Appetizers
Chicken Satey
$8.00
Gluten free. Grilled marinated chicken served with peanut sauce and cucumber salad.
Vietnamese Fresh Spring Rolls
$5.00
Shrimp, basil and rice noodles wrapped in rice paper. Served with Hoisin sauce and crushed peanuts on top.
Edamame
$5.00
Gyoza (Dumplings)
$6.00
Pan seared ground pork, scallion and spices in gyoza wrap.
Chicken Spring Rolls
$5.00
Deep fried minced chicken with lemongrass, mushrooms, carrots and cabbage. Served w-sweet and sour sauce.
Thai Gai Tod (Chicken Wings)
$5.00
Thai seasoned deep fried chicken wings. Served w-sweet and sour sauce.
Krathong Thong
$5.00
Pastry shell filled w-minced chicken cooked w-corn. Served w-sweet and sour sauce and crushed peanuts on top.
Thai Fresh Spring Rolls
$5.00
Gluten free. Marinated chicken, rice noodles and basil wrapped in fresh rice paper. Served with peanut sauce.
Todd Mun Goong
$9.00
Deep fried ground shrimp, water chestnut and bread crumb mixed with Thai herbs served with sweet and sour sauce and cucumber with crushed peanuts on top.
Fried Tofu
$5.00
Gluten free. Deep fried lightly battered tofu. Served with sweet and sour sauce and crushed peanuts on top.
Crab Rangoon
$5.00
Deep fried wonton wrapped with crab meat, cream cheese and scallions. Served with sweet and sour dipping sauce.
Todd Mun
$8.00
Deep fried ground fish mixed w-Thai spices served with sweet and sour and cucumber sauce w-crushed peanuts on top.
Japanese Squid Salad
$5.00
Satey Tofu
$5.00
Gluten free. Deep fried tofu served w-peanut sauce and cucumber salad.
Veggie Spring Rolls
$4.00
Gluten free. Deep fried, served with sweet and sour dipping sauce.
Japanese Seaweed Salad
5.00
$Soups
Shrimp Ball Soup
$5.00
Gluten free. Shrimp balls, tofu, mushrooms and scallion in chicken broth.
Tom Yum Small (Thai Hot & Sour)
$5.00
Gluten free. Spicy. Simmer of galanga, lemongrass, lime leaf and thai spice with mushrooms, tomatoes.
Tom Kha Large (Coconut Milk Soup)
$8.00
Gluten free. Spicy. Light coconut milk based broth with galanga, lemongrass, mushrooms and Thai spices.
Vegetable Soup
$3.00
Gluten free. Mixed vegetables, tofu, mushrooms in a clear broth.
Tom Yum Talay
$19.00
Gluten free. Spicy. Serve 2. Shrimp. Scallop, mussel, calamari simmer with galanga, lemongrass, lime leaf and thai spice with mushrooms, tomatoes.
Tom Kha Small (Coconut Milk Soup)
$5.00
Gluten free. Spicy. Light coconut milk based broth with galanga, lemongrass, mushrooms and Thai spices.
Miso Soup
$3.00
Gluten free. Tofu, scallionsand seaweed in fish stock.
Tom Yum Large (Thai Hot & Sour)
8.00
Gluten free. Spicy. Simmer of galanga, lemongrass, lime leaf and thai spice with mushrooms, tomatoes.
$Salads
Larb
$9.00
Gluten free. Spicy. Ground chicken mixed with lime juice, ground rice, red onion, cilantroand scallions. And served on romaine lettuce.
House Salad
$5.00
Gluten free. W- miso ginger dressing.
Yum Talay (Seafood Salad)
$19.00
Spicy. Shrimp, calamari, mussels, scallop tossed w-thai spice, fish sauce, scallion, lime leaf over romaine lettuce.
Yum Ma Moung (Mango Salad)
$9.00
Gluten free. Spicy. Shredded unripen mango mixed with lime juice, fish sauce, scallionand cilantro (served cold).
Som Tumm Lunch
$9.00
Gluten free. Spicy. Shredded green papaya mixed with lime juice, chili, fish sauceand other spices, sprinkle with crushed peanutsand served cold.
