Breakfast Selections.
Priced per guest.The Farmhouse Breakfast
$8.25
freshly scrambled eggs, crisp bacon strips, hash brown potato cakes and assorted breakfast pastries.
The French Connection
$8.95
cinnamon-apple stuffed french toast with maple syrup, sausage links and a fresh fruit display.
Continental Breakfast
$7.25
chef's daily selection of freshly baked fruit danish, pastry shoppe muffins, european breakfast breads, bagels and fresh fruit.
California Continental Breakfast
$5.75
freshly baked muffins and sammy's new york bagels accompanied by assorted yogurt, granola topping, butter and cream cheese.
Breakfast Burrito Scramble
$6.95
create your own burrito with our warm flour tortillas, freshly scrambled eggs, diced ham, shredded cheddar cheese, and sauteed peppers and onions. served with zesty salsa, hash brown potato cakes, and a display of fresh fruit.
Sausage And Potato Casserole Buffet
$9.95
pork sausage and shredded potatoes baked with sauteed onions and cheddar cheese. served with freshly scrambled eggs and a fresh fruit display with honey-cinnamon dip.
Easy And Elegant Brunch
14.25
our brunch menu includes creme brulee french toast, maple sausage links, seasonal fresh fruit display with strawberry yogurt dip, blanched green beans and asparagus with lemon mint dipping sauce and our freshly baked assortment of breakfast pastries.
$A La Carte Additions.
Priced per guest.Bakery Fresh Muffins
$2.15
and assorted breakfast breads served with whipped butter.
Sammy's New York Bagels
$2.80
and cream cheese.
Granola Bars
$1.80
Assorted Individual Yogurts
$2.15
Maple Sausage Links
$2.15
Crisp Bacon Strips
$3.25
Fresh Fruit Display
$2.50
Whole Fruit Assortment
$2.00
Coffee And Hot Tea
$21.95
gallon (servers 20).
Breakfast Juices
$3.00
Lunch Selections ? Plated Garden Fresh Salads.
priced per guest. Our chef prepares your salad with a farm fresh selection of ingredients. all salads are served with an oven baked bread basket, butter and chef's daily dessert assortment.Hawaiian Chicken Salad
$11.50
mixed field greens with teriyaki grilled chicken strips, hawaiian pineapple chunks, red grapes, and sliced almonds. served with sesame vinaigrette and poppy seed dressing.
Classic Chef's Salad
$11.95
mixed field greens with julienne strips of ham and roast turkey, egg quarters, shredded cheddar cheese, ripe olives, cucumbers and croutons. served with buttermilk ranch and italian dressings.
Roasted Turkey Waldorf Salad
$11.50
fresh baby spinach with tender chunks of roast turkey breast, red delicious apple wedges, sliced celery, dried cranberries, crumbled bleu cheese and toasted walnuts. served with a creamy waldorf dressing.
Black And Bleu Steak Salad
$18.50
mesclun greens with sliced flank steak, crumbled bleu cheese, blanched garden fresh green beans, and cherry tomatoes. served with buttermilk ranch dressing and balsamic vinaigrette.
Grilled Chicken Caesar
$11.50
romaine lettuce with strips of grilled chicken breast, seasoned croutons, shredded parmesan cheese and cracked black pepper. served with creamy caesar dressing. substitute grilled salmon for $3.00 per guest.
Boma Cobb Salad
11.50
crisp greens topped with rows of grilled chicken, crunchy bacon bits, diced tomatoes and cucumbers, shredded carrots, chopped eggs, and bleu cheese crumbles. served with buttermilk ranch and italian dressing.
$Lunch Selections ? Boxed Lunches And Deli Buffets.
Priced per guest.Corporate Boxed Lunches
$13.25
includes choice of sandwich, one side dish and freshly baked cookies.
Sandwich Selections
roast beef and cheddar on kaiser rolls, roast turkey and colby-jack on whole wheat bread, ranch chicken and bacon wrap, bavarian ham and swiss on rye or a ranch salad wrap.
