Cold Appetizers
Pepper Crusted Ahi Tuna
$12.95
Served with avocado, mango and lime vinaigrette.
Hand Tossed Cocktails
$12.95
Avocado, olive oil, lemon juice, house-made cocktail sauce.
Mixed Oysters & Shrimp
14.95
Half dozen oysters and a half dozen cold boiled shrimp.
$Hot Appetizers
Boudin
$9.95
Cajun sausage stuffed with dirty rice.
Jumbo Lump Crab Cakes
Served over crawfish in a light butter sauce.
Appetizer Trio
$23.95
Mini shrimp and crawfish fondeaux, fried alligator and hot smoked salmon.
Fried Frog Legs
$10.95
Served with French fries.
Hot Smoked Salmon
$12.95
Atlantic salmon smoked in house with creamy maple mustard and crostinis.
Cape Cod Bay Mussels
$15.95
Serves 2-4. Steamed mussels and andouille sausage, in a white wine, lemon garlic butter broth.
Shrimp & Crawfish Fondeaux
$15.95
Served with garlic bread.
Coconut Shrimp
$14.95
Served with a Cajun slaw and a spicy, sweet dipping sauce.
Lump Crab & Spinach Dip
$14.95
Served with garlic bread.
Crab Fingers
$14.95
Fried or sauteed.
Mozzarella Cheese Sticks
$9.95
Served with a spicy marinara sauce.
Crispy Lobster, Shrimp & Pork Spring Rolls
$14.95
Served with a sesame orange dipping sauce.
Grilled Shrimp Bruschetta
11.95
Served with baked goat cheese and fresh tomato.
$Salads
Crisp Wedge Salad
$6.95
Served with Bleu cheese dressing, bacon, tomatoes, carrots and green onion.
Classic Caesar
$6.95
Chopped romaine hearts, croutons, Parmesan cheese and Caesar dressing.
House Salad
$5.95
Mixed lettuce, croutons, tomatoes, red onions and choice of dressing.
Beefsteak Tomato Salad
$6.95
Served with crumbled bleu cheese, crisp red onion and a light vinaigrette.
Pappas Greek Salad
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, solinika peppers, oregano and Feta cheese in pappas Greek dressing, prepared tableside.
Gumbos
Crawfish Bisque
Cream style.
Louisiana Seafood Gumbo
Louisiana Shrimp Gumbo
Clam Chowder
Cream style.
Andouille Sausage & Seafood Gumbo
Fried Seafood
Served with French fries.Fried Crawfish Dinner
Crab Finger Dinner
$21.95
Pappadeaux Platter
$32.95
Our seafood platter with extra fried shrimp and crawfish.
Fried Catfish Fillets
Sampler Platter
$24.95
Fried tilapia or catfish fillet, shrimp, crawfish and chicken tenderloins.
Stuffed Shrimp
Fried Oysters
Chicken Tenderloins
Cajun Fried Chicken Tenderloins
Fried Shrimp
Fried Shrimp & Catfish Fillets
$24.95
Fried Soft Shell Crab
Seafood Platter
$27.95
Fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp and stuffed crab.
Stuffed Crab
From The Grill
Mississippi Catfish Opelousas
$29.95
Blackened catfish with shrimp, oysters and jumbo lump crabmeat in a lemon garlic butter sauce with dirty rice.
Jumbo Shrimp Brochette
$25.95
Char-grilled bacon wrapped shrimp filled with Monterey Jack cheese and a sliver of jalapeno with dirty rice.
Mixed Seafood Grill
$23.95
Two skewers of assorted seafood char-grilled over dirty rice.
Soft Shell Crab
Pan-grilled, served with dirty rice.
New Orleans Specialties
Crawfish Etouffee
$23.95
Served with white rice.
Shrimp Etouffee
$23.95
Served with white rice.
Crawfish Platter
$25.95
Fried crawfish and crawfish etouffee.
Pasta Mardi Gras
25.95
Linguine tossed with crawfishandouille sausage and crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
$Steak & Chicken
Filet Mignon Oscar
$39.95
8 Ounces filet finished with jumbo lump crabmeat and bearnaise with mashed red potatoes and asparagus.
Filet Mignon & Grilled Rock Lobster
$42.95
Served with mashed red potatoes and fresh green beans.
