Appetizers
Wild Ginger Lettuce Wraps
$7.95
Diced marinated chicken quickly wok tossed and served with cool lettuce wraps.
Vegetarian Lettuce Wraps
$7.25
Diced tofu and vegetables quickly wok tossed and served with cool lettuce wraps.
Shrimp and Chicken Spring Roll
$2.75
Crisp spring roll filled with baby shrimp, diced tender white chicken breast and shredded vegetables with a spicy dipping sauce.
Vegetable Egg Roll
$1.75
Shredded cabbage, water chestnuts, carrots, peas and celery.
Cantonese Egg Roll
$2.00
Diced roast pork with shredded vegetables served with house sweet and sour dipping sauce.
Crab Rangoon
$6.95
Imitation crab mixed with cream cheese and scallions wrapped in a crispy won ton shell.
Kung Pao Calamari
$7.95
Tempura battered calamari with zesty dipping sauce.
Sugar Puffs
$3.50
Sugared Chinese doughnuts.
Cold Cucumber Peanut Noodle
$6.95
Lo mein noodles, cucumber & spicy peanut sauce.
BBQ Chicken Stuffed Won Tons
$7.95
Jumbo won tons stuffed with shredded chicken marinated with house BBQ sauce and Colby-jack cheese.
Cantonese Boneless BBQ Ribs
$8.95
Marinated and smoked Chinese pork ribs.
Vietnamese Summer Rolls
$7.95
Wok tossed marinated minced chicken, cucumber, lettuce, cilantro & mint wrapped in soft rice paper served with sweet chili dipping sauce.
Wild Ginger Appetizer Platter
$10.75
Teriyaki wings, pork dumplings, BBQ boneless ribs and Cantonese egg rolls.
Smoked Salmon Stuffed Rangoon
6.95
Smoked almond and Asian spinach mixed with cream cheese and scallions wrapped in a crispy won ton shell.
$Sushi Bar Starters
StartersEdamame
$5.95
Miso Soup
$4.25
Vegetable Tempura
$6.95
Tempura Stuffed Inari
$7.95
Tofu (sushi rice, avocado, cream cheese, spicy mayo.)
Seaweed Salad
$5.95
Shrimp Tempura
$7.95
Shrimp & Vegetable Tempura
9.95
$Soups
Small Wonton Soup
$3.50
Pork filled won tons garnished with sliced roast pork, scallions and bok choy leaves in a rich chicken broth.
Large Wonton Soup
$5.25
Pork filled won tons garnished with sliced roast pork, scallions and bok choy leaves in a rich chicken broth.
Small Egg Drop Soup
$2.50
Sweet chicken broth slow blended with egg to create a rich flavorful soup.
Large Egg Drop Soup
$3.75
Sweet chicken broth slow blended with egg to create a rich flavorful soup.
Small Hot and Sour Soup
$3.50
Chicken broth seasoned with hot pepper & vinegar.
Large Hot and Sour Soup
$5.25
Chicken broth seasoned with hot pepper & vinegar.
Miso Soup
4.25-5.95
Tofu, seaweed and miso.
$Salads
Spicy Tempura Chicken Salad
$7.95-9.95
Tempura chicken tossed in spicy sauce served with our house cucumber wasabi vinaigrette dressing.
Grilled Ahi Tuna Salad
$8.95-10.25
Grilled Ahi tuna (medium rare) tossed with a lite lemon-soy vinaigrette dressing.
Thai Chicken Salad with Lemon Soy Dressing
$7.95-9.75
Chicken breast tossed with lite lemon-soy vinaigrette dressing and diced mangoes.
Thai Peanut Chicken Salad
$7.95-9.75
Grilled chicken with Thai peanut glaze served with our peanut dressing.
Crispy Sesame Chicken Salad
$7.95-9.75
Panko crusted chicken tenders served with our house sesame mustard dressing.
Mandarin BBQ Grilled Chicken Salad
$7.95-9.75
Grilled chicken glazed with our house BBQ sauce served with our BBQ vinaigrette dressing.
Grilled Teriyaki Chicken Salad
$7.95-9.75
Grilled teriyaki chicken served with our sesame-mustard vinaigrette dressing.
