet powder, goat cheese. Gluten free
$Thirds
48 Hour Short-Rib
$24.00
Boneless short-rib sous vide, house mashed potatoes, haricots verts, wild mushrooms, demi-glace. Gluten free
Filet Medallions
$25.00
Two 3oz. filet medallions, red pepper-bacon-balsamic reduction, gorgonzola mashed potatoes, grilled asparagus. Gluten free
Shrimp 'N Grits
$18.00
Wild caught gulf shrimp, andouille sausage, sweet bell peppers, creamy cajun sauce, velvety polenta
Salmon Filet
$19.00
Yukon gold potato bacon hash, grilled asparagus, demi-glace. Gluten free
Market Steak
Chef's choice of cut, mashed potatoes, asparagus
Filet
$30.00
7oz. filet, mashed potatoes, asparagus. Gluten free
Brisket Burger
$16.00
7oz. patty, braised short rib, tillamook white cheddar, pickled red onion, relish, house sauce, hand cut fries, garlic, rosemary, parmesan cheese
Fried Chicken
$18.00
Mashed potatoes, bacon-shallot gravy, crispy brussels sprouts
Multi-Grain Risotto
$17.00
Roasted parsnips, baby carrots, pistachio picada, fried kale
Grilled Cheese
$11.00
Smoked gouda, wisconsin white cheddar, herbed ricotta, spinach, petite salad
Crispy Almond Chicken Salad
$13.00
Almond-panko crusted chicken breast, maple balsamic vinaigrette, mesclun greens bacon, red onion, tomatoes, white cheddar
Bone-In Pork Chop
18.00
Sweet potato hash, 64.5° egg. Gluten free
$Pastas
Ricotta Gnocchi
$16.00
Pork tomato ragu, garlic, basi
Goat Cheese Ravioli
$18.00
Roasted cauliflower florets, giardiniera, walnut pesto, crunch butter, herbs
Traditional Lasagna
$15.00
House made italian sausage lasagna, pomodoro, ricotta, garlic toast
Rye Papperdelle
18.00
Caramelized fennel, tomato, fennel sausage, exotic mushroom
$Desserts
Bubba's Southern Banana Pudding
$7.00
Real banana Southern style pudding. Vanilla wafer crumble. Whipped cream. Fresh banana slices.
Triple Chocolate Cheesecake
$7.00
House baked chocolate cheesecake. Chocolate ganache. Chocolate graham cracker crust.
New Orleans Beignets
$6.00
Powdered sugar dusted pillows of puff pastry drizzled with honey. With whipped cream dolloped espresso shot.
Creme Brulee
6.00
Crisp caramelized sugar shelled orange scented sweet cream custard. Whipped cream. Fresh strawberry.
$Bar Snacks
Served in the bar only. 4pm-10pm M-F. 2pm-9pm SundaysAndouille & Polenta
$5.00
Chips & Dip
$4.00
Warm French Cocktail Olives
$3.00
Chile Cheese Fries
$6.00
Jalapeno Lime Corn Nut
$2.00
Chicken Wings -- Hot or Barbecue
$5.00
French Fries & Bacon Aioli
$4.00
Brunch Menu
Nutella Stuffed French Toast
$12.00
French toast, powdered sugar, seasonal fruit
Beef Carpaccio
$11.00
Thin sliced filet mignon, parmesan, capers, black pepper aioli, petite spinach salad, crackers
1808 Breakfast Plate
$10.00
Two egg your way, sausage patty, bacon, country potatoes, biscuit
Grilled Cheese
$11.00
Smoked gouda, wisconsin white cheddar, herbed ricotta, spinach, petite salad
Crispy Almond Chicken Salad
$13.00
Almond-panko crusted chicken breast, maple-balsamic vinaigrette, mesclun greens, bacon, red onion, tomato, white cheddar
Shakshuka
$14.00
2 baked eggs, red bell pepper, stewed tomato, feta cheese, pita
Huevos Rancheros
$14.00
Two eggs over easy, stewed black beans, masa cake, avocado pico de gallo, salsa verde, queso fresco. Gluten free
Breakfast Sandwich
$9.00
Fried egg, american cheese, sausage, tomato, duke's mayo, brioche toast, country potatoes
Shrimp ?N Grits
$18.00
Wwild caught gulf shrimp, andouille sausage, sweet bell peppers, creamy cajun sauce, velvety polenta. Gluten free
Brisket Burger
$15.00
7 oz patty, braised short rib, tillamook white cheddar, pickled red onion, relish, house sauce, hand cut fries, garlic, rosemary, parmesan cheese
Pastrami Eggs Benedict
$15.00
Pastrami, 62 1/2° eggs, english muffin, hollandaise, country potatoes
Corned Beef Hash
$14.00
Corned beef hash, 62 1/2° eggs, rye toast
Chicken Sandwich
9.00
Fried chicken thigh, lettuce, duke's mayo, dill pickle, and handcut fries
$A la Carte
2 Eggs
$4.00
64½°, over easy, scrambled or fried
Biscuit Service
$6.00
Chef's choice of butter
Bacon
$5.00
Cured and smoked
Hashbrowns
$5.00
Gulf sauce
Seasonal Fruit
$5.00
Menu for 1808 American Bistro is provided by findrestaurantmenu.com
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