Filet Mignon & Grilled Caribbean Lobster Tail
$49.95
Served with mashed red potatoes and asparagus.
Grilled Half Chicken
$19.95
Marinated in garlic and rosemary, with mashed red potatoes and fresh sauteed spinach.
16 oz Angus Beef Rib-eye
37.95
Served with mashed red potatoes and broccolini.
$Lobster & Crab
Grilled Caribbean Lobster Tail
$31.95
Served with mashed red potatoes and broccolin.
Alaskan King Crab
With pappardelle pasta.
Chef Selections- From The Grill
Cape Cod Bay Mussels
$17.95
Steamed mussels and andouille sausage, in a white wine, lemon garlic butter broth with broccolini.
Pan-roasted Salmon
$22.95
Roasted salmon with Southern fried green tomatoes, creamy crab remoulade and arugula.
Crispy Atlantic Salmon
$30.95
Crisp, spicy, seared Atlantic salmon, grilled shrimp, crabmeat and a jumbo scallop over fresh sauteed spinach.
Gulf Coast Redfish with Risotto
$34.95
Grilled redfish, Maine lobster, sauteed spinach and lemon butter, with parmesan herb risotto.
Chilean Sea Bass
$37.95
Oven roasted chilean sea bass with jumbo lump crab gratin, sauteed spinach and roasted tomatoes.
Seared Alaskan Halibut
$35.95
Seared halibut with a sweet, soy, macadamia nut crust, jumbo lump crab and roasted brussels sprouts.
Steelhead Trout, Jumbo Scallop & Shrimp
$28.95
Pan-grilled with tomato and arugula barley salad.
Pan Seared Tilapia
$21.95
Pan seared tilapia, shrimp, crabmeat and tomatoes in a creamy brown butter, with aged cheddar risotto cake and green beans.
Costa Rican Mahi & Lemon Chile Crab
$24.95
Grilled mahi with lemon Chile, jumbo lump crab, lemon butter and roasted acorn squash.
Grilled Costa Rican Mah
With lump crabmeat, lemon butter, creamy cheese grits with andouille and fresh green beans.
Costa Rican Tilapia Lafayette
Grilled tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers and basil in beurre blanc, with spaghetti squash.
Naked Fish
Atlantic Salmon
Char-grilled, with tomato and arugula barley salad.
Alaskan Halibut
$29.95
Pan-grilled, with brussels sprouts.
Steelhead Trout
$21.95
Pan-grilled, with spaghetti squash.
Costa Rican Tilapia
Pan-grilled, with green bean potato medley.
Jumbo Sea Scallops
Seared, with broccolini.
Gulf Coast Redfish
$29.95
Char-grilled, with green beans.
Costa Rican Mahi
Blackened, with dirty rice.
Pappadeaux Classics
Gulf Coast Redfish Pontchartrain
$33.95
Pan-grilled redfish with jumbo lump crabmeat and shrimp in a brown-butter wine sauce, with dirty rice.
Costa Rican Mahi Alexander
Blackened mahi with shrimp, scallops and crawfish in a white wine cream sauce, with dirty rice.
Glazed Cedar Plank Salmon
$29.95
Topped with sweet and spicy mustard glaze and broiled on a smokey cedar plank, with asparagus.
Atlantic Salmon Yvette
Char-grilled salmon with shrimp, crawfish, mushrooms and spinach, in a sherry white wine sauce, with dirty rice.
Mississippi Catfish Opelousas
29.95
Blackened catfish with oysters, shrimp and jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
$Sides
Dirty Rice
$3.25
Garlic Bread
$3.95
Mashed Red Potatoes
$5.25
Brussels Sprouts
$5.25
Green Bean Potato Medley
$5.25
Onion Rings
$5.95
Parmesan Herb Risotto
$5.25
Red Beans & Rice
$5.25
Fresh Green Beans
$5.25
Creamy Cheese Grits with Andouille
$5.25
Baked Potato
$5.25
Roasted Acorn Squash
$5.25
Spaghetti Squash
$5.25
Tomato & Arugula Barley Salad
$5.25
Sauteed Spinach
$5.25
Au Gratin Potatoes
$5.25
Broccolini
$5.25
Menu for Dayton Fish Inc is provided by findrestaurantmenu.com
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