Lunch Snacks and Shareables
Marinated Olives Lunch
$6.00
Citrus, herbs, EVOO.
Magic Chili Peanuts Lunch
$6.00
Fried chili, lime leaf, served warm.
Pantry Love Lunch
$7.00
Pickled vegetables from seasons past and present.
Rosemary Focaccia Lunch
14.00
Homemade, served with salsa verde, caponata.
$Lunch Mains
Add a fried egg to any sandwich or an ajitsuke egg to any noodle or rice bowl for an additional charge. Sandwiches are served with a simple salad, subsititute fresh fruit for an additional charge.Herb Salad Lunch
$14.00
Greens, pickled carrots, toasted cashews, lime leaf vinaigrette, crispy shallots.
Chocolate Pecan Babka Lunch
$12.00
Vegan ricotta, date jam, maldon, herbs.
Green Curry Bowl Lunch
$14.00
Jasmine and black rice, ginger-scallion sauce, seasonal vegetables.
Chongqing Noodles Lunch
$13.00
Seasoned noodles, bok choy, toasted peanuts, chili oil, chongqing broth.
Banh Mì Lunch
$13.00
Marinated celery root, pickled daikon and carrot, jalapeno, cilantro, garlic-chili aioli, baguette. Can be prepared vegan.
Roasted Fennel Sandwich Lunch
14.00
Confit tomato, pickled peppers, greens, whole-grain mustard, grilled ciabatta.
$I. Dinner
Marinated Olives Dinner
$6.00
Citrus, herbs, EVOO.
Magic Chili Peanuts Dinner
$6.00
Fried chili, lime leaf, served warm.
Pantry Love Dinner
$7.00
Pickled vegetables from seasons past and present.
Persimmon Salad Dinner
$12.00
Sudachi, basil oil, radish, celery, fresh herbs, pink peppercorns.
Tamarind Eggplant Dinner
$11.00
Chili-cilantro glaze, puffed rice, garlic chive, chestnuts.
Ginger-Scallion Broccolini Dinner
11.00
Cured egg yolk, herbs, EVOO. Can be prepared vegan.
$II. Dinner
Herb Salad Dinner
$14.00
Greens, pickled carrots, toasted cashews, lime leaf vinaigrette, crispy shallots.
Rosemary Focaccia Dinner
$14.00
Homemade, served with salsa verde, caponata.
Salt and Vinegar Potatoes Dinner
$12.00
Assorted, laurel valley gruyere, tomato oil, sage. Can be prepared vegan.
Crispy Rice Dinner
$14.00
Saffron, dates, scallions, zhug.
Pumpkin Sabzi Dinner
17.00
Roasted squash, chickpeas, greens, pepitas, cashews, mustard oil.
$III. Dinner
BBQ Maitake Dinner
$20.00
Bibb, tare, isan, toasted peanuts, cilantro, lime.
Sweet Corn Tamal Dinner
$22.00
Black garlic, hominy, poblano, salsa macha, creme fraiche. Can be prepared vegan.
Fresh Semolina Pasta Dinner
$24.00
Homemade cavatelli, cherry tomatoes, garlic, rosemary.
Hot and Sour Lion's Mane Dinner
28.00
Daikon ribbons, fried garlic, Thai chili, rotating banchan.
$Dessert
Chocolate Pecan Babka
$12.00
Date jam, vegan ricotta, maldon, served warm.
Stroopwafel
7.00
Ohio maple syrup, brown sugar, ras el hanout.
$Elixirs and Beverages
Kombucha
$7.00
Seasonal draft offerings from lapp it up.
Taproot
$7.00
Charred beets, lemon, lavender.
Korma
$7.00
Curry, acid, bitter melon, tamarind, ginger.
Comune Tonic
$6.00
Cinchona bark, lemongrass, grapefruit.
House Italian Soda
$3.00
Coffee
$3.50
Seasonal offerings from one line coffee.
Iced Tea
$3.00
Menu for Comune Restaurant is provided by findrestaurantmenu.com
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