Beverages
BeveragesMango Juice
$3.00
Masala Chai
$3.00
Madras Coffee
5.00
$Indian Vegetarian Appetizers
Indian Vegetarian AppetizersAssorted Vegetable Pakora
$6.00
Assorted vegetables deep fried in mildly-spiced chickpea flour.
Cut Mirchi
$6.00
Banana peppers stuffed with spices dipped in batter and deep fried.
Samosa
$5.00
Crispy fried vegetable pastry stuffed with potatoes, green peas, cilantro and spices.
Paneer Pakora
$9.00
Cheese cubes deep fried in mildly-spiced chickpeas flour.
Vegetable Sampler
$12.00
Samosa, vegetable pakora, mirchi bajji, and paneer pakora.
Paneer Mirchwala
$9.00
Cubed cheese, sauteed with green chilies, onions and curry leaves.
Gobi 65
$8.00
Cut pieces of cauliflower, battered in a special flour mixture and fried.
Paneer 65
$9.00
Cubes of Indian cheese, battered in a spiced flour mixture and fried.
Paneer Burji
10.00
Crumbled paneer cooked with onions, cilantro, ginger garlic paste and garam masala.
$Indian Non-Vegetarian Appetizers
Indian Non-vegetarian AppetizersEgg Burji
$10.00
Scrambled eggs cooked with onions, cilantro, ginger garlic paste, and garam masala.
Chicken Samosa
$6.00
Crispy fried pastries stuffed with chicken, potatoes, green peas, cilantro and spices.
Mirchi Murg
$8.00
Chicken batter and stir fried in onions, bell peppers, green chilies, and spices.
Chicken 65
$8.00
Tender chicken pieces fried in a special flour blend.
Andhra Fry Chicken
$14.00
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
Andhra Fry Fish
$14.00
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
Andhra Fry Shrimp
$14.00
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
Andhra Fry Lamb
$14.00
Pan-fried with coconut powder, garam masala, mint, cilantro and onions.
Chettinadu Roast Chicken
$14.00
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
Chettinadu Roast Fish
$14.00
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
Chettinadu Roast Shrimp
$14.00
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
Chettinadu Roast Goat
$14.00
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
Chettinadu Roast Lamb
$14.00
Pan-fried with coconut powder, special chettinadu masala, mint, cilantro and onions.
Prawn Mirchiwala
$12.00
Shrimp sauteed with green chilies, onions, and curry leaves.
Non-Vegetable Sampler
16.00
An assorted sample of chicken 65 and mirchi murg.
$Indo-Chinese Appetizers
Indo-chinese Vegetarian AppetizersChicken Spring Rolls
$5.00
Served with house special dipping sauces.
Chicken Chili
$8.00
Crispy breaded tossed with onions and chilies in a tangy mixture.
Shrimp Chili
$8.00
Crispy breaded tossed with onions and chilies in a tangy mixture.
Manchurian Chicken
$8.00
House special golden chicken in mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions.
Ginger Chicken
$9.00
Marinated in ginger, stir-fried with scallions and julienne ginger.
Ginger Shrimp
$9.00
Marinated in ginger, stir-fried with scallions and julienne ginger.
Ginger Lamb
$9.00
Marinated in ginger, stir-fried with scallions and julienned ginger.
Salt and Pepper Chicken
$8.00
Crispy fried chicken tossed with a special pepper salt seasoning and tossed with onions, garlic and chilies.
Salt and Pepper Shrimp
$8.00
Crispy fried shrimp tossed with a special pepper salt seasoning and tossed with onions, garlic and chilies.
Chicken 65
$8.00
Marinated chicken cubes stir fried with curry leaves, green chilies, and spices.
Chicken Lettuce Wrap
$9.00
Chopped chicken in a mildly spiced black bean sauce served on lettuce.
Shrimp Lettuce Wrap
$9.00
Chopped shrimp in a mildly spiced black bean sauce served on lettuce.
Chicken Lollipop
10.00
Chicken wings fried and tossed with green peppers and green onions, flavored with Szechuan oil.
$Soups and Salads
Soups and SaladsSweet Corn Soup
$4.00
Light and clear soup cooked with sweet corn.
Manchow Soup
$5.00
A dark brown soup prepared with an assortment of vegetables, garlic and soy sauce and chili peppers.
Dal Soup
$4.00
A thick lentil soup prepared with dried lentils and spices.
Tomato Soup
$5.00
A tomato based soup prepared with spices.
Chicken Sweet Corn Soup
$5.00
A light, clear soup prepared with sweet corn and tender pieces of chicken.
