Main Menu
Pepperoni Flatbread
$10.00
Tomato sauce topped with pepperoni and shredded mozzarella.
BBQ Chicken Flatbread
$13.00
Grilled chicken covered in whiskey-soy BBQ sauce and topped with smoked Gouda cheese, red onion and scallions.
Mushroom and Brie Soup
$7.00
Seasonal mushrooms, potatoes and shallots simmered in a vegetable broth finished with brie, cream, amontillado sherry and chives.
Crispy Chicken Cobb Salad
$16.00
Crispy chicken, applewood bacon, avocado, egg, bleu cheese, onion, tomato, cucumber, over fresh greens and a side of bleu cheese dressing.
Classic Mobley Burger
$16.00
100% chuck steak burger, lettuce, onion, tomato and artisan sauce on a sesame seed bun with fries.
Garden Burger
$12.00
Veggie burger, avocado, arugula, tomato, onion on a sesame bun with fries.
Fusili Carbonara
$18.00
Our version of the Italian classic, applewood bacon lardons, Parmesan cream and garden peas.
Simply Grilled Salmon
$25.00
Salmon charbroiled and basted with house herb butter served with cabernet rice and seasonal vegetables.
12 oz. Ribeye
$30.00
Served with mashed potatoes and seasonal vegetables.
BBQ Pork Ribs
$17.00
1/2 rack of pork ribs smothered in BBQ sauce, mashed potatoes and seasonal vegetables
Pecan Crusted Tilapia
$17.00
Served with Cabernet rice and seasonal vegetables.
Simply Grilled Chicken
20.00
Grilled chicken breast with herb butter, mashed potatoes and fresh sautéed vegetables.
$Shareables and Small Plates
Wings Your Way
Choose classic Buffalo, whiskey-soy BBQ or sweet chili-sesame.
Crispy Green Beans
$7.00
Flash fried green beans with sweet chili-sesame sauce on the side.
Hummus Platter
$8.00
Roasted red pepper hummus, seasonal raw vegetable crudites and grilled naan. Vegetarian.
Artisan Cheese Tasting Board
$9.00
Gruyere, mature cheddar, ripe brie and garlic Boursin with rosemary crostini, fig jam and local honey.
Pulled Pork Poutine
$10.00
Double-cooked fries topped with smoked pulled pork, crispy cheese curds and a savory BBQ brown gravy.
Sticky-Finger Ribs
$10.00
Roasted low and slow, baby back ribs basted with whiskey-soy BBQ sauce and topped with crispy onions and scallions.
Crunchy Avocado Wedges
7.00
Tender avocado nestled in a light crisp coating with hints of lime, cilantro and chile with zesty ranch.
$On-A-Crust Shareables
Cheeseburger Flatbread
$10.00
100% fresh chuck, applewood bacon, chipotle red sauce, cheddar, lettuce, tomato, onion and artisan sauce.
Classic Pepperoni Flatbread
$8.00
San Marzano tomato sauce topped with pepperoni, Parmesan, garlic and basil.
Margherita Flatbread
8.00
Mozzarella, roasted garlic pesto, Roma tomato and basil. Vegetarian.
$Soups and Salads
Tomato and Basil Bisque Soup
$6.00
Served with a Gruyere-garlic cheese crisp.
Caesar Salad
$8.00
Shaved Parmesan, herb croutons, romaine and Caesar dressing. Add chicken, steak or salmon for an additional charge.
BBQ Chicken Salad
15.00
Crispy chicken, applewood bacon, egg, cheddar-Jack, tomato, red onion, whiskey-soy BBQ sauce and Buffalo sauce over mixed greens.
$Sandwiches
Burgers and sandwiches served with choice of fries or fruit.Double Oink Burger
$16.00
100% chuck steak burger with smoked pork, applewood bacon, whiskey-soy BBQ sauce, cheddar, chipotle mayo, crispy onions, lettuce and tomato.
Bistro Chicken Sandwich
$13.00
Balsamic-glazed chicken breast, Canadian bacon, mozzarella, arugula and Parmesan aioli.
Open-Faced Caprese Sandwich
$11.00
Fresh mozzarella, roasted cherry tomato, basil, balsamic glaze and olive oil on an artisan roll. Vegetarian.
Steak Sandwich
14.00
Grilled and sliced sirloin steak with garlic Boursin cheese, fire-roasted peppers, grilled onion and chipotle aioli on an artisan roll.
$Entrees
Add chicken, steak, salmon to any pasta entree for an additional charge.Grilled Vegetable Pasta Primavera
$16.00
Cavatappi, Alfredo, grilled vegetables, tomatoes, Parmesan and fresh basil. Vegetarian.
Citrus Salmon Bowl
$25.00
Cumin-scented Greek yogurt-topped grilled salmon over sauteed Tuscan kale, a hearty blend of quinoa, grains and exotic rice, fire-roasted peppers and grilled lemon.
Korean-Style Steak Bowl
$24.00
Grilled and sliced sirloin steak atop wilted greens, roasted peppers, red and white quinoa, legumes and brown rice.
Hoisin Glazed Pork Belly
$22.00
Pan-Crisped sous-vide pork belly with hoisin glaze accompanied by veggies and mixed grains.
16" Pepperoni Pizza
20.00
Mozzarella, provolone, Parmesan and Romano cheeses, pepperoni and San Marzano tomato sauce.
$Add-Ons
Seasonal Vegetable Medley
$5.00
Vegetarian.
Korean BBQ Mixed Grains
$5.00
Vegetarian.
Redskin Mashed Potatoes
$5.00
Vegetarian.
French Fries
$5.00
Vegetarian.
House Salad
5.00
Vegetarian.
$Desserts
Mason Jar Chocolate Fudge Cake
$8.00
Chocolate mousse, fudge cake and whipped cream drizzled with caramel sauce.
Flourless Chocolate Torte
$8.00
Rich dark chocolate torte accompanied by fresh berries and vanilla-scented whipped cream.
Salted Caramel Vanilla Crunch Cake
$8.00
Laces of caramel top light and buttery vanilla cake layered with salted caramel crunch and custard.
New York-Style Cheesecake
$8.00
Philadelphia cream cheese cheesecake topped with triple-berry compote.
Menu for Garden Grill Restaurant & Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