Crispy Tempura Shrimp Salad
$7.95-9.75
Tender tempura shrimp served with our house sesame-honey mustard dressing.
Wild Ginger Garden Salad
7.95-9.75
A fresh mix of tossed greens & diced mangoes served with our lite lemon-soy vinaigrette dressing.
$Dumplings
DumplingsChili Pepper Won Ton Dumplings with Cilantro Scallion Soy Sauce
$8.95
Pan fried dumplings stuffed with minced pork, chicken & shrimp, covered in a spicy cilantro/scallion soy sauce.
Pork Dumplings
$6.95
Dumplings stuffed with minced pork, napa cabbage, chopped ginger and sesame oil with a lite ginger soy sauce.
Vegetable Dumplings
$6.45
Hand made dumplings filled with ginger, shredded vegetables, and sesame oil with sweet soy sauce.
Shrimp Dumplings
$7.95
Hand made dumplings filled with baby shrimp, napa, chopped ginger, and sesame oil with sweet soy sauce.
Chicken Basil Dumplings
$7.45
Diced chicken, sweet Thai Basil, lemongrass, napa cabbage, chopped ginger, and sesame oil with a lite ginger soy sauce.
Shrimp & Pork Shu Mai
7.95
Steamed open dumplings stuffed with minced pork & shrimp, shitake mushrooms, napa cabbage, & ginger served with house soy sauce.
$Maki Sushi Rolls
Crab Roll
$5.95
Imitation crab, carrots and cucumber.
Tuna Roll
$6.95
Tuna and avocado.
Unagi Roll
$6.95
Eel, cucumber, avocado.
Yellowtail Roll
$7.25
Yellowtail, cucumber, scallions.
Spicy Tuna Roll
$6.95
Tuna, cucumber and avocado. With spicy mayo.
Shrimp Tempura Roll
$6.95
Tempura shrimp, carrots and cucumber.
Philadelphia Roll
$5.95
Crabstick, avocado and cream cheese.
Spicy Shrimp Roll
$6.95
Shrimp, cucumber, and spicy mayo.
Spicy Scallop Roll
$7.25
Scallops, cucumber and spicy sauce.
Alaska Roll
$6.95
Smoked salmon, cucumber and avocado.
Spicy Ginger Beef Roll
$6.95
Marinated ginger beef and cucumber.
Orange Roll
$6.45
Imitation crab, avocado, cucumber and roe.
California Roll
$5.95
Crabstick, avocado and cucumber.
California Veggie Roll
$5.50
Avocado, asparagus and cucumber.
Veggie Roll
$4.25
Asparagus, cucumber, bell pepper and carrots.
Spicy Salmon Roll
$5.95
Spicy salmon and cucumber.
Sweet Potato Roll
6.45
Tempura sweet potato, cucumber.
$Wild Ginger Futo (Big) Maki Rolls
Big Maki RollsMt. Fuji Roll
$16.00
Spicy tuna and avocado, topped with seared tuna and seaweed salad & drizzled with lemon-soy vinaigrette.
Pink Lady Roll
$15.00
Crab salad, shrimp tempura topped with avocado and strawberries.
Dragon Fire Roll
$16.00
Soft shell crab, cream cheese, cucumber layered with avocado, lemon slices, & chopped yellow tail, jalapenos.
Ocean Roll
$15.00
Shrimp tempura, tuna, cucumber roll topped with baked crab, jalapeno pepper, scallions, cream cheese.
White Tiger Roll
$15.00
Crab, cucumber, avocado, topped with white tuna, eel and crab.
Garden of Eden Roll
$12.00
Tempura zucchini and sweet potato, cucumber, avocado drizzled with mango sauce and tempura crunch.
Veggie Delight
$12.00
Tempura tofu, seaweed salad, avocado, green leaf, red bell peppers, strawberry drizzle.
Wild Ginger Roll
$14.00
Shrimp tempura, asparagus, avocado, crabstick, masago, wrapped in colorful soy paper.
Wooster Roll
$13.00
Chicken tempura, cucumber, avocado, lettuce and spicy mayo.