Deli Buffets
$13.25
include one side dish, chips and assorted brownie and cookie displays.
Made To Order Sandwiches
create your own sandwich with sliced turkey and roast beef, chicken salad and tuna salad. accompanied by sliced cheddar, swiss and colby-jack cheeses, leaf lettuce, sliced tomato and dill pickle tray, bakery fresh breads and condiments.
Executive Sandwich Buffet
our assortment of chef made sandwiches includes corned beef reuben, smoked turkey club on wheat, almond chicken salad croissant and ranch salad wraps served with condiments.
Southwestern Buffet
a display of our most popular tortilla wraps that includes turkey, artichoke and swiss, roasted vegetable, roast beef and cheddar and southwestern grilled chicken.
Lunch Selections - Boxed Lunches And Deli Buffets.
Priced per guest.Side Selections
tossed green salad with dressing, italian pasta salad, twice baked potato salad, creamy cole slaw, creole macaroni salad, fruit salad, broccoli grape salad, garden vegetable salad, jicama slaw or asian noodle salad.
Lunch Selections ? Themed Luncheon Buffets.
Priced per guest includes coffee and iced tea.Taste Of Asia
$15.00
cashew chicken, stir fried vegetables, steamed rice, tossed green salad with mandarin oranges, almonds and sesame vinaigrette, fortune cookies and almond dream cookies. add fried spring rolls with sweet and sour sauce for $2.95.
Tailgate Fever
$18.25
championship chili with game day accompaniments, buffalo wings with bleu cheese dip and celery sticks, grilled hot dogs, tortilla chips and salsa, creamy cole slaw, buckeyes and assorted cookies.
Italian Market
$13.75
create your own pasta dish from our variety of italian ingredients: herbed bowtie pasta, creamy alfredo and homemade marinara sauces, italian meatballs, grilled chicken breast strips, sliced ripe olives and grated parmesan cheese. served with italian tossed salad, garlic bread and assorted bar desserts.
Run For The Border
$17.25
build your own taco or fajita with marinated and grilled chicken strips, seasoned taco beef, sauteed peppers and onions, sour cream, shredded cheddar cheese, shredded lettuce, diced tomatoes and scallions. served with tortilla chips and salsa, tex-mex rice and our brownie assortment.
Low Country Barbecue
$19.95
pulled pork with our house made barbecue sauce on mini egg buns with condiments, southern fried chicken, tossed green salad with choice of dressings, dilled redskin potato salad, fresh fruit salad and an assortment of freshly baked cookies and brownies.
Simply Soup, Salad And Baked Potatoes
$12.95
includes a fresh garden salad with ranch and italian dressings, house made soup of the day with crackers, and our baked idaho potato bar with butter, sour cream, shredded cheddar cheese, crumbled bacon, broccoli floret's and chopped scallions. assorted bar desserts and cookies.
Island House Grill
19.50
grilled chicken and vegetable kabobs, grilled beef and vegetable kabobs, island spiced rice, garden fresh crudites display with cilantro lime dip, tropical fruit display with colada dip, fresh baked dinner rolls, butter, pineapple upside down cake and luau brownies.
$Lunch Selections- Boma Buffets.
Priced per guest. buffets include spinach, greek or tossed house salad, one side selection, oven baked bread basket with butter, coffee and iced tea.Lunch Selections- Boma Buffets
21.50-24.50
priced per guest buffets include spinach, greek or tossed house salad, one side selection, oven baked bread basket with butter, coffee and iced tea. (one entree selection, two entree selection).
$Lunch Selections - Entree.
Selections.Baked Lemon Chicken
Roast Turkey Breast With Gravy
Italian Chicken Parmesan
Beef Tips
with burgundy wine sauce.
Oven Baked Breaded Boneless Pork Chops
Caramelized Apple
and onion stuffed chicken breast.
Traditional Meat
or roasted vegetable lasagna.
Chicken Roulade Filled
with spinach and feta cheese.
Grilled Chicken Breast
with tomato-corn relish.