Yum Nua (Beef Salad)
$10.00
Gluten free. Spicy. Sliced grilled marinated beef mixed w-fish sauce, lime juice, red chili, shallots, green onion, cilantro, scallions on romaine.
Yum Woon Sen (Clear Noodles)
$14.00
Gluten free. Spicy. Mixed w-ground chicken, fish sauce, lime juice, red chili, shallots, green onion, scallion, tomato, cilantro (served warm).
Som Tumm Dinner
8.00
Shredded green papaya mixed with lime juice, chili, fish sauceand other spices, sprinkle with crushed peanutsand served cold.
$Thai Specialties
Served with white rice.Salmon Lad Prik (Grilled)
$19.00
Spicy. With thai chili sauce, bell peppersand topped w-crispy basil.
Gang Phed Ped Yang
$19.00
Gluten free. Spicy. Boneless duck cooked with red curry paste, cherry tomatoes, bell peppers and basil.
Nam Prik Oong
$18.00
Gluten free. Spicy. Minced chicken with Thai spices, cherry tomatoes, red onion, red curry paste, tamarind juice topped with cilantro. Served with steam broccoli and carrot on the side.
Ka Prow Ped
$19.00
Spicy. Boneless duck stir fry with basil, green onion, bell peppers, red bell pepperand Thai spices. Topped with crispy basil.
Pla Lad Prik (Deep Fried White Fish)
$18.00
Spicy.
Pad Priew Wan Pla
$18.00
Sauteed deep fried white fish thai style with sweet and sour sauce, pineapple, bell peppers, cucumber, onions and tomatoes (steamed fish available).
Chu Chee Salmon (Grilled)
$19.00
Gluten free. Spicy.
Hoy Shell Prik Thai Dum
$20.00
Scallop tossed with black pepper, green onions, carrotsand onion over steam broccoli.
Khoa Pad Phoo (Crab Fried Rice)
$19.00
Real crab cooked with peas, carrot, onion, scallion, eggand topped with crab and cilantro.
Pad Phong Karee
$19.00
Deep fried soft shell crabs sauteed with yellow curry powder, light cream, onion, egg, bell peppers, celeryand green onion.
Chu Chee Duck (Grilled & Bone In)
$19.00
Gluten free. Spicy. With red curry paste in coconut milk, basiland bell peppers.
Thai Pepper Steak
$19.00
Grilled marinated beef toss with onions, green onion, carrots, mushroomand asparagus.
Kor Moo Yang
$18.00
Grilled marinated pork serve with cucumber and Thai hot chili on side.
Praram Long Song
14.00
Gluten free. Spicy. Steam spinach and broccoli, topped with sesame seed and peanut sauce.
$Fried Rice
Plain Fried Rice
$9.00
With light brown sauce, peas, carrots, corns, onions and egg.
Pineapple Fried Rice
$9.00
With peas, carrots, onions, egg and house sauce.
Thai Fried Rice
$9.00
With egg, onions, green onion tomatoand tomato sauce.
Sriracha Fried Rice
$9.00
Spicy. With sriracha sauce, onions, peas, carrots, broccoli, corns, egg.
Tom Yum Fried Rice
$9.00
Spicy. With lime leaf, lemongrass powder, peas, onions, bell peppers.
Ka Prow Fried Rice
9.00
Spicy. With holy basil, garlic, bell peppers, onionsand Thai chili paste.
$Curry
Served with white rice or noodles.Gang Garee
$9.00
Gluten free. Spicy. Yellow curry paste, coconut milk, potatoes, carrots, topped w-crushed peanut. Served with cucumber salad.
Gang Dang
$9.00
Gluten free. Spicy. Red curry paste w-coconut milk, bamboo shoot, bell peppersand basil.
Gang Kua
$9.00
Gluten free. Spicy. Red curry paste, coconut milk, basil, pineapple, cherry tomatoes, bell peppers, tamarind.
Gang Kiew Wan
$9.00
Gluten free. Spicy. Green curry paste w-coconut milk, bell peppers, eggplant, peas.
Gang Massaman
$9.00
Gluten free. Spicy. Red and yellow pepper paste w-coconut milk, potatoes, carrots, onionsand peanut. Served w- cucumber salad.
