Vegetable Appetizers
Vegetable Croquette
$5.50
2 pieces. A potato and vegetable patty coated in Japanese breadcrumbs and fried. Served with tonkatsu sauce.
Vegetable Tempura
$6.00
An assortment of vegetables dipped in batter and lightly fried. Served with tempura sauce.
Age Tofu
$6.50
Fried tofu served in tempura sauce and topped with grated daikon radish, scallions and seaweed.
Tofu Steak
$6.50
Fried tofu served with teriyaki sauce and garnished with scallions and seaweed.
Ohi Tashi
$6.95
Blanched spinach served cold and topped with shaved bonito, sesame seeds, and ohi tashi sauce.
Shiitake Tempura
$7.25
Shiitake mushrooms dipped in batter and lightly fried. Served with tempura sauce.
Hijiki
$5.00
Cooked black seaweed salad.
Vegetable Spring Rolls
$5.00
5 vegetable spring rolls. Served with spicy mustard and shredded cabbage.
Wakame
$5.00
Green seaweed salad marinated in sesame oil.
Suki Yaki
$17.50
Sliced beef ribeye, carrots, tofu, onions, Napa, shiitake and enoki mushrooms, scallions, and clear potato noodles cooked in a hot iron pot with sukiyaki sauce.
Yasai Itame
$11.50
Bean sprouts, onions, carrots, nappa, mushrooms, and scallions sautéed and seasoned with soy sauce, black and white peppers, and Japanese seasoning.
Lunch Box B
$15.50
Cold soba, tempura and mini chirashi.
Edamame
5.50
Steamed soybeans with sea salt.
$Beef and Pork Appetizers
Negima Yaki
$9.50
Sliced beef loin wrapped around scallions, sautéed, and served in teriyaki sauce.
Wasabi Shumai Dumplings
$6.00
4 steamed pork dumplings accented with wasabi. Served with ponzu sauce.
Pork Spring Rolls
$5.00
3 pork spring rolls. Served with spicy mustard and shredded cabbage.
Gyoza Dumplings
6.95
5 homemade dumplings filled with pork and vegetables. Served sauteed with spicy oriental sauce.
$Chicken Appetizers
Chicken Teriyaki
$7.00
Boneless pieces of chicken grilled and served in teriyaki sauce.
Tatsuta Age
6.00
Boneless chicken marinated in soy sauce and deep-fried.
$Seafood Appetizers
Soft Shell Crab
$11.20
1 soft shell crab either tempura style (dipped in batter) or karaage style (lightly floured). Served with ponzu sauce.
Salmon Teriyaki
$9.25
1 salmon fillet grilled and served with teriyaki sauce. Also available shioyaki style (no sauce, lightly salted).
Sauteed Scallops
$13.50
Sea scallops lightly floured, sauteed in butter and garnished with lemon.
Kaki Fry
$7.95
Deep fired oysters. Breaded and deep-fried oysters. Served with tonkatsu sauce.
Shrimp and Vege Tampura
$8.95
2 pieces of shrimp and assorted vegetables dipped in batter and lightly fried. Served with tempura sauce.
Fried Smelt
$7.95
Floured and fried smelt. Served with ponzu sauce.
Spicy Crispy Shrimp
$9.50
5 head on white shrimp fried and sauteed in hot pepper, jalapenos, and snow peas.
Shrimp only Tempura
$10.00
4 pieces of shrimp dipped in batter and lightly fried. Served with tempura sauce.
Shrimp Shumai Dumplings
$6.00
3 shrimp dumplings steamed and served with ponzu sauce.
Hamachi Kama
$14.50
1 yellow tail jaw salted and grilled. Served with grated daikon radish.
Chuka Ika
5.00
Marinated squid salad.
$Entrees
Served with salad or miso soup, and rice.Yose Nabe
$27.50
An assortment of clams, shrimp, snapper, scallops, salmon, and king crab, cooked in a light broth with potato noodles, carrots, shiitake mushrooms and Napa.