Market Street Meatloaf
Sausage And Pepperoni
or roasted vegetable stromboli with marinara.
Parmesan Crusted Tilapia
Smothered Chicken
with caramelized onions, bacon and cheddar.
Baked Rigatoni
with marinara or bolognese sauce.
Stuffed Shells Florentine
Lunch Selections - Side.
Add an additional side dish $2.50.Green Beans Amandine
Home-Style Mashed Potatoes
Steamed Parsley Redskin Potatoes
Vegetable Rice Pilaf
Ginger Glazed Carrots
Sweet Corn And Pepper Sautee
Scalloped Potatoes
Seasonal Vegetable Medley
Brown Rice Pilaf
Twice Baked Potatoes
Steamed Broccoli And Cauliflower
Penne Marinara
Oro And Wild Rice Pilaf
Grilled Zucchini And Yellow Squash
Savory Green Beans
Buttered Egg Noodles
Anytime Breaks.
Priced per guest morning and afternoon breaks help keep meeting attendees energized.The Health Nut
$3.95
assorted whole fruit, trail mix, multi grain fruit and granola bars.
Snack Break
$3.95
potato chips, cookies, tortilla chips, salsa and french onion dip.
The Chocoholic
$5.25
chocolate chip cookies, cheesecake brownies and chocolate dipped strawberries.
Afternoon Break
$2.85
fresh fruit and cheese display, assorted cookies, pretzels and french onion dip.
Boma Bar Snacks
2.85
potato chips, pretzels and mixed nuts served in baskets.
$Happy Hour Breaks.
Priced per guest (25 minimum). at the end of long day or week, these menus are great for socializing and networking.The Sports Bar
$9.95
marinara meatballs, chicken tenders with barbecue and honey mustard dipping sauces, garden vegetable display with dill dip, mini beef sliders and a variety of miniature desserts.
The Boma Ultimate Break
$15.75
citrus chili shrimp sticks, grilled prosciutto wrapped asparagus, wisconsin cheese board, roasted vegetable crostini, asian flank steak and scallion rolls, turkey, brie and arugula tea sandwiches and assorted miniature desserts.
Simply Chips And Dips
$11.50
charleston crab spread, lemony hummus with crispy pita wedges and fresh crudites, smoked gouda spread with gourmet crackers, tortilla chips, guacamole and salsa.
Fiesta Salsa Bar
8.50
corn tortilla chips served with a colorful variety of toppings that includes pico de gallo, warm chile con queso, santa fe black bean dip, chipotle sour cream, pineapple salsa, jalapeno pepper rings and zesty guacamole.
$Receptions.
The Boma Vip Reception
21.50
priced per guest (25 minimum). select two displays and five hors d'oeuvres to create your menu. (10 to 12 pieces per guest).
$Receptions - Display Selections.
Wisconsin Cheese Board
with gourmet crackers.
Garden Fresh Crudites
with ranch dip.
Fresh Fruit
with pina colada dip.
Grilled Vegetable Platter
Tex Mex Seven Layer Dip With Chips
Receptions - Chilled Hors D'oeuvre Selections.
Pecan Chicken Salad Puffs
Bacon-Cheddar Deviled Eggs
Asian Beef And Scallion Rolls
Tomato-Mozzarella Crostini
Lemon Chicken And Snow Pea Bites
Citrus Chili Shrimp Sticks
Smoked Salmon Ruffles On Rye
Grilled Prosciutto Wrapped Asparagus
Mini Roast Beef And Ham Wraps
Brie & Marmalade Crostini
Receptions - Warm Hors D'oeuvre Selections.
Marinara Or Barbecue Meatballs
Pesto Pizza Wedges
Stuffed Redskin Potatoes
Pan Seared Pork Dumplings
Sausage Stuffed Mushrooms
Cajun Chicken Tenders
with ranch dip.
Miniature Quiche Lorraine
Potato Pancakes
with sour cream.
Classic Greek Spanikopita
Buffalo Wings
with bleu cheese dip.