Chicken Hot and Sour Soup
$5.00
A broth based soup, prepared with chilies, ginger, and diced pieces of chicken.
Chicken Manchow Soup
$5.00
A dark brown soup prepared with an assortment of vegetables and chicken, garlic and soy sauce and chili peppers.
Chicken Clear Soup
$5.00
A mild, clear broth based soup prepared with diced pieces of chicken.
Seafood Soup
$7.00
Chunks of shrimp and fish, and vegetables prepared in broth containing soy sauce.
Garden Green Salad
$5.00
Fresh sliced tomatoes, bell peppers and romaine lettuce served in vinegar, olive oil and black pepper.
Chicken Salad
6.00
Tender chicken breast sliced and tossed with fresh cucumbers, onions, tomatoes and bell peppers with a rich spicy chili oil dressing.
$Indian Main Course Vegetarian Entrees
Indian Maine Course Vegetarian EntreesDal Thadka
$11.00
A north Indian specialty made with yellow lentils and spices.
Tomato Pappu
$11.00
A variation of dal tadka, with tomatoes south Indian style.
Bhindi Masala
$11.00
Okra, pan fried and cooked with tomatoes and onions, seasoned with cumin, curry leaves and mustard seeds.
Nav Rattan Korma
$13.00
Gentle blend of mixed vegetables, cashews and light cream, with nuts and raisins.
Bagara Baigan
$12.00
Small round eggplant cooked in a thick gravy of onions, tomatoes and poppy seeds.
Mater
$12.00
Mild, cheese gently cooked with tender green peas and spices.
Malai Kofta
$13.00
Soft and creamy homemade cottage cheese dumpling stuffed with dry fruits, cooked in a mild sauce.
Shahi Korma
$13.00
Paneer cooked in a yogurt curry sauce with spices.
Madras Curry
$1.00
Assorted vegetable in spicy sauce.
Mango
$13.00
Paneer cooked in a mango curry sauce with spices.
Saag
$13.00
Cottage cheese with creamy spinach sauce.
Kadhai
$13.00
Cottage cheese in a light sauce of onion and bell pepper.
Methi Curry
$13.00
Cubes of paneer in fenugreek leaves and onion sauce.
Chole
$13.00
Chickpea s cooked in a mild, thick sauce.
Paneer Tikka Masala
$13.00
Cubes of Indian cheese with a rich yogurt sauce and spices.
Paneer Chettinadu
13.00
Cubes of Indian cheese cooked in a spicy coconut sauce with spices.
$Indian Non Vegetarian Entrees
Indian Non Vegetarian EntreesEgg Curry
$12.00
Boiled egg cooked in a tomato gravy, with onions, ginger garlic paste, and garam masala.
Chicken Curry Hyderabadi
$14.00
Chicken cooked with onion, poppy seeds paste in spicy curry sauce.
Chicken Tikka Masala
$14.00
BBQ chicken cubes cooked in red creamy yogurt sauce with fresh herbs and spices.
Butter Chicken
$14.00
Shredded tandoori chicken in creamy tomato based sauce.
Chettinadu
$14.00
Cubes of chicken or lamb cooked in a spicy coconut sauce with spices.
Mater Chicken
$13.00
Mild chicken gently cooked with tender green peas and spices.
Madras Chicken Curry
$13.00
Chicken in spicy spicy.
Lamb Curry Hyderabadi
$14.00
Lamb cooked with onion, poppy seeds paste in spicy curry sauce.
Matar Lamb
$14.00
Mild lamb gently cooked with tender green peas and spices.
Madras Lamb Curry
$13.00
Lamb in spicy spicy.
Shahi Chicken Korma
$13.00
Chicken cooked in a yogurt curry sauce with spices.
Shahi Lamb Korma
$14.00
Lamb cooked in a yogurt curry sauce with spices.
Mango Chicken
$13.00
Chicken cooked in a mango curry sauce with spices.
Mango Lamb
$14.00
Lamb cooked in a mango curry sauce with spices.
Chicken Saag
$13.00
Chicken with creamy spinach sauce.
Lamb Saag
$14.00
Lamb with creamy spinach sauce.
Kadhai Chicken
$13.00
Chicken in a light sauce of onions and bell peppers.
Kadhai Lamb
$14.00
Lamb in a light sauce of onions and bell peppers.
Methi Chicken Curry
$13.00
Chicken in fenugreek leaves and onion sauce.
Methi Lamb Curry
$14.00
Lamb in fenugreek leaves and onion sauce.
Chicken Chole
$13.00
Chickpeas cooked with chicken in a mild, thick sauce.
Chole Lamb
$14.00
Chickpeas cooked with lamb in a mild, thick sauce.
Hot Chicken Vindaloo
$14.00
Cubes of potatoes and chicken in goan style sauce.
Hot Lamb Vindaloo
15.00
Cubes of potatoes and lamb in goan style sauce.
$Biryani (Rice Based)
Biryani (Rice Based)Paradise Vegetable Biryani
$11.00
Mixed vegetables cooked with spices and basmati rice.
Paradise Chicken Biryani
$11.99
Traditional Hyderabadi celebration meal-boned chicken cooked with spices and basmati rice.
Paradise Goat Biryani
$11.99
Traditional Hyderabadi celebration meal-boned chicken cooked with spices and basmati rice.
Talapakattu Chicken Biryani
$13.00
Traditional Dindigul style biryani-meat cooked with special south Indian spices and jeera samba rice.
Talapakattu Goat Biryani
$13.00
Traditional Dindigul style biryani-meat cooked with special south Indian spices and jeera samba rice.
Paradise Special Biryani
12.00
Egg, chicken, lamb, fish and shrimp. Boneless meat cooked with spices and basmati rice on slow fire.
$Indo-Chinese Vegetarian Main Course
Indo-chinese Vegetarian Main CourseVegetable Dumplings in Sauce of Your Choice
$10.00
Golden fried vegetable dumplings, flattened and served with hot garlic, sweet and sour or Szechwan sauce.
Vegetable Manchurian
10.00
House special, golden fried vegetable, dumplings in a mildly spiced soya garlic.
$Indian Seafood Fish Entrees
Indian Seafood Fish EntreesFish Pulusu
$15.00
Traditional south Indian style fish cooked in onions, tomato, and spicy tamarind gravy.
Malabar Fish Curry
$15.00
Diced fish cooked in a mild coconut kerala style sauce.
Hyderabadi Fish Curry
15.00
A spicy curry cooked with onions and spices.
$Indian Seafood Shrimp Entrees
Indian Seafood Shrimp EntreesShrimp Vindaloo
$15.00
A spicy, Goan style dished, cooked with shrimp and potatoes.
Hyderabadi Shrimp
15.00
A spicy curry cooked with onions and spices.
$Tandoori Oven
Oven TandooriSeekh Lamb Kebab
$15.00
Sizzling lamb, lentils and spices and skewerd.
Seekh Chicken Kebab
$14.00
Sizzling lamb, lentils and spices and skewerd.
Tandoori Shrimp
$16.00
Jumbo shrimp marinated in fresh herbs, spices in creamy zesty sauce.
5 Piece Rack of Lamb
$18.00
Sizzling grilled lamb chops.
Paneer Tikka
$12.00
Cottage cheese, bell pepper and onions marinated with yogurt, spices and BBQ.
Tandoori Chicken
$12.00
Chicken marinated in yogurt, lemon juice, fresh herbs and spices and BBQ.
Murg Malai Kebabs
12.00
Chicken cubes marinated in yogurt, cream, black pepper and ginger garlic paste.
$Naan (Bread)
Naan (Bread)Aloo Paratha
$4.00
Wheat bread stuffed with seasoned potatoes, peas and cilantro, baked in cay oven.
Onion Kulcha
$4.00
White bread stuffed with chopped onions, peppers baked in clay oven.
Paneer Kulcha
$4.00
White bread stuffed with homemade cottage cheese, fresh herbs baked in clay oven.
Bullet Nan
$4.00
Flat bread stuffed with green chilies, garlic and chopped onions. Spicy.
Kashmiri Naan
$4.00
Flat bread stuffed with minced verity or dry nuts and raisins.
Chicken Keema Nan
$6.00
Flat bread stuffed with minced chicken green chilies, garlic and chopped onions.
Lamb Keema Nan
$6.00
Flat bread stuffed with minced lamb green chilies, garlic and chopped onions.
Dakshin Tikka Paratha
$6.00
Flat whole wheat bread stuffed with shredded chicken breast, fresh herbs, baked in a clay oven.
Tandoori Bread
2.00
Bread.
$Kids Menu
Kids MenuKid's Murg Malai Kebab
$5.00
Chicken cubes marinated in yogurt, cream, black pepper and ginger garlic paste.
Kid's Chicken Nuggets
$5.00
Kid's Omelet
$5.00
Menu for Dakshin Indian Bistro is provided by findrestaurantmenu.com
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