Persis Indian Grill Indian

Persis Indian Grill Menu

195 E Campus View Blvd, Columbus, OH 43235
$$$$$

Drinks


Juice
$2.99
Chai Tea
$2.99
Mango Lassi
$2.99
Traditional Indian drink with mango nectar and beaten yogurt. Served cold.
Lassi
$2.99
Soft Drink
$1.99
Iced Tea
1.99

$Vegetarian Appetizers


Cut Mirchi Pechora
$5.99
Chili peppers stuffed with a mixture of potatoes, spices and batter deep-fried, cut into pieces and fried again crisply.
Onion Pakoda
$5.99
Sliced onions and greens deep-fried in spiced blended batter.
Paneer Tikka
$5.99
Cubes of homemade cheese marinated in a blend of spices and baked in a tandoor clay oven.
Samosa
$5.99
Crispy pastry turnover filled with potatoes, peas, spices and herbs. Served with chutney.
Gobi 65
$6.99
Cauliflower marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.
Paneer 65
$6.99
Cheese cubes marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.
Gobi Manchurian
$5.99
Cauliflower marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.
Paneer Manchurian
6.99
Cheese cubes marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.

$Non-Vegetarian Appetizers


Murgi (Chicken) Tandoori
$9.99
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs and spices overnight and cooked in a tandoor clay oven.
Murgi (Chicken) Tikka
$9.99
Boneless chunks of chicken marinated in yogurt blended with ginger, garlic, herbs and spices and grilled in a tandoor clay oven.
Chicken Manchurian
$7.99
Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.
Persis Chicken 65
$7.99
Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.
Chili Chicken
$7.99
Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with chili sauce and spices.
Garlic Chicken
$7.99
Boneless chicken cubes marinated in corn flour batter and spices, deep-fried and tossed with garlic and spices.
Persis Chicken Fry
$8.99
Pieces of chicken battered with sesame seeds and deep-fried.
Persis Goat Sukha
$10.99
Pieces of goat (with bone) cooked in a traditional Indian-style with spices.
Goat Pepper Fry
$10.99
Pieces of goat (with bone) cooked in a traditional Indian-style with fresh ground black peppers and other spices.
Shrimp 65
$10.99
Jumbo prawn marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.
Fish Fry
$10.99
Fish fillet marinated in corn flour batter and spices, deep-fried and tossed with yogurt and spices.
Fish Manchurian
$10.99
Fish fillet marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.
Chili Shrimp
$10.99
Shrimp marinated in corn flour batter and spices, deep-fried and tossed with spices and sweet soy sauce.
Fish Fry
10.99
Cubes of fish marinated with herbs and spices and deep-fried.

$Soups


Rasam Soup
$2.99
South Indian mild spicy lentil soup with garlic and fresh herbs.
Mulligatawny Soup
$2.99
Made with lentils and tomatoes blended with herbs and spices.
Hot 'n Sour Vegetable Soup
$2.99
Hot 'n Sour Chicken Soup
$2.99
Sweet Corn Vegetable Soup
$2.99
Sweet Corn Chicken Soup
2.99

$Vegetarian Dishes


Aloo Gobi Masala
$7.99
Potatoes and cauliflower sauteed together in onion sauce and spices.
Chana Masala
$7.99
Chick peas, onions and tomatoes in sauce with spices.
Daal Tadka
$7.99
Yellow lentils cooked with onions, tomatoes and ginger.
Baingan Bharta
$7.99
Eggplant roasted in a tandoor clay oven, mashed and blended with fresh tomatoes and onions followed by a simmering with spices and herbs.
Bhindi-Do-Piyaz
$7.99
Cut okra cooked in doubled onion sauce.
Vegetable Kurma
$7.99
Mixed fresh vegetables cooked in cashew and onion-based sauce.
Mirchi Ka Saalan
$7.99
Long hot peppers cooked in sesame-based sauce with garlic onions and chef's spices.
Diwani Handi
$8.99
Mixed fresh vegetables with nuts simmered in cream sauce laced with spices.
Paneer Saagwala
$8.99
Homemade Indian cheese cooked with spinach, mild spices and herbs.
Paneer Tikka Masala
$8.99
Homemade Indian cheese cooked with onions and peppers in creamy tomato sauce with a hint of fenugreek.
Paneer Butter Masala
$8.99
Homemade cottage cheese cooked in creamy sauce.
Kadhai Paneer
8.99
Homemade Indian cheese cubes cooked with onions and bell peppers in onion-based sauce.

$Non-Vegetarian Dishes


Chicken Tikka Masala
$9.99
Chicken cubes roasted in a tandoor clay oven and cooked with mildly spiced tomato gravy.
Chicken Curry
$9.99
Chicken cooked in traditional Indian curry sauce.
Chicken Khorma
$9.99
Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro (coriander).
Butter Chicken
$9.99
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter and garnished with cream.
Chicken Chettinadu
$9.99
Tender pieces of chicken tossed in herbs, spices and onions and cooked in hand-powdered chettinadu masala.
Dum Ka Chicken
$9.99
Tender pieces of chicken tossed in herbs, spices and yogurt and cooked on slow flame.
Chicken Kadhai
$9.99
Pieces of chicken cooked in whole Indian spices in onion-tomato gravy.
Goat Nawabi Curry
$12.99
Pieces of goat (with bone) cooked in traditional Indian curry.
Nellore Fish Curry
$12.99
Fish cubes simmered with southern spices.
Shrimp Curry
$12.99
Shrimp cooked in traditional Indian curry sauce.
Shrimp Masala
12.99
Fresh shrimp cooked with Paradise's unique spicy red masala.

$Biryani


Egg Biryani
$8.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Vegetable Biryani
$7.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Chicken Biryani (Boneless)
$8.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Chicken Biryani (Bone-in)
$9.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Goat Biryani
$12.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Chicken Fried Rice
$8.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.
Egg Fried Rice
8.99
Blended with herbs and spices and garnished egg, onions and lemon. Served with yogurt raitha and pepper gravy.

$Breads


Roti
$1.99
Whole wheat round bread baked in tandoor clay oven.
Naan
$1.99
White flour dough mixed with milk butter and baked in tandoor clay oven.
Paradise Ki Basket
4.99
Assorted bread basket with garlic, butter and plain naan.

$Desserts


Rasmalai
$3.99
Sweet Indian cheese dumplings in chef's special sweetened flavored milk garnished with pistachio and almonds.
Gulab Jamun
$3.99
Dumplings of fresh milk condensed and deep-fried in sugar syrup.
Mango Custard
$3.99
Carrot Halwa
$3.99

Menu for Persis Indian Grill is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu