Main Dish
Red Snapper
$23.50
2 lb. Spiced and deep-fried to perfection and served in creole sauce.
Ke Bef
$16.50
Oxtail. Tender braised oxtail in a rich and savory gravy.
Tasso Kabrit
$16.50
Fried or stewed goat. Tender and savory slow-cooked goat in a spicy sauce. Taso kabrit is the manager's favorite dish and is very popular in Haiti.
Tasso Bef
$15.00
Fried beef. Beef cubes fried to perfection with a spicy sauce on the side.
Griot
14.00
Fried pork. Traditional Haitian favorite that always a crowd-pleaser. Spicy seasoned and marinated cubed pork shoulder fried to perfection.
$Side Orders
Black Rice
$5.00
Macaroni Au Gratin
$5.00
White Rice
$4.00
Rice and Beans
$3.50
Steamed Veggies
$3.50
Menu for A Taste Of Haiti Caribbean Cuisine is provided by findrestaurantmenu.com
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