The Brick Restaurant

The Brick Restaurant Menu

(614) 372-5108
520 S Front St, Columbus, OH 43215

Starters

Starters
Buffalo Chicken Dip
$9.00
Homemade spicy Buffalo chicken, cheddar and blue cheese dip. Served with fresh tortilla chips.
Soft Pretzel Bites
$8.00
Fresh baked pretzel sticks chopped and toasted. Served with housemade beer cheese.
Buffalo Wings
$7.00-13.00
Jumbo drums and flappers covered in choice of sauce. Served with celery, carrots and blue cheese.
Boneless Wings
$7.00-13.00
Breaded all-white-meat chicken served with your choice of sauce. Includes carrots, celery, and blue cheese.
Loaded Wedges
9.00
Seasoned potato wedges covered in melted cheddar, bacon, fresh jalapenos, tomatoes and chives.

$Soup and Salad

Salads
Soup de Jour
$3.00-5.00
House Salad
$7.00
Romaine and spring mix topped with sliced tomato, cucumber, diced red onions and mixed cheddar jack cheese.
Southwest Chicken Salad
$10.00
Marinated chicken breast served on fresh spring mix topped with cheddar Jack, pico, roasted corn, tortilla strips, black beans, and jalapenos, served with house chipotle dressing.
Caprese Salad
9.00
Fresh mozzarella, heirloom tomatoes, and basil, drizzled with balsamic reduction, olive oil, and fresh cracked pepper.

$Sandwiches

Sandwiches
The Cuban Sandwich
$11.00
House baked baguette bread stacked with house-braised pork shoulder, pickled radish and red onion, pickles, and honey Dijon mustard. With fries.
Chipotle Chicken Sandwich
$10.00
Marinated chicken breast served on your choice of ciabatta, brioche, or pretzel bun, topped with lettuce, tomato, onion, fried tortilla strips, and chipotle aioli. With fries.
California Chicken Wrap
$10.00
Marinated chicken breast served on a tomato tortilla with shredded lettuce, avocado, bacon, tomato, cheese, and your choice of dressing. With fries.
Blackened Salmon BLT
$12.00
Blackened salmon fillet served with fresh heirloom tomatoes, romaine lettuce, thick sliced peppercorn bacon, and mayonnaise served on a toasted ciabatta bun. With fries.
3 Fish Tacos
$9.00
Cod tenderloin strips breaded and deep fried. Served on grilled flour tortillas with lettuce and mango jalapeno sauce. With fries.
3 Pork Tacos
9.00
House-braised pork served on a warm corn tortilla, topped with pico, pickled radish, and mango jalapeno sauce. With fries.

$Angus Burgers

Burgers
The Brick Burger
$10.00
All beef steak burger served on a buttered brioche bun. Topped with pickles, onions, American cheese, and barbecue aioli. Served with fries.
The Rodger Burger
$11.00
All beef patty topped with caramelized onions, smoked bacon, Swiss cheese and fresh greens lightly tossed in balsamic vinaigrette and topped with thick cut tomato. Served on a pretzel bun with fries.
The VIP Burger
11.00
With your choice of up to four toppings. Served with fries.

$Dinners

Dinners
Salmon Fillet
$14.00
8 oz. grilled honey Dijon salmon fillet served atop fresh sauteed lemon-buttered asparagus.
Chicken and Waffles
$12.00
Crispy fried chicken breast slices on buttermilk waffles with spicy honey bourbon maple syrup.
American Fish and Chips
13.00
Beer battered Alaskan cod fried golden brown. Served with wedges, tartar sauce and homemade coleslaw.

$Sides

Sides
Coleslaw
$2.00
Homemade creamy slaw.
Fries
$2.00
Shoestring fries fried and house seasoned.
Asparagus
$3.00
Potato Wedges
3.00
Deep fried and seasoned potato wedges.

$Desserts

Desserts
Ice Cream and Waffle Sundae
$6.00
Vanilla bean ice cream served on a golden brown waffle, drizzled with chocolate syrup and dusted with powdered sugar.
What's the Scoop?
$4.00
Three scoops of vanilla bean ice cream drizzled with chocolate syrup.

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