Suki Yaki
$26.00
Sliced beef ribeye, carrots, tofu, onions, nappa, shiitake and enoki mushrooms, scallions, and clear potato noodles cooked in a hot iron pot with sukiyaki sauce.
Vegetable Tempura
$16.75
An assortment of vegetables dipped in batter and lightly fried. Served with tempura sauce.
Shrimp and Vege Tempura
$19.00
Five tiger shrimp and an assortment of vegetables dipped in batter and lightly fried. Served with tempura sauce.
Pork Cutlet
$19.50
2 pork loin fillets, breaded with Japanese breadcrumbs and fried. Served with tonkatsu sauce or ponzu sauce.
Chicken Cutlet
$18.75
2 boneless chicken breasts, breaded with Japanese breadcrumbs and fried. Served with tonkatsu sauce.
Una Ju
$24.00
Barbequed eel with eel sauce. Served on a bed of rice in a lacquered box.
Yasai Itame
$13.50
Bean sprouts, onions, carrots, scallions, mushrooms, bok choy, red pepper, broccoli, cabbage sautéed and seasoned with soy sauce, black and white peppers, and Japanese seasoning.
Chicken Teriyaki
$17.50
Grilled chicken served in teriyaki sauce.
Salmon Teriyaki
$21.50
Grilled salmon served in teriyaki sauce.
Seafood Teriyaki
$22.50
Shrimp, scallops, green mussels, squid, mushrooms, and zucchini sautéed in teriyaki sauce.
Shrimp Cutlet
$21.00
Seven tiger shrimp, breaded with Japanese breadcrumbs and fried. Served with tonkatsu sauce or ponzu sauce.
Shrimp only Tempura
$21.50
8 tiger shrimp dipped in batter and lightly fried. Served with tempura sauce.
Negima Yaki
$21.50
Thinly sliced beef loin wrapped around scallions, sauteed, and served in teriyaki sauce.
Yaki Niku
21.50
Sliced beef ribeye, scallions, and onions sauteed in teriyaki sauce.
$Dinner Box
Served with salad or miso soup and rice.Columbus Box
$21.00
8 pieces of california roll, shrimp, and vegetable tempura, kal bi (beef short rib), salmon teriyaki or tuna steak and steamed vegetables.
Akai Hana Box
27.95
Shrimp and vegetable tempura, unagi kabayaki (barbequed eel), and your choice of beef or salmon teriyaki and sushi (shrimp, tuna, whitefish, salmon) or sashimi (octopus, tuna, salmon) and four pieces of Manhattan roll. Also includes dessert.
$Korean
Served with rice, miso soup and kimchi.Seafood Bibim Bap
$24.50
Chilled Korean vegetables, shrimp, scallops, king crab, and egg. Served with a side of spicy sauce.
Sauteed Spicy Squid with Vegetables
$22.50
Squid, Napa, onions, scallions, mushrooms, jalapenos, carrots, sugar peas and green and red peppers sauteed in hot Korean spices.
Kal Bi
$26.50
Beef short ribs marinated in Korean barbecue sauce and grilled.
Bulgogi
$20.00
Thinly sliced marinated beef loin sauteed with mushrooms and onions.
Bibim Bap
18.50
Chilled Korean vegetables, beef and egg. Served with a side of spicy sauce.
$Party Boat
Party Boat 2-3 People
$67.00
16 pieces of nigiri and 3 rolls. Nigiri: 2 pieces each of tuna, hamachi, salmon, fluke, ebi, ika, salmon roe, and barbequed eel. Rolls: tuna, spicy salmon, and California rolls.
Party Boat 3-4 People
$94.00
22 pieces of nigiri, 3 rolls, 8 pieces of sashimi. Nigiri: 2 pieces each of tuna, fluke, salmon, ebi, ika, tako, tamago, tobiko, eel, salmon roe, and hamachi. Rolls: tuna, spicy salmon, and california rolls. Sashimi: Chef's choice.
