Starters
Israeli-Style Hummous
$7.95
With roasted eggplant, chickpeas, olive oil, za'atar, warm pita.
Cone of Hot, Crisp Garlic Frites
$6.95
With 2 dipping sauces.
Slow-Roasted Red Beets
$7.95
With horseradish, pecansand crumbled goat cheese.
Housemade Soup with Cornbread
$4.95
Homemade Tomato Soup
$4.95
With buttermilk cornbread.
Steve Evans' Sausage
$3.95
2 patties. Son of bob, premium Ohio pork, original recipe.
Hot Chocolate
$4.00
Grilled Banana Bread with Butter
$4.95
Cut-Up Seasonal Fresh Fruit Bowl
$3.95
Crisp apples, blueberries, strawberries, pineappleand grapes.
Garlic Frites
6.95
Cone of hot, crisp garlic frites with 2 dipping sauces.
$Sunday Brunch Specials
Asparagus Eggs Benedict
$14.95
Toasted English muffin, griddled smoky ham, organic poached eggsand lemony hollandaise are garnished with a bounty of fresh asparagus for the perfect mother's day brunch dish. Served with hand-grated hashbrowns or vinaigrette-dressed greens.
Slab Bacon, Spinach, and Tomato Scramble
$12.95
Egg and Pimento Cheese Sandwich
$11.95
Fried Green Tomatoes with Chow-Chow
8.95
$Seasonal Lunch Specials
Fried Green Tomato Sandwich with Bacon and Goat Cheese
$12.95
Chicken Salad Sandwich
$12.95
Chinese Chicken Salad
$14.95
Salmon Burger
$13.95
Grilled Cheese
10.95
Superior quality cheeses, housemade additionsand dlm artisan bread spread with whole butter are cooked on the flat top till crispy on the outside, oozy on the inside.
$Appetizers - Seasonal Dinner Specials
Early Spring Beet Salad
$8.95
Grilled Bread with Cheese Fondue and Asparagus
$9.95
Fried Green Tomatoes with Chow-Chow
8.95
$Main Dishes
Caesar Salad
$6.95
Crunchy romaine, classic anchovy dressing, homemade croutonsand roasted tomato garnish, served with warm toast.
Lark Burger
$12.95
Chopped Salad
$12.95
Chopped cucumber, tomato, radish, carrotand celery are tossed with fresh lemon vinaigrette on a bed of chopped romaine and piled with egg, avocado, crumbled feta, herb leaves and a drizzle of homemade herb mayonnaise. Served with warm toast.
Jamaican Chicken
$25.00
Hoppin' John
$10.95
Vietnamese Noodle Salad
$9.95
Chilled rice noodles, a goodly portion of crunchy, thinly-sliced vegetables, hot grilled chicken, steak, or tofu and a showering of mint, basil, cilantroand peanuts. Served with the Chile-lime juice-fish sauce condiment called nuoc cham.
Omelette with Mushrooms and Gruyere Cheese
$10.95
A nice sautee of button, shiitake and portabella mushrooms tucked into an organic 3-egg omelette along with true swiss Gruyere cheese, with hand-grated hashbrowns and buttered toast.
Fresh Vegetable Scramble
$13.95
Seasonal vegetables along with zucchini, red bell pepperand spinach mix it up with 3 organic eggs and melty Gouda cheese for a vegetable scramble that says local. Served with buttered toast and hand-grated hashbrowns.
Buttermilk-Soaked Oat Pancakes
$10.95
Grilled Ham, Egg, and Cheese Sandwich
$12.95
Organic scrambled eggs, smoked ham, sharp white cheddarand housemade mustard-mayo on grilled farmhouse bread. Served with fries, hand-grated hash browns or vinaigrette-dressed greens.
Meadow Burger
$11.95
Chicken, Bacon and Sharp Cheddar Sandwich
$12.95
On a buttered toasted baguette with nueske's amazing bacon, sharp white cheddar, lettuceand mustard-mayo. Served with fries or vinaigrette-dressed greens.
Shrimp and Grits
$14.95
Sauteed gulf shrimp with butter, garlic, mushrooms, chopped tomato, scallions, spicesand lemon on a mound of steaming cheddar grits with toast. The way we fix it makes southerners weep.
Japanese Sesame Omelette
$13.95
Huevos Rancheros
$13.95
Fresh corn tortillas covered in cheese are broiled and topped with 2 poached eggs and a vibrant, fragrant tomatillo-green Chile sauce. Served with creamy, smoky pinto beans and hand-grated hash browns.
Mushroom Migas
$13.95
Potato Roesti with Cheese, Eggs, and Bacon
13.95
Hand-grated potatoes tossed with minced onion cooked into a round, thick, griddle-crusted cake as they do in switzerland. Topped with Gouda cheese and 2 eggs your way, served with buttered toast and nueske's bacon.