Wild Ginger Crunch Roll
$15.00
Tuna, tilapia, salmon, cream cheese, pickled vegetable, panko crusted and deep fried, spicy mayo, eel sauce.
King Dragon Roll
$14.00
Shrimp tempura, cucumber, avocado, eel, masago.
Rainbow Roll
$16.00
Tuna, salmon, tilapia, draped over California roll.
Dragon Roll
$14.00
Eel, cucumber, draped avocado, masago.
Spicy Girl Roll
$14.00
Salmon, tuna, yellowtail, avocado, tempura crunch, masago.
Wild Ginger Tempura Roll
$14.00
Salmon, tuna, crabstick, cucumber, deep fried.
Everyday Morning Roll
$14.00
Smoked salmon, unagi, cucumber, cream cheese, deep fried.
Vegetable Roll
$11.00
Cucumber, avocado, asparagus, oshinko, carrots, red bell peppers.
Scorpion Roll
$14.00
Shrimp tempura roll, lettuce, draped avocado, drizzled with spicy mayo.
Seafood Special Roll
$14.00
Shrimp tempura roll, draped with smoked salmon and avocado, and masago sauce.
Volcano Roll
$14.00
Eel, avocado, cucumber, lettuce, masago.
Ebi Moto Yaki Roll
$14.00
Shrimp tempura roll, avocado, layered with shrimp, and wasabi cream sauce.
Spider Roll
$13.00
Tempura soft shell crab, avocado, cucumber.
Dynamite Roll
$14.00
Yellowtail, salmon, crabstick, avocado, cucumber, scallions, masago, cream cheese, fried.
Crab Salad Roll
12.00
Crab salad, lettuce, cucumber, and masago.
$Nigiri & Sashimi
Nigiri & SashimiTuna
$6.25
Maguro.
White Tuna
$6.25
Escolar.
Yellow Tail
$6.95
Hamachi.
Shrimp
$5.50
Ebi.
Salmon
$6.25
Sake.
Crabstick
$4.50
Kani.
Eel
$6.25
Unagi.
Scallop
$6.00
Hotate gai.
Fish Roe
$5.50
Tobiko.
Octopus
$5.50
Tako.
Red Snapper
$5.50
Tai.
Egg
4.50
Tomago.
$Sushi Platters
Sushi and Sushimi Combo
$26.00
6 piece nigiri sushi, 6 piece sashimi and 1 spicy tuna roll.
Sushi Sampler Combo
$9.00
Spicy Maki Combo
$19.00
Spicy tuna, spicy salmon and a spicy California roll.
Seafood Sushi Combo
$11.00
Veggie Maki Combo
10.00
Veggie roll and veggie California roll.
$Cantonese Szechuan and Hunan Cuisines
Moo Goo Gai Pan with Chicken
$9.75
Chicken served with mushrooms, bok choy, bamboo shoots, water chestnuts, carrots, broccoli and snow pea pods.
Szechwan Chicken with Garlic Sauce
$9.95
Pea pods, water chestnuts, bok choy, celery, carrots, shiitake mushrooms and broccoli in a spicy Szechwan sauce.
Kun Pao Chicken
$9.95
Sliced chicken breast stir-fried with diced bok choy, peas, celery, bamboo shoots, water chestnuts, carrots, green peppers, mushrooms, roasted peanuts and hot peppers in spicy soy sauce.
Pineapple Chicken
$9.75
Diced pineapple sauteed with sliced chicken breast and mixed vegetables.
Chicken Almondine
$9.75
Sliced chicken breast with pea pods and diced mixed vegetables.
Mongolian Chicken
$9.95
Sauteed with scallions, sweet onions, green peppers and mushrooms.
Hunan Chicken
$9.95
Sauteed with baby corn, bamboo shoots, water chestnuts, carrots, broccoli, green peppers and bok choy in a spicy sauce.
Chicken with Broccoli
$9.75
Sauteed with fresh broccoli.
Cashew Chicken
$9.95
Sliced chicken breast sauteed with diced veggies and topped with roasted cashews.
Chicken with Green Beans
$9.75
Sauteed green beans, mushrooms, sweet onions and sliced chicken breast in a rich dark sauce.