Party Boat 4-5 People
$120.00
32 pieces of nigiri, 3 rolls, 16 pieces of sashimi. Nigiri: 4 pieces each of tuna, hamachi, salmon, fluke, ebi, ika, salmon roe, and eel. Rolls: tuna, spicy salmon, and California rolls. Sashimi: Chef's choice.
Roll Only
69.00
Rolls: California, spicy tuna, eel & avocado, shrimp tempura, Philadelphia, rainbow, and spider.
$Sushi Sashimi Entree
Sashimi Supreme
$63.00
16 pieces of the chef's selection of the best fish of the day.
Sushi & Sashimi Combo
$38.75
Sushi: tuna, whitefish, salmon, yellowtail, shrimp, squid, tobiko, and 1 tuna roll. Sashimi: 2 pieces each of tuna, whitefish, salmon, and octopus.
Sushi Deluxe
$26.00
Tuna, yellowtail, fluke, salmon, squid, salmon roe, eel, and 1 tuna roll.
Sashimi Deluxe
$40.00
Slices of raw fish : 3 tuna, 3 octopus, 3 yellowtail, 2 mackerel, 3 squid, 3 salmon, and salmon roe.
Sashimi Mix
$31.50
Your choice of 3 kinds of fish, five pieces each: tuna, salmon, yellowtail, octopus, bonito, mackerel, albacore tuna.
Salmon Don
$30.50
Salmon sashimi served on a bed of sushi rice.
Sushi Supreme
$47.25
12 pieces of the chef's selection of the best fish of the day.
Chirashi
$30.50
Combination of raw fish served on a bed of sushi rice.
Sushi Regular
$21.50
Tuna, fluke,, shrimp, octopus, salmon, egg, flying fish roe, and 1 tuna roll.
Sashimi Regular
$31.50
Slices of raw fish: 3 tuna, 3 octopus, 3 salmon, and 3 yellowtail.
Tuna (Tekka) Don
30.50
Tuna sashimi served on a bed of sushi rice.
$Specialty Sushi
Veggie Hana Roll
$13.50
Okra, avocado, asparagus, burdock, sprouts, soy wrap, mint leaf, cucumber, radish wrap.
Tororossa Roll
$20.50
Tororossa rollchutoro (fatty tuna), boston lettuce, sprouts, garlic, gochujang, green onions, sesame, seaweed, radish wrap.
Akai Hana Roll
$23.00
Tuna, yellow tail, salmon, fluke, king crab, fish roe, avocado, green onions, soy wrap, radish wrap.
New Spider Roll
12.50
Soft shell crab, avocado, spicy mayo, lettuce, fish eggs.
$Special Roll
Pixie Roll
$15.25
Crab stick, avocado, mango wrapped in soy wrapper and salmon.
Dragonfly Roll
$13.75
Salmon, crab sticks, eel, cream cheese and avocado dipped in tempura batter and lightly fired.
Red Dragon Roll
$15.00
Shrimp tempura and spicy tuna outside.
Caterpillar Roll
$15.75
Eel inside, avocado outside with eel sauce.
Dynamite Roll
$14.75-10.25
Your choice of main ingredient with spicy mayo.
Tuna Bliss A Roll
$14.00
Spicy tuna, avocado, albacore tuna, Sriracha, mayo, eel sauce and green onion.
Spicy Scallop Roll
$13.50
Scallops, mayo, chili pepper, baked and served hot.
Power-Up Roll
$15.00
Asparagus tempura, crab sticks, mayo inside, eel, avocado and tobiko outside.
Explosion Roll
$17.25
Shrimp tempura, scallops, spicy mayo, chili pepper, green onion, baked and served hot.
Alaska Roll
$12.00
Salmon, avocado, lettuce, mayo, topped with salmon roe.
Sweet Potato Roll
$9.25
Sweet potato tempura, spicy mayo, radish sprouts.
Buckeye Roll
$14.00
Sweet potato tempura, cream cheese and eel outside.
