Try Our Vegan Combination Platters
#1. Tofu Combo
Sides: red lentils, curried split peas, and curried veggie medley.
#2. Mushroom Combo
Sides: puy lentils, curried split peas, and beet veggie medley.
#3. Red Lentils with Okra Combo (Misir be bamia)
Sides: curried split peas, stewed kale, and curried veggie medley.
#4. Curried Split Peas Combo (Alicha kik)
Sides: red lentils, stewed kale, and beet veggie medley.
#5. Chickpea Sauce Combo (Shiro)
Sides: puy lentils, stewed kale, and curried veggie medley. (Shiro)
Lunch & Dinner Specials
Hot stews served on injera.Puy Lentils (Difin misir)
$11.00
Hearty puy lentils stewed in mild curry onions, peppers, and garlic.
Lentils (Misir)
$11.00
Hearty red lentils stewed in onions and spices.
Lentils with Okra (Misir be bamia)
$11.00
Hearty red lentil with chopped okra stewed in onions and spices.
Curried Split Peas (Alicha kik)
$11.00
Yellow split peas stewed in onions, garlic, green peppers, turmeric, and spices.
Specialty Tofu
$11.00
Tofu chunks stewed in vegan butter, onions, and spices.
Mushroom Stew
$11.00
Mushrooms stewed in vegan butter, peppers, tomatoes, onions, and spices.
Curried Vegetable Medley (Atakilt alicha)
$10.00
Freshly chopped cabbage, carrots, green beans, and potato chunks stewed in vegan butter, onions, garlic, turmeric, and spices.
Beet Vegetable Medley (Keysir)
$9.00
Freshly chopped beets, carrots, green beans, and potato chunks stewed in vegan butter, onions, and garlic.
Stewed Kale (Gomen)
$9.00
Freshly chopped kale cooked in vegan butter with onions, peppers, and garlic.
Chickpea Sauce with Stewed Kale (Shiro be gomen)
11.00
Ground chickpeas simmered in vegan butter, onions, tomatoes, and spices. Served with stewed kale.
$Beverages
Brewed Ethiopian Coffee
$2.00
Medium roasted Ethiopian coffee.
Chai Tea
$2.00
Made with a mix of cardamon, cinnamon, and cloves.
Perrier
2.00
$Appetizers
Sambusa
$6.99
Green lentils, onions, garlic, jalapeños Fired down and wrapped in a lightly fried pastry shell. Three sambusas per order.
Lentil Sambusas
$6.99
Seasoned brown lentils stewed in onions and a little garlic wrapped in a lightly fried pastry shell. Three sambusas per order.
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