Appetizers
Calamari
$11.95
Beer-battered strips of calamari steak fried until golden brown. Complemented with a spicy orange sauce.
Maryland Crab Cake
$11.95
Garnished with marinated red cabbage, sauce louis.
Tuna Crostini
$14.00
Seared medium rare yellow fin tuna served on toasted foccacia bread with a wasabi mayonnaise, pickled ginger and marinated sesame seaweed complemented with a balsamic vinegar reduction glaze.
Baked French Onion Soup Au Gratin
$5.25-6.50
Escargots In Garlic Butter
$10.95
Scallops Wrapped In Bacon
$11.95
Complemented with garlic red bell pepper basil sauce.
Carpaccio
12.95
Thinly sliced beef tenderloin garnished with red onions, capers and parmesean cheese, complemented with olive oil and toasted focaccia bread.
$Sandwiches
Oakwood Club Steak Burger
$8.95
Oakwood Club Roquefort Steak Burger
$9.50
Blackened Chicken or Blackened Strip Steak
$11.95
Seasoned with cajun spices and served on a homemade poppy seed roll, garnished with diced tomatoes and onions and complemented with sauce louis.
Open Face Nob Hill Sandwich
13.95
Baked maryland lump blue crabmeat served with bacon, tomato, melted Swiss cheese and thousand island dressing on pumpernickel.
$Featured Items
Wild Mushroom Pasta
$20.95
Caesar Salad or Garden Salad with Marinated Steak, Salmon or Chicken
17.95
Classic caesar dressing surrounded by and assortment of fresh herbs. Served with homemade bread and butter.
$Beef And Chop Entrees
Includes salad and choice of two side dishes.Center Cut Pork Chops
$26.95
Two 9 Ounces broiled chops, served with apple sauce.
Medallions Of Beef Tenderloin
$23.95
Choice, sauteed with fresh mushrooms and shallots, served with a bordelaise sauce.
Broiled Choice New York Strip Sirloin Steak
$28.95
Filet Mignon
$35.90
Chopped Sirloin
$19.95
10 Ounces Choice, broiled and served with mushroom sauce.
Loin Lamp Chops
$34.95
Two 8 Ounces Center cut chops, broiled and served with mint jelly.
Calves Liver
$21.95
8 Ounces, served with bacon or sauteed onions.
Roast Prime Rib Of Beef
28.95
$Seafood Entrees
Includes salad and choice of two side dishes.Lemon Sole
$23.95
Fresh, pan fried (or broiled).
Rainbow Trout Almandine
$24.95
Fresh, farm raised, pan fried (or broiled).
New Bedford Sea Scallops
27.95
Fresh, sweet and tender, pan fried (or broiled or pan seared in olive oil) with tarter sauce or blackened, charbroiled serves.
$Light Entrees
Includes salad and choice of one side dish.Open Face Prime Rib
$25.95
8 Ounces, served au jus on pumpernickel rye.
Petite Surf and Turf with Bearnaise Sauce
$26.95
Choice of petite New York strip or twin filet mignons, available fresh fish, or shrimp.
Petite Choice Filet Mignon 6 oz
$27.95
Petite New York Strip 8 oz
$24.95
Pan Roasted Chicken
22.95
Breast meat filled with fresh spinach, sun-dried tomatoes, goat cheese and toasted pine nuts. Complemented with a madeira wine sauce.
$Oakwood Club Specialties
Includes salad and choice of one side dish.Basted Charbroiled Salmon with Honey Mustard Glaze
$25.95
Filet of fresh atlantic salmon basted with honey mustard sauce. Served over a bed of selected pan roasted vegetables.
Garlic Shrimp and Linguine with Twin Filet Mignons
$26.95
3 large shrimp broiled in garlic, wine and lemon butter, served with pasta, tossed with tomato vinaigrette and complemented with twin filets broiled to perfection.
Parmesean Crusted Chicken and Garlic Chive Wine Sauce
$22.95
Tenderloins of chicken sauteed until golden brown, with mushrooms and shallots. Served over a bed of fettuccine pasta.
Veal Francaise
$27.95
Thin cutlets of veal placed in seasoned egg batter and sauteed. Complemented with a lemon butter wine sauce and served with fettucine pasta tossed with parmesan cheese
Maryland Crab Cakes
28.95
Lump blue crabmeat seasoned and sauteed in olive oil. Served with linguini pasta, tossed with fresh basil and sun-dried tomatoes, marinated red cabbage, sauce louis.
$Ala Carte
Asparagus Spears with Lemon Dill Butter
$3.95
Sauteed Onions
$3.50
Sour Cream with Chives
$0.95
Caesar Salad
4.95
$Desserts
Creamy Peanut Butter Pie
$6.25
Liqueur Ice Cream Drinks
$7.25
Liqueur Coffees
$6.25
Carrot Cake
$6.25
Chocolate Terminator Cake
$6.25
Double chocolate cake with raspberry sauce.
Ice Cream
$5.95
Vanilla, chocolate or raspberry sorbet. Served in an almond waffle pastry with chocolate or caramel sauce.
Key Lime Pie
$6.25
With raspberry sauce.
Cheesecake
$5.95
Chocolate Mousse
$5.75
Creme Brulee
$6.50
Menu for Oakwood Club is provided by findrestaurantmenu.com
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