Rainbow Roll
$16.50
Spicy tuna inside, tuna, salmon, yellowtail, white fish and avocado.
Green Hornet Roll
$12.00
Spicy tuna inside, wasabi tobiko and jalapenos outside.
Tuna Bliss B Roll
$14.00
Spicy tuna, avocado, albacore tuna, ponzu sauce, green onion, and chili pepper juice.
Philadelphia Roll
$11.50
Smoked salmon, cucumber, cream cheese, radish sprouts and tobiko outside.
Honey Roll
$14.00
Crawfish salad and eel, tempura flakes inside, fresh or smoked salmon and eel sauce outside.
Harvest Roll
$10.75
Sweet potato and squash tempura, onions, spicy mayo, radish sprouts, with soy wrapper.
Boston Roll
$9.75
Fresh salmon, crab sticks, lettuce, avocado, cucumber and mayonnaise.
Shrimp Tempura Roll
$9.75
Shrimp tempura and spicy mayo.
Idaho Roll
$9.25
Vegetable croquette, spicy mayo, lettuce and avocado.
Asparagus Roll
$9.25
Asparagus tempura, tobiko, mayo and radish sprouts.
King Crab Roll
15.50
King crab, tobiko, radish sprouts and mayo.
$Noodles and Bowls
Tenzaru Udon
$12.45
Udon (white flour) noodles served cold with dipping sauce and a side of wasabi and scallions. Topped with 2 pieces of shrimp tempura.
Tenzaru Soba
$12.45
Soba (buckwheat) noodles served cold with dipping sauce and a side of wasabi and scallions. Topped with 2 pieces of shrimp tempura.
Ramen
$12.45
Chinese style noodles cooked in a meat and vegetable broth and topped with a slice of pork loin, fishcake, and vegetables.
Nabe Udon
$12.45
Udon (white flour) noodles cooked in a light fish broth with vegetables, diced chicken, and a raw egg, topped with a piece of shrimp tempura.
Tempura Udon
$12.45
Udon (white flour) noodles, cooked in broth and topped with 2 pieces of shrimp tempura.
Tempura Soba
$12.45
Soba (buckwheat) noodles, cooked in broth and topped with 2 pieces of shrimp tempura.
Kamo Udon
$14.50
Udon (white flour) noodles, cooked in broth and topped with duck meat, scallions, and spinach.
Kamo Soba
$14.50
Soba (buckwheat) noodles, cooked in broth and topped with duck meat, scallions, and spinach.
Seafood Champon
$15.75
Yellow Chinese noodles sauteed with Napa, carrots, onions, mushrooms, bean sprouts, and scallions. Served in a pork broth and topped with steamed mussels, crab stick, squid, scallops, and shrimp.
Kakiage Udon
$12.45
Udon (white flour) noodles, cooked in broth and topped with shredded vegetable tempura.
Kakiage Soba
$12.45
Soba (buckwheat) noodles, cooked in broth and topped with shredded vegetable tempura.
Sansai Udon
$12.45
Udon (white flour) noodles, cooked in broth and topped with spinach and Japanese mountain vegetables.
Sansai Soba
$12.45
Soba (buckwheat) noodles, cooked in broth and topped with spinach and Japanese mountain vegetables.
Yaki Udon
$12.45
Udon noodles sauteed with Napa, carrots, onions, scallions, and diced chicken, seasoned with soy sauce and pepper. Tofu also available instead of chicken.
Katsu Don
$13.00
Breaded and deep-fried pork cutlet cooked with egg, onions, and scallions. Served on a bed of rice.
Ten Don
$13.00
Shrimp and vegetable tempura topped with ten don sauce. Served on a bed of rice.
Chicken Katsu Don
$13.00
Breaded and deep-fried chicken cutlet cooked with egg, onions, and scallions. Served on a bed of rice.
Oyako Don
$13.00
Diced chicken cooked in egg, onions, and scallions. Served on a bed of rice.
Menu for Akai Hana Restaurant is provided by findrestaurantmenu.com
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