No Name Cowboy

No Name Cowboy Menu

(937) 478-5032
549 Miamisburg Centerville Road, Dayton, OH 45459

Artisan Beef Jerky


Original Artisan Beef Jerky
A nice, mild, flavorful jerky.
Gut Warmin’ Medium Artisan Beef Jerky
A step up from original, a step down from hot. Ya’ might say “middle of the wagon rut”.
Gut Bustin’ Hot Artisan Beef Jerky
The first step in our hotter jerkys.
Garlic Explosion Artisan Beef Jerky
No Name Cowboy’s original marinated in lots of freshly ground garlic. Lots of garlic. It ain’t hot, but the garlic does “explode” in yer mouth.
Black Powder Pepper Artisan Beef Jerky
Think “jerky peppercorn steak!
Black Powder Pepper Garlic Artisan Beef Jerky
Think “jerky peppercorn steak!”
Spicy Garlic Artisan Beef Jerky
No Name Cowboy’s gut warmin’ medium again with lots of freshly ground garlic, then lightly sprinkled with crushed red peppers.
Dill Pickle Artisan Beef Jerky
No! We don’t rent pugs and we don’t sell dill pickles!! We do, however, offer what we believe is the first of its kind. Dill pickle jerky!!! And, it’s yummy!!!
Teriyaki Arisan Beef Jerky
East meets west-sort of like the first transcontinental rail line. Marinated for 4 days to get the perfect, flavorful meat infusion.
Hot Teriyaki Artisan Beef Jerky
Our teriyaki recipe with a kick – crushed chilli pepper seasoning on top!
Teriyaki Garlic Ginger Artisan Beef Jerky
Our teriyaki recipe with a kick – crushed chilli pepper seasoning on top!
Hot Teriyaki Garlic Ginger Artisan Beef Jerky
Our teriyaki recipe with a kick – crushed chilli pepper seasoning on top!
Sufferin’ Bastard Artisan Beef Jerky
Not for the faint of heart. Iffen yer taste buds aint dead-they will be! Made with jalepenos, habaneros and hot sauces. It’ll hurtcha!
The Scorpion Pepper Artisan Beef Jerky
Sweet with a big sting. The Jerky Queen’s personal favorite jerky.
Ghost of Boot Hill Artisan Beef Jerky
Everyone around ya’ is 6′ under, but ya’ can sense that someone (or something) is still movin’ about-not quite dead! Those that survive and want more kick (what are ya’? Stupid?) let me know, I aim to please. A blazin’ hot habenero, ghost pepper inferno!

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