Soups
Spicy Moroccan Chickpea Soup
$8.95
Served with andouille sausage.
Creamy Mushroom Soup
$8.95
Served with roasted garlic.
Roasted Tomato & Garlic Soup
8.95
Served with a touch of cream.
$Pasties
BBQ Pork & Cheddar
$9.95
Lamb & Feta
$9.95
Steak & Cheddar
$9.95
Sweet Potato & Blue Cheese
$11.95
Madras Soccer
$9.95
Cornish
9.95
$Tea Sandwiches
Cucumber with Fresh Mint Cream Cheese
$5.50
Chicken Salad with Arugula
$6.50
Egg & Mayonnaise
$5.50
Smoked Salmon with Cream Cheese & Capers
6.50
$In Pursuit of Tea
English Breakfast Assam
Indian black-strong, full bodied and malty.
Bi Luo Chun
Green-artichoke, chestnut and poundcake.
Darjeeling 2nd Flush
Oak estate black-sweet and woody.
Chamomile
Golden floral-honey and apple.
Himalayan Black
Nepalese black-fruity and fragrant.
Lemon Ginger
Herbal-warming, lemongrass and ginger root.
Lapsang Souchong
Smoked black-lilac, cranberry and pine.
Lavender Mint
Herbal blend-fragrant, mint and French lavender.
Earl Grey
Ceylon black-bergamot.
Mint
Herbal-soothing and refreshing.
Nantou 4 Seasons
Green oolong-fragrant, lily and sweet.
Mount Olympus
Greek floral-sweet, lemon and thyme.
Wood Dragon
Twig oolong-light and maple sap.
Peppermint
Herbal-bright, refreshing and aromatic.
High Mountain Shan Lin Xi Roasted
Oolong-plum, pine and hazelnut.
Rooibos
South African herbal-rich, vanilla and honey.
Tieguanyin Deep Roast
Oolong-peach, lily and charcoal.
Classic Chai
Assam chai-full flavored and fragrant spice.
Genmaicha
Green-mellow and roasted rice.
Cacao Chai
Assam chai-cacao nibs and fragrant spice.
Hojicha
Green twig-roasted and nutty.
Thai Chai
Chinese black chai-saffron and exotic spice.
Jasmine Pearls
Rolled green-jasmine floral.
Masala Chai
Assam chai-peppercorns and allspice.
Kilogram Tea
English Breakfast
Chinese black-dried fruit, dark sugar and malt.
Peppermint
Pacific NW herbal-fresh and aromatic.
Earl Grey
Chinese black-citrus, dark sugar and malt.
King Crimson
Herbal blend-hibiscus, lemongrass, citrus and licorice.
Vietnam Reserve
Vietnamese black-lotus flower and stone fruit.
Blue Crane Blend
South African herbal-rich, honey and dried fruit.
Ruby Oolong
Thai oolong-black cherry, roasted and floral.
Rosehips
Chilean herbal-floral, aromatic and berry.
Iron Goddess of Mercy
Chinese oolong-sweet, pine and charcoal.
Chamomile
Croatian herbal-apple and light sugars.
Emerald Spring
Chinese green-nutty and buttery.
Turmeric Tonic
Herbal blend-ginger, citrus, licorice and pepper.
Moroccan Mint
Green herbal-jasmine and menthol.
Blend 333
Herbal blend-rosehips, chamomile and peppermint.
White Peony
Chinese white-sweet, herbal and floral.
Masala Chai
Black chai-spice, molasses and malt.
Menu for The Tea Lab is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.