Thai Chicken Cakes
with sweet chili sauce.
Caramelized Water Chestnuts In Bacon
Receptions - Hors D'oeuvre Displays.
Priced per person (25 minimum).Island Tropical Fresh Fruit Display
$3.60
a fresh display of sliced cantaloupe, honeydew, pineapple and berries are accented with tropical mangos, kiwi and papaya. served with pina colada dip.
Wisconsin Cheese Board
$3.25
domestic cheeses garnished with fresh strawberries and grapes. served with assorted crackers.
Garden Fresh Crudites
$2.95
a variety of fresh seasonal vegetables served with creamy fresh dill dip.
World Market Cheese Board
$7.50
an array of imported cheeses displayed with gourmet crackers, sliced baguettes, dried fruits and mixed nuts.
Tuscan Antipasto Board
$9.95
a rustic display of imported cheeses with crackers and breads, pesto marinated tortellini, grilled prosciutto wrapped asparagus, crostini and polenta wedges with sundried tomato tapenade.
Sundried Tomato Pine Nut Spinach Terrine
$2.45
layers of cream and feta cheeses, fresh green spinach, accented with pine nuts and sun dried tomatoes served with a gourmet cracker assortment. pp (minimum 50 guests).
Hummus Trio
$4.50
our house made trio of hummus with toasted pita wedges includes fire-roasted garlic, mediterranean and roasted red pepper.
Smoked Gouda Cheese Spread
$4.25
house made smoked gouda cheese spread served with gourmet crackers and crostini.
Grilled Garden Vegetable Platter
$4.25
a beautiful array of fresh grilled and roasted vegetables that includes eggplant, zucchini, yellow squash, bell peppers, asparagus, portabella mushrooms, carrots and red onions.
Rustic Bread And Bruschetta Display
6.50
a beautiful display of fresh tomato-basil bruschetta topping, sun dried tomato tapenade, herb infused olive oil, and whipped garlic butter served with toasted crostini, grilled ciabatta bread and our house made focaccia.
$Ala Carte Hors D'oeuvres - Chilled Selections.
Priced per piece (25 minimum).Brochettes Of Melon, Prosciutto And Fresh Mozzarella
$2.80
bamboo skewers of ripe cantaloupe, fresh mozzarella cheese, & prosciutto ham drizzled with basil olive oil.
Asian Flank Steak And Scallion Rolls
$2.15
grilled asian marinated flank steak slices wrapped around fresh scallions and brushed with our hoisin glaze.
Grilled Prosciutto Wrapped Asparagus
$2.50
fresh asparagus spears wrapped in prosciutto and boursin cheese lightly char-grilled.
Turkey Brie And Arugula Tea Sandwiches
$1.80
smoked turkey tea sandwiches spread with cranberry mayonnaise accented with lemon zest and shallots.
Beef Tenderloin Gougere With Horseradish Cream Cheese
$2.80
savory puffs filled with thinly sliced beef tenderloin and horseradish cream cheese, garnished with fresh thyme.
Pork Tenderloin Crostini With Apple Chutney
$2.50
seasoned slow roasted pork tenderloin on crostini topped with an ohio apple chutney.
Citrus Chili Shrimp Sticks
$2.80
jumbo shrimp are marinated in a blend of lemon juice, soy sauce, fresh ginger, cilantro, honey and chili sauce, then skewered and char-grilled.
Lemon Chicken And Snow Pea Bites
$1.80
lemon marinated chicken bites are pan seared, skewered with crisp snow peas and finished with a brown sugar lemon glaze.
California Rolls With Wasabi, Soy And Ginger
$2.80
traditional california rolls accompanied by wasabi, pickled ginger and soy dipping sauce.
Brie And Orange Marmalade Crostini
$1.95
crostini topped with orange marmalade, brie cheese, and garnished with toasted, sliced almonds.
Italian Pasta Skewer
$2.00
five cheese tortellini tossed with basil pesto are skewered with roasted red peppers and marinated mushrooms.