Panang
9.00
Gluten free. Spicy. Panang curry paste, coconut milk, bell peppersand peas.
$Noodles
No rice.Pho (Vietnamese Style)
$9.00
Gluten free. Rice noodles with chicken, chicken broth, fried garlic, scallionand cilantro. Served with basil, beansprouts, lime, jalapenos.
Thai Noodle Soup
$10.00
Rice noodles, beef, beef broth, beef balls, cilantro, scallionsand fried garlic.
Guay Tiew Tom Yum
$13.00
Gluten free. Spicy. Thin or wide rice noodles w-tom yum broth, shrimp, shrimp balls, calamari, beansprouts, scallions, fried garlicand cilantro.
Pad Thai Woon Sen
$10.00
Gluten free. Glass noodles cooked with egg, green onions, beansprouts and our signature sauce topped with crushed peanut.
Pad Thai
$9.00
Gluten free. Rice noodles cooked with egg, green onions, beansprouts and our signature sauce topped with crushed peanut.
Lard Nah
$9.00
Wide rice noodles topped w-broccoli, mushroom, carrot, egg, light gravy sauce.
Pad See Ew
$9.00
Wide rice noodles w-soy sauce, broccoli, carrots, egg.
Guay Tiew Kua
$9.00
Wide rice noodles with light soy sauce, egg, bean sproutand scallions over romaine lettuce.
Pad Kee Mao
$9.00
Spicy. Wide rice noodles cooked with chili basil, tomatoes, onionsand bell peppers.
Khoa Soi
11.00
Gluten free. Spicy. Yellow noodles with light red and yellow curryand topped with fried onion and crispy noodles.
$Stir Fried
Served with white rice.Pad Gra-tiem
$9.00
With garlic, carrotsand green onions.
Pad Ka Prow
$9.00
Spicy. With basil, chili, onions, mushroomsand bell peppers.
Pad Pak
$9.00
Gluten free. Broccoli, carrot, celery, napa, mushroomsand white sauce.
Pad Prik Khing
$9.00
Spicy. W- thai red chili paste, string beans, lime leaf and bell peppers.
Pad Cashew
$9.00
Gluten free. Spicy. With mushrooms, onions, green onionsand red bell peppers.
Pad Phed
9.00
Spicy. Red chili paste cooked with bamboo shoots, onions, green and red bell pepper.
$Vegetarian Specialties
Larb Tofu
$11.00
Gluten free. Spicy. Minced, steamed tofu with ground rice, red onion, scallions, cilantro with Thai seasoning over romaine lettuce.
Tofu Lad Prik
$14.00
Spicy. Crispy tofu with thai chili sauce, red and green onionand top with crispy basil.
Pad Priew Wan Tofu
$14.00
Gluten free. Sauteed lightly battered tofu with Thai sweet and sour sauce, pineapple, bell peppers, cucumber, onionsand tomatoes. Served with white rice.
Rama Jum Sin
$14.00
Gluten free. Spicy. Steamed tofu over spinach and broccoli, dressing w-peanut sauce and sesame seeds. Served with white rice.
Pad Woon Seen
$13.00
Clear noodles stirred fry with onion, green onion, tomatoes, napa, carrots.
Ka Na Fai Dang
$11.00
Stir fried Chinese broccoli, carrots with garlic in a brown sauce. Served with white rice.
Chu Chee Tofu
$14.00
Gluten free. Spicy. Crispy tofu with red curry paste in coconut milk, basiland bell peppers.
Pad Phed Eggplant
13.00
Spicy. Stir fried eggplant, basil, white onionsand carrots in a light brown sauce. Served with white rice.
$Sides
Sticky Rice
$3.00
Steamed Woon Sen
$3.00
Cucumber Salad
$2.00
Peanut Sauce
$2.00
Steamed Rice/Noodles
$2.00
Brown Rice
$2.00
Curry Sauce
$5.00
Sweet & Sour Sauce
2.00
$Drinks
Soda
$2.95
Diet coke, coke, sprite, lemonade.
Hot Green Tea or Iced Tea
$2.95
Thai Iced Tea or Coffee
$2.95
Menu for Nida's Sushi at the North Market is provided by findrestaurantmenu.com
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