Appetizers
Mile High Nachos
$12.50
Layered with 3-cheese blend, white queso, jalapenos, and pico de gallo. Served with sour cream and salsa, and a choice of chicken or chili.
Seared Ahi Tuna Nachos
$11.00
Seasoned wonton chips topped with soy-glazed seared ahi tuna, pickled ginger and wasabi aioli drizzle.
Spinach-Artichoke Dip
$10.00
Creamy asiago cheese, spinach and roasted artichokes. Served with chips and salsa.
Grilled Chicken Quesadilla
$11.00
Seasoned grilled chicken, blend of cheeses, pico de gallo, and corn and black bean salsa. Served with guacamole, salsa, and sour cream.
Deviled Eggs
$7.00
Whipped with mustard and mayonnaise. Topped with paprika, bacon and jalapeno.
Hand-Breaded Chicken Tenders
$10.00
Southern-style with BBQ or honey mustard.
Hand-Breaded Buffalo Chicken Tenders
$10.00
With blue cheese dressing or ranch.
Chips and Queso
$7.50
Creamy white cheese queso and fresh tortilla chips.
House-Made Potato Skins
$9.00
Fresh potato skins, blend of cheeses, bacon, and a side of seasoned sour cream.
Wings
$13.50
Served with ranch or bleu cheese dressing, and a choice of sauce.
Margherita Flatbread
$10.00
Fresh basil, olive oil, garlic, tomatoes, mozzarella, Parmesan, and balsamic vinaigrette.
Chicken Bacon Spinach Flatbread
$11.00
Grilled chicken, spinach-artichoke sauce, mozzarella, and bacon.
Breaded Mozzarella
$8.00
Served with marinara sauce.
Sampler Platter
18.00
Breaded mozzarella, wings, potato skins, and chicken tenders. Served BBQ sauce, marinara, seasoned sour cream, and a choice of ranch or bleu cheese dressing.
$Soups
French Onion Soup
$5.00
Caramelized onions, brandy, beef stock, toasted crostini, diced tomatoes, and parsley.
Chicken Noodle Soup
$5.00
Roasted pulled chicken, carrots, onions, celery, diced tomatoes, and parsley.
Chili
$5.00
Beef chili with jalapenos, pinto beans, cheddar, sour cream, and green onions.
Loaded Potato Soup
5.00
Russet potatoes, shredded cheddar, Applewood bacon, and croutons.
$Salads
Side Caesar Salad
$4.00
Please specify if you want a different dressing.
Side Garden Salad
$4.00
Mixed greens topped with garden vegetables.
Chicken Cobb Salad
$13.00
Grilled chicken, garden greens, applewood bacon, tomatoes, black olives, cheddar, bleu cheese, hard-boiled eggs, and avocado. Served with a choice of dressing.
Cranberry Apple Spinach Salad
$14.00
Grilled chicken, spinach, dried cranberries, apples, red onion, bacon, and feta. Tossed in house-made citrus vinaigrette dressing. Please specify if you want a different dressing.
BBQ Chopped Salad
$12.00
BBQ grilled chicken, garden greens, cheddar, tomatoes, tortilla strips, avocado, corn and black bean salsa. Tossed in chipotle ranch dressing and drizzled with BBQ sauce. Please specify if you want a different dressing.
Chicken Caesar Salad
$12.00
Grilled chicken, romaine, Caesar dressing, croutons, and Parmesan. Please specify if you want a different dressing.
Mediterranean Quinoa Salad
$10.50
Italian kale and spring mix topped with quinoa, tomatoes, cucumbers, Kalamata olives, and feta. Tossed in lemon vinaigrette. Please specify if you want a different dressing.
Southwestern Salmon Salad
$13.00
Grilled salmon filet, mixed greens, pineapple-jicama salsa, red peppers and crispy wonton strips. Tossed in Southwestern vinaigrette. Please specify if you want a different dressing.
Harvest Chopped Salad
12.00
Grilled chicken, garden greens, bacon, dried cranberries, candied pecans, bleu cheese, and granny smith apples. Tossed in balsamic vinaigrette. Please specify if you want a different dressing.
$Handhelds
Southwestern Flatbread Sandwich
$10.50
Chili-lime grilled chicken, mixed cheese, corn salsa, avocado and spicy aioli. Served with choice of side.
Turkey Avocado Wrap
$10.50
Roasted turkey breast, avocado, applewood bacon, provolone, lettuce, tomatoes, cucumbers, and ranch dressing. Served with kettle chips.
French Dip Sandwich
$13.00
Thinly sliced London broil on a baguette. Served with au jus and a choice of side.
Buffalo Chicken Sandwich
$10.50
Tossed in buffalo sauce with lettuce and tomato. Served with choice of side and sauce.
Club Sandwich
$11.50
Roasted turkey, ham and Monterey Jack and cheddar. Topped with bacon, lettuce, tomato and mayonnaise on toasted multi-grain bread. Served with kettle chips.
Chicken Salad Sandwich
$9.50
House-made chicken salad, lettuce, and tomato on toasted multi-grain bread. Served with kettle chips.
Loaded Grilled Cheese
$10.00
Texas toast, American and cheddar cheeses, bacon, ham, tomato and an over-medium fried egg. Served with kettle chips.
Seared Ahi Tacos
$13.00
Rare ahi tuna, pepper slaw, spicy aioli, fresh cilantro, sesame seeds and a side of pineapple jicama salsa. Served with chips and salsa.