Miniature Peking Duck Pancakes
2.50
asian pancakes filled with duck leg confit, scallions, fresh ginger and plum sauce.
$Ala Carte Hors D'oeuvres - Warm Or Ambient Selections.
Priced per piece (25 minimum). at boma our menu library is comprised of thousands of recipes to create farm to table fresh tastes for every season. allow us to custom create a menu that reflects your personal style and taste.Petite Orange Scented Crab Cakes
$2.80
with remoulade sauce. petite crab cakes with a hint of orange zest are served with our house made remoulade.
Sesame And Soy Glazed Beef Skewers
$2.80
tender beef marinated in sweet soy and sesame oil grilled to perfection.
Beef Onion And Blue Skewers
$4.00
pan seared bleu cheese crusted beef tenderloin bites are skewered with caramelized pearl onions.
Caramelized Water Chestnuts Wrapped In Bacon
$1.35
plump water chestnuts wrapped in bacon are drizzled with a honey bbq glaze and presented on miniature skewers.
Spinach And Sausage Stuffed Mushrooms
$1.95
silver dollar mushroom caps filled with seasoned pork sausage or spinach with feta cheese topped with parmesan cheese and fresh herbs.
Petite Asian Spring Rolls
$3.00
garden vegetables wrapped in wontons are deep fried and served with sweet and sour dipping sauce.
Pan Seared Turkey Pot Stickers
$2.10
with soy dipping sauce. seasoned turkey filled pot stickers are pan seared and served with soy dipping sauce.
Grilled Cinnamon Chicken Bites
$1.80
plum sauce marinated chicken bites are skewered on cinnamon sticks and garnished with sliced scallions and sesame seeds.
Crispy Coconut Shrimp Sticks
$2.15
skewered jumbo shrimp are marinated, rolled in coconut, deep fried and served with a plum dipping sauce.
Southern Fried Chicken Tenders
$2.50
with pecan honey glaze. hand breaded chicken tenders are pan fried and served with a pecan honey glaze (a boma favorite).
Crispy Carrot and Scallion Cakes
$2.15
shredded carrot, potato and scallion cakes are sauteed and garnished with crumbled feta cheese and kalamata olives.
Wild Mushroom Tartlettes
$1.50
petite homemade tart shells are filled with our blend of sauteed wild mushrooms, cream cheese and herbs.
Dinner Selections - Served Options.
Dinners are served with our house salad and oven baked bread basket with whipped butter, iced tea and coffee.Grilled Atlantic Salmon
$32.95
fresh salmon is pan seared and topped with fresh tomato-cilantro relish. served with orzo-rice pilaf and steamed broccoli with lemon zest.
Flank Steak
$28.50
seasoned flank steak rolled with fresh spinach, roasted red peppers, parmesan cheese and prosciutto and served with red pepper coulis accompanied by oven roasted redskin potatoes, grilled zucchini and yellow squash.
Grilled Beef Filet
$41.50
one of the finest cuts of beef is seasoned, grilled medium rare and topped with shiitake bordelaise sauce. served with potato-gruyere gratin and roasted vegetables with fresh herbs.
Petite Filet And Shrimp
$45.95
a 6oz filet of certified angus beef grilled medium with a gorgonzola sauce, and a skewer of citrus glazed shrimp served with garlic mashed potatoes and a fresh vegetable medley.
Roasted Chicken Provencal
$22.95
roasted chicken breast sauteed with tomatoes and kalamata olives tossed with a light basil and white wine sauce served with steamed parsley redskin potatoes and savoy green beans.
Roasted Vegetable Strudel
$18.50
seasonal roasted vegetables with fresh spinach and feta cheese wrapped in flaky buttered phyllo dough then baked to golden brown and accented with roasted tomato coulis. served with brown rice pilaf and lemon scented asparagus.
Chicken
$21.50
with a wild mushroom cream sauce. sauteed chicken breast is served with our rich wild mushroom champagne sauce served with a vegetable rice pilaf and green beans almandine.
