Beverages
Canned Soda
$1.50
Bottle Soda
$2.50
Goya Malt
$3.00
Bottled Water
$1.00
Organic Ginger Drink
$4.00
Red Smoothie Drink
$2.99
Aloe Vera Drink
$2.99
Strawberry flavor
Malta
$4.00
Nigerian Malta Beverage
Pure Zobo (Bissap, Hibiscus) Juice
$4.00
Fura da Nono (Degue Thiakry) Millet Smoothie
6.00
a highly nutritious beverage made from millet fermented milk product similar to yoghurt.
$Main Menu
Fried Rice
$18.00
Steamed rice cooked with mixed vegetables and unique seasonings. Served with plantains and choice of chicken, beef or fish or goat meat.
Jollof Rice
$18.00
Steamed rice cooked in a tomato sauce with a unique blend, of spices. Served with fried plantains and choice of chicken, fish, goat meat or beef.
Rice and Beans Special
$18.00
Rice and black eyed peas sauteed with a unique of spices served with choice of fish, chicken or beef. Served with fried plantains.
Pounded Yam and Egusi Stew
$19.00
Fufu is a firm, steamed dumpling made from grains and African yam. Egusi soup, is made from a special west African melon seed and cooked with spinach, pieces of dried fish & dried shrimp from Africa and distinct tropical ingredients.
Beans and Plantain
$18.00
Black eyed peas cooked in a tomato base with a unique blend African spices and a touch of pepper, served with fried plantain and choice of beef, chicken, fish or goat meat.
Vegetarian Beans and Plantain
$13.99
Black eyed peas cooked in a tomato base with a unique blend African spices and a touch of pepper, served with fried plantain. Vegetarian.
Amala and Ewedu Soup
$19.00
Amala is a Nigerian food made out of yam flour or cassava flour.
Spinach vegetable soup
$19.00
Farm fresh combination of greens cooked down and blended with special spices and pieces of dried fish and dried shrimp from Africa. Served with fufu or rice.
Okra Soup with Pounded Yam Fufu
$19.00
Okra delicately slow cooked in traditional African spices. Also cooked with pieces of dried fish and dried shrimp from Africa. Served with fufu.
Okra Soup with Garri Fufu
$19.00
Okra delicately slow cooked in traditional African spice, served with fufu.
Okra Soup with Amala Fufu
$19.00
Okra delicately slow cooked in traditional African spices. Also cooked with pieces of dried fish and dried shrimp from Africa. Served with fufu.
Warrior Platter
$18.00
Tomato base stew cooked with habanero pepper, bell pepper and special spices. Served with steamed rice and fried plantain.
Fried Plantains with Spinach Vegetable Soup
$18.00
Farm fresh combination of greens cooked down and blended with special spices and pieces of dried fish and dried shrimp from Africa.
Assorted Meat Pepper Soup
$19.00
Fish Pepper Soup
$14.99
Amala, Gbegiri & Ewedu
$19.00
OHA SOUP & POUNDED YAM
$19.00
Ora (Oha) soup is native to the South Eastern Nigeria. It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves.
Afang Soup & Pounded Yam Fufu
18.00
Ukazi leaves with spinach
$Sides and Extras
Beans
$7.00
1 Piece Chicken
$2.50
1 Piece Cow Foot
$3.00
1 Piece Fish
$3.00
1 Piece Beef
$3.00
Moimoi
$7.99
Plantain
$6.00
Side Rice
$6.00
Please specify choice: White Rice Jollof Rice Fried Rice
Suya (Spicy Kabob) kebab
$4.99
Goat Meat per piece
$4.99
Per piece
Meatpie
$4.99
Beef Patty
Side Fufu
$4.99
Please indicate choice: Pounded Yam Garri Fufu(Eba) Amala
Extra Soup
$6.00
One 8oz serving of extra Soup only. Please indicate choice of soup in comments. Egusi Soup Okra Soup Spinach Vegetable Soup Ogbonno Soup Bitter leaf Soup(ofe Onugbu) Ewedu & amp;Stew Gbegiri
Cow Skin (Ponmo) per piece
$4.00
Menu for Intercontinental Nigerian Restaurant is provided by findrestaurantmenu.com
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