Fiesta Chicken Tacos
$11.00
Grilled chicken, tomatillo salsa, cilantro, queso fresco and red onion on a choice of tortilla. Served with chips and salsa.
Barbacoa Steak Tacos
13.00
Braised, shredded skirt steak, tomatillo salsa, cilantro, queso fresco, red onion and choice of tortillas. Served with chips and salsa.
$Burgers
Cheeseburger
$10.50
Choice of cheese with lettuce, tomato, red onion and pickles. Served with a side.
Carolina Burger
$12.50
BBQ sauce, cheddar, coleslaw and Tabasco fried onion straws. Served with a side.
Bleu Ribbon Burger
$14.00
Applewood bacon, bleu cheese crumbles, cheddar, lettuce, red onions, and pickles. Served with a side.
Wagyu Cheeseburger
$14.50
Premium, grass-fed Wagyu beef, choice of cheese, arugula, tomato, red onions and pickles. Served with a side.
Truffle Mushroom Wagyu Burger
$16.50
Premium, grass-fed Wagyu beef, truffle aioli, sauteed cremini mushrooms, caramelized onions, Swiss cheese, arugula and roasted tomatoes. Served with a side.
Bourbon Wagyu Burger
$12.50
Premium, grass-fed Wagyu beef, sweet bourbon glaze, caramelized onions, cheddar cheese, applewood bacon, BBQ aioli, arugula, tomato and pickles. Served with a side.
South of the Border Burger
$12.50
Blackened seasoned burger, pepper jack cheese, queso, fresh jalapenos, tortilla strips, guacamole, lettuce and tomato. Served with a side.
Turkey Burger
$12.50
Seasoned ground turkey, provolone, arugula, roasted red bell pepper and caramelized onions. Served with fries.
Southwest Black Bean Burger
10.50
House-made chipotle black bean veggie burger, leaf lettuce, tomato, avocado and pepper jack cheese. Served with a side.
$Entrees
Mama's Fried Chicken
$16.50
Southern fried chicken breast. Served with pimento cheese mashed potatoes, sweet jalapeno cornbread and a side of green chile gravy.
Nashville Hot Chicken
$15.00
Southern fried chicken breast tossed in our special hot sauce. Served with pimento cheese mashed potatoes and sweet jalapeno cornbread.
Harissa Turkey Meatloaf
$16.00
Tunisian chili-glazed turkey meatloaf served with garlic-mashed potatoes and seasonal vegetables.
Beer-Battered Fish Chips
$14.50
Sam Adams battered fish fillets. Served with coleslaw and fries
Rosemary's Grilled Chicken
$15.00
Herb-marinated grilled chicken over sauteed spinach, diced tomatoes, feta, and pecans.
Slow-Roasted Baby Back Ribs
$16.00-24.00
Baby back pork ribs, slow roasted for 7 hours and grilled with house-made bourbon and BBQ sauce. Served with fries and fresh coleslaw.
8 oz. Top Sirloin
$16.00
USDA choice chargrilled top sirloin finished with steak butter. Served with garlic mashed potatoes and seasonal vegetables.
12 oz. Grilled NY Strip
$21.00
USDA choice chargrilled top sirloin finished with steak butter. Served with garlic mashed potatoes and seasonal vegetables.
16 oz. Bone-in Ribeye
$24.00
USDA choice chargrilled ribeye finished with steak butter. Served garlic mashed potatoes and seasonal vegetables.
Seaside Shrimp and Pasta
$16.00
Fresh shrimp sauteed in our house-made white wine tomato sauce. Tossed with penne pasta and garnished with Parmesan. Served with a garlic buttered crostini.
Blackened Chicken Alfredo
$14.00
Blackened grilled chicken, fettuccine sauteed with asiago alfredo sauce, red peppers, spinach, garlic, mushrooms, and Parmesan. Served with garlic-buttered crostini.
Creole Jambalaya
$15.00
Chicken, Andouille sausage, and shrimp sauteed in a spicy Creole broth. Topped with red peppers and green onions. Served with steamed jasmine rice.
Bourbon Salmon
$16.50
Fresh salmon with bourbon marinade. Served garlic mashed potatoes and seasonal vegetables.
Tuscan Salmon
15.00
Fresh salmon in white wine sauce, sun-dried tomatoes, mushrooms, spinach, artichokes, capers, and steamed broccoli. Under 650 calories.
$Sides
Broccoli
$2.50
Coleslaw
$2.50
French Fries
$2.50
Garlic Mashed Potatoes
$2.50
Jasmine White Rice
$2.50
Onion Rings
$2.50
Seasonal Vegetables
$2.50
Sweet Potato Waffle Fries
$2.50
Waffle Fries
2.50
$Desserts
Mile-High Ice Cream Pie
$9.00
Seriously giant dessert made for sharing. Chocolate cookie crust filled with French vanilla ice cream, mocha almond fudge ice cream, and classic chocolate ice cream. Topped with whipped cream, chocolate, caramel, toffee pieces and a cherry.
Peanut Butter Toffee Cheesecake
$7.50
Cookie crust with a layer of chocolate ganache and toffee pieces inside of a peanut butter cheesecake filling. Topped with hot fudge and peanut butter caramel sauce.
Ice Cream Cookie
$6.50
Just-like-Mom-used-to-make warm chocolate chip cookie with French vanilla ice cream. Topped with chocolate, caramel, and whipped cream and dusted with coffee.
Seasonal Cheesecake
$7.50
Please call the restaurant for this season's selection.
Menu for Champp's Kitchen + Bar is provided by findrestaurantmenu.com
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