Chicken Roulades
$21.50
boneless breast of chicken is stuffed with spinach and feta cheese served with roasted red pepper coulis. served with creamy penne alfredo and grilled asparagus spears.
Bacon Wrapped Pork Loin
25.75
ohio pork loin brushed with a maple glaze wrapped in apple wood smoked bacon and oven roasted. served with creamy scalped potatoes and sauteed broccoli rabe.
$Dinner Selections - Buffet Options.
Buffets include italian, "the boma" or greek salad with dressing, two side selections, and an oven baked bread basket with butter, iced tea and coffee.Dinner Selections - Buffet Options
$27.25-29.95
(one entree selection, two entree selection).
The Boma House Salad
(consists of fresh greens topped with crumbled bacon, grape tomatoes and crumbled bleu cheese with roasted shallot vinaigrette dressing).
The Italian Salad
(consists of crisp romaine and mesclun greens tossed with cherry tomatoes, red onion rings, seasoned croutons, sliced ripe olives. shredded mozzarella and pepperoncini with homemade italian dressing).
The Greek Salad
(consists of crisp romaine lettuce with grape tomatoes, cucumbers, feta cheese and kalamata olives with lemon herb vinaigrette dressing).
Dinner Selections - Entree.
Baked Lemon Glazed Chicken
Roast Turkey Breast Roulade
filled with sage dressing
Italian Chicken Parmesan
Oven Baked Breaded Boneless Pork Chops
Caramelized Apple
and onion stuffed chicken breast.
Chicken Roulade Filled
with spinach and feta cheese.
Grilled Chicken Breast
with tomato-corn relish.
Parmesan Crusted Tilapia
Four Cheese Stuffed Shells With Marinara
Smothered Chicken
with caramelized onions, bacon and cheddar.
Baked Rigatoni
with marinara or bolognese sauce.
Sliced Top Round Of Beef
Pasta Primavera
Beef Tips In A Burgundy Wine Sauce
Dinner Selections - Side.
Add an additional side dish of your choice for $2.50.Green Beans Amandine
Home-Style Mashed Potatoes
Steamed Parsley Redskin Potatoes
Orzo And Wild Rice Pilaf
Penne Alfredo
Buttered Peas And Mushrooms
Ginger Glazed Carrots
Sweet Corn And Pepper Sautee
Scalloped Potatoes
Seasonal Vegetable Medley
Twice Baked Potato Casserole
Broccoli And Cauliflower
Penne Marinara
Buttered Egg Noodles
Grilled Zucchini And Yellow Squash
Savory Green Beans
Dinner Selections - Made To Order Stations.
Minimum 25 guests per station ? station chef optional on most selections.Tratorria Roma
$15.75
penne pasta with marinara or basil cream sauce can be topped with sliced italian sausage, grilled chicken strips, grilled vegetables and shredded parmesan cheese. includes chef tossed italian salad and garlic breadsticks.
Butcher's Board
$12.50
your choice of carved herb encrusted strip loin, honey-glazed ham, oven roasted turkey or honey and apricot glazed pork loin. all carved selections include freshly baked cocktail rolls, cheese pinwheel and assorted condiments. require a station chef.
Gourmet Butcher's Board
$16.50
herb encrusted beef tenderloin served with au jus, sliced freshly baked cocktail rolls, cheese pinwheel and assorted condiments. require a station chef.
Mashed Potato Martinis
$11.25
fill your martini glass with our buttermilk mashed potatoes then top with any of the following accompaniments: grated cheddar cheese, crumbled bacon, chopped scallions, beef tips burgundy, sour cream, whipped butter, horseradish, or turkey gravy (not to be stirred or shaken!).
Southwestern Fajitas
$11.95
build your own tacos and fajitas with marinated, grilled chicken strips, seasoned taco beef, sauteed bell peppers and onions, sour cream, shredded cheddar cheese and lettuce, diced tomatoes and scallions. served with spanish rice, tortilla chips and salsa.
