NOVA Kitchen and Bar Menu
Edamame
$6.00
Maldon salt.
Edamame Sauteed
$8.00
Sauteed butter, garlic, lemon.
Miso Soup
$5.00
Seaweed, tofu, dashi.
Wings
$13.00
Dry chili, cilantro, sesame seed, blue cheese crumble, avocado.
Mushroom Toast
$12.00
Shimeji, shitake, chive, soy, garlic aioli.
Pork Belly Bao
$13.00
Braised pork belly, hoisin, shiso, crushed peanut, kaiware sprout.
Chili Oil Wonton
$14.00
Pork, shrimp, chili sauce, and green onion.
Element Dumpling
$15.00
Chicken and Por
Shishito Peppers
$9.00
Pickled flower/soy/mixed nuts/lemon
Brussels Sprouts
$13.00
Sriracha/balsamic soy/itogaki/almond/chive
Braised Pork Belly
$14.00
Curry Noodles, sesame seeds, bell peppers, thai basil
Dan Dan Noodle
$14.00
Ground pork/cilantro/chili sauce
Chow Mein
$15.00
Green cabbage/leek/sesame seed/dark soy
Vegetable Fried Rice
$13.00
Flash fried brussel sprouts/egg/crispy shallot
Seafood Fried Rice
$15.00
Scallop/egg/crispy shallot/shrimp/nori
Kung Pao Chicken
$14.00
Water chestnut/chili sauce/peanut/green onion
Shrimp Tempura
$14.00
Micro red shiso/chive/spicy mayo
Korean Short Rib
$26.00
Kimchee/potato salad/green onion
Teriyaki Chicken
$19.00
Carrot/daikon/shishito/tomato
New York Steak
$27.00
Thai chutney/ fried japanese eggplant/ shoaxing butter/ block cut
Wagyu Beef Skillet
$38.00
Beef medallion/shimeji/shitake/teriyaki/green onion
Miso Cod
$40.00
Marinated 3 days + miso reduction/houba leaf
Coriander Short Rib
$47.00
Braised + lettuce/kimchee/pickled serrano/onion
Wagyu Ribeye
$68.00
12 oz. Ribeye/shisito/cherry toamto/compound butter/maldon salt
Salmon
$34.00
Sesame bok choy/ Saffron Sauce/ Ginger garlic and panko crust
Garlic noodz
$12.00
Garlic sauce topped with parmesan and crispy garlic.
Chicken Sando
$14.00
Dill pickle/slaw vinaigrette/chipotle mayo
Seared Duck
$32.00
Mandarin Marmalade Sauce/ Cippolini/ Fondant Sweet Potato
New Zealand Venison
$34.00
Yuzu glaze/ Asian au poivre/ pickled onion
Cajun Ribeye
$74.00
Mustard glaze/ Mustard seed/ Red onion straws/ pickled vegetable
Szechuan Tofu and Veggies
18.00
Vegetable medley/ Citrus Szechuan Sauce/ Fried tofu
$Specialty Rolls
Sushi Chef's CreationRainbow
$16.00
California roll topped with assorted fish.
Spicy Tuna Mango Salsa
$18.00
Spicy tuna, crispy rice, avocado, mango salsa.
Double Hamachi
$19.00
Spicy yellowtail, avocado, cucumber, crispy shallot, serrano, onion ponzu.
Salmon Lemon
$18.00
Sauteed salmon, avocado, lemon, caviar, honey aioli.
Shrimp Tempura
$16.00
Shrimp tempura, Baked Scallops, asparagus, Avocado, Spicy Mayo, cucumber, chives.
Volcano Roll
$17.00
California roll and Baked Scallops.
Scorched Crab Roll
13.00
Snow crab, soy paper, dynamite sauce. (3pcs)
$Specialty Sashimi Plates
Selection of Chef's creative Sashimi platesYellowtail Jalapeno
$19.00
8 pcs. Yellowtail Sashimi, onion ponzu, serrano, cilantro.
Ceviche
$16.00
Assorted fish, red onion, cilantro, tomato, shrimp chips, ponzu.
Toro Tartare
$40.00
Chopped toro, creme fraiché, caviar, dashi soy, baguette, gold leaf.
Seared garlic tuna
$18.00
5pc Steak seasoned blackened tuna, with mustard sauce
Floating salmon
18.00
5pc, salmon, seaweed noodle and salad, honey aoili yuzu dessing
$Maki and Hand Roll
Hand roll.Cucumber
California Roll
Crab, avocado, and cucumber
Spicy Tuna Roll
Mild and tender fish.
Negi Toro
Tuna.
Vegetable Roll
Tuna
Mild and tender fish.
Nigiri
Nigiri. 2 pieces.Tuna Nigiri
$8.00
2 piece
Yellowtail
$8.00
Buttery mild fish.
Salmon
$7.00
Albacore
$7.00
Tuna.
Unagi
$8.00
Eel.
Shrimp
$6.00
Shell fish.
Salmon Belly
$8.00
Toro
$17.00
Tuna.
Yellowtail Belly
$8.00
Buttery mild fish.
Sweet Shrimp
$8.00
1 piece
Tako
8.00
Octopus
$Sashimi
Tuna
$11.00
Mild and tender fish.
Yellowtail Belly
$11.00
Buttery mild fish.
Yellowtail
$11.00
Buttery mild fish.
Salmon Belly
$11.00
Salmon
$10.00
Albacore
$9.00
Tuna.
Unagi
$12.00
Eel.
Sweet Shrimp
$25.00
3 pieces
Shrimp
$9.00
Hotate
$11.00
Scallops.
Toro
$24.00
Tuna.
Tako
12.00
Octopus
$Non Alcoholic Beverages
Bottled WaterEvian Still
$8.00
Ferrarelle Sparkling
$8.00
Menu for NOVA Kitchen and Bar is provided by findrestaurantmenu.com
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