The Bull

The Bull Menu

(251) 378-5091
609 Dauphin St, Mobile, AL 36602

Appetizers


Smoked Black Bean Dip
$8.00
Guacamole, pico de gallo, corn tortillas
Braised Pork Belly
$12.00
House made kimchi, grits, applewood bacon tomato broth
Blue Corn Meal Dusted Oysters
$13.00
Dragon mizuna, pepper jelly cream
Flank Steak Roulade
$14.00
Bacon tomato relish, manchego cheese, chimichuri
Steak Tartare
$15.00
Whole grain mustard, farm fresh egg, leeks, fresh herbed flat bread
Charcuterie
$16.00
House made chorizo, foie gras pate, serrano ham, asher blue cheese, alabama goat cheese, pickled vegetables
Pulled Brisket Tacos
$9.00
Grilled corn tortillas, salsa roja, onion, jalapeno, sliced radish and lime
Lump Blue Crab and Sweet Corn Cakes
14.00
Chipotle cream

$Salad


Grilled Hearts of Romaine Caesar
$11.00
Shaved serrano ham, fried capers, baby heirloom tomatoes, deviled yard eggs
Shrimp Stuffed Avocado
$14.00
Craine creek greens, west indies salad, tomatoes, jalapeno and fresh lime
Bibb Lettuce Wedge
10.00
Asher blue cheese, applewood smoked bacon, warm jalapeno bacon vinaigrette

$Soup


Gumbo of the Day
6.00

$Entrees


Slow Roasted Brisket
$25.00
Onion and green chili glace, mashed sweet potatoes, simmered greens
White Oaks Pasture Grass Fed Meatloaf
$27.00
Mashed potatoes, wilted winter greens, tomato relish
Cedar Pointe Creole
$25.00
Gulf shrimp, local oysters, lump blue crab, bacon tomato broth, spanish rice
Pan Seared Duck Breast
$27.00
Pumpkin seed bread pudding, roasted squash, chili scented honey
Sauteed Gulf Shrimp
$24.00
Mississippi yellow stone ground grits, wilted fresh greens, worcestershire butter sauce
Pasture Raised Chicken
$27.00
Local red potatoes, winter squash, lemon and rosemary pan jus
Grilled Aspen Ridge Hanger Steak
$26.00
Local red potatoes, creamed swiss chard, butter wilted herbs
Double Cut Pork Chop
$28.00
Chorizo cheese grits, fruit relish, candied jalapenos
Puree Beef Tenderloin
$39.00
Potato puree, asparagus, whole grain demi glace
Black Bean Cakes
$17.00
Herbed gnocci, pumpkin seeds, grilled hearts of romaine, baby herirloom tomatoes, pickled vegetables

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