Dranks
DranksFountain Drink
$2.25
House-Brewed Sweet Tea
$2.50
Fresh-Squeezed Lemonade
$3.00
Bottled Drink
2.00
$Salads
Betty Lou Salad
$6.00-9.50
Maque choux, bacon, romaine, cheddar, tomatoes and Dat Ranch. Served with magic bread.
Spicy Chicken Salad
$6.00-9.50
House-marinated, slow-roasted chicken, romaine, cheddar, tomatoes and Dat Ranch. Served with magic bread.
House Side Salad
3.25
Romaine, cheddar, tomatoes and Dat Ranch. Served with magic bread.
$New Orleans Classics
Crawfish Etouffee
$6.50-15.00
Rich, gold roux smothered with "The Holy Trinity," green onion, oregano, cumin, coriander, basil, crawfish tails and sauteed garlic. Served with steamed rice and a side of magic bread.
Chicken and Sausage Gumbo
$6.00-13.00
A dark, rich and smoky soup with "The Holy Trinity," okra, garlic, thyme and oregano. Served with steamed rice and a side of magic bread.
Black Bean Maque Choux
$5.00-12.00
Vegetarian and gluten free. Corn and onions are caramelized in a sugar roux for hours, then diced green chilies, red bell peppers and diced tomatoes are added to finish it off. Served with steamed rice and a side of magic bread.
Chicken and Sausage Jambalaya
$6.00-14.00
Gluten free. Creole-style paella with "The Holy Trinity," smoked sausage, roasted pulled chicken and sauteed garlic. Served with steamed rice and a side of magic bread.
Chicken Creole
$6.00-14.00
Rich red sauce with a light blonde roux, white wine, green peppers and green onions. Served with steamed rice and a side of magic bread.
Flight of New Orleans - 2 Classics
$10.00
Served with rice and magic bread.
Flight of New Orleans - 3 Classics
14.00
Served with rice and magic bread.
$Po'Boys
Chorizo Po'Boy
$8.00-8.50
House-seasoned chorizo made from Ohio-raised pork from Holiday Farms in Cleveland. Served fully dressed with lettuce, tomatoes, pickles, Dat Sauce and mayo along side a pile of potato chips.
Mt. Po' Po'Boy
$8.00-8.50
Stacked with our house-made chorizo, slow-roasted Kikin' chicken and 3 slices of bacon. Served fully dressed with lettuce, tomatoes, pickles, Dat Sauce and mayo along side a pile of potato chips.
C.B.R. Po'Boy
$8.00-8.50
Da infamous Kikin' chicken and 3 slices of bacon smothered in dat ranch. Served fully dressed with lettuce, tomatoes, pickles, Dat Sauce and mayo along side a pile of potato chips.
Spicy Chicken Po'Boy
$8.00-8.50
Slow-roasted and pulled all white breast meat that is marinated in our house blend of seasonings and sriracha. Served fully dressed with lettuce, tomatoes, pickles, Dat Sauce and mayo along side a pile of potato chips.
Andouille Po'Boy
$8.00-8.50
Chef Paul Prudhomme's Andouille sausage sourced from Louisiana. Served fully dressed with lettuce, tomatoes, pickles, Dat Sauce and mayo along side a pile of potato chips.
Pay Day Po'Boy
13.00
Your choice of any butter bun po'boy served with a house side salad and a side of any New Orleans classic.
$Po'Rittos
Sides'n'Such
Side and SuchMo' Meat
$3.00-4.00
Magic Bread
$0.75
House Salad
$3.25
Cheese
$0.50
Sour Cream
$0.50
Rice Cup
$1.00
Zapps Kettle Chips
$2.00
Dat Sauce
0.75-9.00
$Desserts
P-Nutt Butta Pie
$4.00-28.00
Made from scratch with sweet, sweet love.
Menu for Da Levee is provided by findrestaurantmenu.com
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