$Salads
House Green Salad
$5.95
Cut romaine, spinach leaves, shredded cabbageand fresh herbs, lightly dressed and served with warm toast.
Caesar Salad
$6.95
Crunchy romaine, classic anchovy dressing, homemade croutonsand roasted tomato garnish, served with warm toast.
Vietnamese Noodle Salad
$9.95
Chilled rice noodles, a goodly portion of crunchy, thinly-sliced vegetables, hot grilled chicken, steak, or tofu and a showering of mint, basil, cilantroand peanuts. Served with the Chile-lime juice-fish sauce condiment called nuoc cham.
Chopped Salad
12.95
Chopped cucumber, tomato, radish, carrotand celery are tossed with fresh lemon vinaigrette on a bed of chopped romaine and piled with egg, avocado, crumbled feta, herb leaves and a drizzle of homemade herb mayonnaise. Served with warm toast.
$Specials - Seasonal Dinner Specials
Crab Spaghetti
$12.95
Hot spaghetti tossed with a goodly amount of crab meat, lots of lemon, a splash of cream and a liberal sprinkling of fresh herbs is just what to order when you want shellfish and lots of flavor, but nothing heavy.
Pan-Fried Walleye
$28.00
Jamaican Chicken
$25.00
Grilled Hanger Steak
$28.00
Alaskan Halibut
$34.00
Pecan-Crusted Trout with Lemon Butter
28.00
$Kids Menu
Offered to guests age 12 and under.Kids Grilled PB and J with Fruit
$4.95
Kids Cut-Up Fruit
$3.95
Kids Organic All-Beef Hot Dog with Fruit
$4.95
Kids Raw Tofu Cubes with Fruit
$4.95
Kids Grilled Cheese with Fries
$4.95
Kids Grilled Chicken Breast
$5.95
With fries and fruit or at dinner, mashed potatoes.
Kids Spaghetti with Tomato Sauce and Parmesan
$4.95
Kids Raw Tofu Cubes with Fries
$4.95
Kids Spaghetti with Butter and Parmesan
$4.95
Kids Grilled PB and J with Fries
$4.95
Kids Grilled Cheese with Fruit
$4.95
Kids Carrot Sticks and Cucumber Slices with Ranch Dressing
$3.95
Kids Grilled Tofu Cubes with Fruit
$4.95
Kids Combo Plate
$5.95
Sliced fruit, carrot sticks, sliced cheddarand crackers.
Kids Grilled Tofu Cubes with Fries
$4.95
Kids Junior Hoppin' John with Grated Cheddar and Cornbread
$4.95
Kids Organic all-Beef Hot Dog with Fries
$4.95
Kids Apple Sauce
$2.95
Kids Spaghetti Carbonara
6.95
$Sandwiches
All sandwiches are served hot with housemade pickle and your choice of French fries and vinaigrette-dressed greens.Grilled Chicken Sandwich
$12.95
Grilled Fish Sandwich
$12.95
A New England haddock fillet is seasoned, seared and served on grilled farmhouse bread piled with slaw and spread with caper mayonnaise.
Shaved Beef Sandwich
$12.95
Lark Burger
$12.95
Meadow Burger
$11.95
Grilled Cheese Sandwich
$10.95
Superior quality cheeses, housemade additionsand dlm artisan bread spread with whole butter are cooked on the flat top till crispy on the outside, oozy on the inside. Order classic cheese-only or go creative.
Georgia Reuben Sandwich
$12.95
Superior quality hardwood-smoked turkey is deeply flavored, no water added and hand-sliced for this sandwich, griddled on dlm rye bread with real swiss Gruyere and crunchy cole slaw made with Russian dressing.
Portabello Patty Melt Sandwich
11.95
A big, meaty portabello mushroom roasted with garlic, coarse saltand olive oil, dlm New York rye, true Gruyere cheese, grilled onionsand housemade mustard-mayo combine for a big, juicy sandwich-and you won't be missing the meat.
$Entrees - Seasonal Dinner Specials
Ricotta Tacos
$22.00
Seared Garlic Chicken
$23.00
Beef Tenderloin
$34.00
Thai Coconut Curry with Tofu and Vegetables
$21.00
Spaghetti Carbonara
$19.00
Steaming strands of spaghetti very lightly coated with tiny soft curds of egg and ricotta, accented with Nueske's smoked bacon, peas, black pepperand Parmigiano Reggiano cheese.
Pork Tenderloin with Jezebel Sauce
24.00
$Entrees
Hoppin' John
$10.95
Jamaican Chicken
$25.00
Spaghetti Carbonara
$14.95
Steaming strands of spaghetti very lightly coated with tiny soft curds of egg and ricotta, accented with nueske's smoked bacon, peas, black pepperand parmigiano reggiano cheese. So good. Served with warm toast.
Menu for Meadowlark Restaurant is provided by findrestaurantmenu.com
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