Garden Fresh Salad Bar
$7.25
mixed field greens and crisp iceberg lettuce served with a variety of accompaniments that includes vine ripe tomato wedges, crunchy bacon bits, crumbled bleu and shredded cheddar cheeses, toasted sunflower seeds, cucumbers, hard boiled egg quarters, ripe olives, and croutons and choice of two house made dressings.
Petite Gourmet Grilled Burger Bar
$9.75
miniature beef and maryland crab cake burgers are served hot off the griddle with toasted buns and a variety of toppings that include apple wood smoked bacon, lettuce, sliced roma tomatoes, sharp cheddar and swiss cheeses, caramelized onions, dill pickle chips, remoulade sauce and assorted condiments. require a station chef.
Asian Pan Pacific
$15.75
cashew chicken and beef, stir fried vegetables, steamed rice, tossed green salad with mandarin oranges, almonds and sesame vinaigrette.
Little Italy
9.95
a display of house made margherita pizza wedges, sausage and pepperoni stromboli. roasted vegetable stromboli served with marinara sauce and grated parmesan.
$Desserts And The Finishing Touches.
Let the boma pastry chef create a custom dessert for you. our bakery bakes fresh everyday an ever changing variety of dessert creations as unique as you. priced per guest.Silk And Satin Torte
$5.75
chocolate devil's food cake hugging new york style cheesecake surrounded by rich chocolate mousse, topped with a layer of pure chocolate ganache.
Buckeye Blitz Three Layer Cake
$5.75
moist chocolate cake layered with peanut butter cream, iced in chocolate butter cream and decorated with mini buckeyes and crumbled buckeyes on top.
Blueberry English Trifle
$8.25
grand marnier soaked pound cake is layered in wine glasses with mascarpone cream, blueberry sauce, fresh blueberries and a garnish of crumbled gingersnaps.
Classic Housemade Cheesecakes
$5.75
choose from a variety of flavors including traditional new york style with fresh berries, turtle, pumpkin, triple chocolate or oreo.
Creme D Pear Torte
$7.25
pears are folded into a smooth vanilla cream baked over a layer of sponge cake, layered with white chocolate mousse and caramel pecan crunch.
Chocolate Peanut Butter Pie
$4.35
our version of the peanut butter candy that's shaped like a cup. rich chocolate and peanut butter in a oreo cookie crust drizzled with chocolate sauce and roasted peanuts.
Margarita Mousse
$3.50
a light and refreshing taste of the tropics with fresh lemon, lime and whipped cream with a hint of tequila and orange liqueur.
Celebratory Decorated Sheet Cakes
$58.00-86.00
custom baked and decorated for the guest of honor. (half serves 60, half serves 30).
Miniature Sweet Treats Display
$4.75
a beautiful array of petite confections that includes miniature red velvet cupcakes with cream cheese frosting; rocky road brownie bites; iced lemon pecan cookies; petite chocolate caramel apples and chocolate dipped strawberries.
Miniature European Pastries
$6.25
includes assorted chocolate truffles, miniature cream puffs, petite fresh fruit tarts, raspberry cheesecakes.
Gourmet Bar Dessert Assortment
$3.00
chef's daily selection of bar dessert in a ever changing variety including oatmeal raisin, chocolate chip peanut butter, cream cheese, lemon, strawberry and rocky road to name a few.
Menu for BoMA - Bar of Modern Art is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Eddie Merlot's
Burgers, Seafood, Steak
High Street Grill
American
Thurman Cafe
American, Burgers, Sandwiches
Mac's Cafe
British, Burgers, Pub Food
Johnnie's Tavern
American, Diner
Cowtown Pizza
American, Pizza
Grandad's Pizza
American, Pizza
Cornerstone Deli, Cafe & Sushi Bar
American, Asian, Bagels, Breakfast, Deli Food, Healthy, Japanese, Sandwiches, Seafood, Subs, Sushi, Wraps
Hungry Howie's Pizza
American, Pizza
The Lemongrass Asian Bistro
Chinese, Sushi, Thai