Pepper Chicken
9.95
green peppers and sweet onions with a rich dark sauce.
$Sweet and Sour
Sweet and Sour Chicken
$12.50
Served with steamed rice.
Sweet and Sour Pork
$12.50
Served with steamed rice.
Sweet and Sour Shrimp
$13.50
Served with steamed rice.
Sweet and Sour Delight
14.50
Chicken, shrimp and pork. Served with steamed rice.
$Chicken
War Sue Gai
9.75
Breaded boneless chicken served over lettuce and topped with pan gravy and garnished with crisp vermicelli.
$Beef
Hong Kong Steak
$16.95
10 oz. choice cut of NY strip steak grilled and then nestled under tender hearts of bok choy, mushrooms, snow peas, carrots, water chestnuts and broccoli.
Chow Min Yang
10.95
Beef tenderloin with mushrooms, broccoli and shredded Chinese vegetables topped with crisp vermicelli.
$Vegetarian
Vegetable Fried Rice
$9.95
Vegetable Lo Mein
$9.95
Vegetarian Delight
$9.95
Served with steamed rice.
Mu Shu Vegetables
$9.95
Served with pan cakes.
Kun Bow Tofu
$9.95
Served with steamed rice.
Szechuan Green Beans
$9.95
Served with sweet onions and mushrooms.
Vegetable Chow Fun
$9.95
Vegetable Singapore Noodles
$9.95
Kung Pao Tofu
$9.25
Curry Vegetables
$9.95
Served with steamed rice.
Vegetable Chow Mein
$9.95
Vegetable Chop Suey
9.95
$Seafood
Hong Sue Shrimp
11.75
Tender breaded shrimp with bok choy, broccoli, carrots, mushrooms water chestnuts, snow peas and bamboo shoots.
$Classic Traditions
Broccoli Dish
$10.50-13.50
Choice of protein sauteed with fresh broccoli in white sauce.
Moo Goo Gai Pan
$10.50-13.50
Mushrooms, bok choy, bamboo shoots, water chestnuts, carrots, broccoli, and snow pea pods.
Hunan Dish
$10.50-13.50
With baby corn, bamboo shoots, water chestnuts, carrots, broccoli, green peppers, mushrooms bok choy, in a spicy sauce.
Szechwan with Garlic Sauce
$10.50-13.50
Pea pods, water chestnuts, bamboo shoots, bok choy, celery, carrots, shitake mushrooms and broccoli in a spicy Szechwan sauce.
Kung Pao Dish
$10.50-13.50
Stir fried with diced bok choy, peas, celery, bamboo shoots, water chestnuts, carrots, green peppers, mushrooms, roasted peanuts, and hot peppers in spicy dark sauce.
Cashew Dish
$10.50-13.50
With diced veggies topped with roasted cashews.
Dish with Green Beans
$10.50-13.50
Sauteed green beans, mushrooms, onions, in a black bean sauce.
Pepper Steak
10.50-13.50
Sliced beef of flank steak, green peppers and sweet onions with a rich black bean sauce.
$Chicken, Pork, Beef & Seafood
Honey Pecan Chicken
$13.50
Crispy breaded white chicken dusted in a seasoned flour and sauteed with our house sauce, then topped with a sweet pecan glaze and caramelized pecans.
Honey Pecan Prawns
$15.95
Celebration size shrimp dusted in a seasoned flour and sauteed to perfection, then topped with a sweet pecan glaze with caramelized pecans.
Honey Pecan Prawns and Scallops
$16.95
Celebration size shrimp and scallops dusted in a seasoned flour and sauteed to perfection then topped with a sweet pecan glaze with caramelized pecans.
General Tso Chicken
$12.50
A favorite classical dish blends crispy breaded chicken breast sauteed with carrots and green pepper then topped with our own special tangy sweet sauce.
Sesame Chicken
$12.50
Crispy breaded white chicken sauteed with a sweet sauce, hot peppers and garnished with broccoli and sesame seeds.
Orange Citrus Chicken
$12.50
Spicy marinated chicken, quick fried until crispy and sauteed in a spicy citrus flavored sauce garnished with broccoli.
Orange Citrus Prawns
$15.95
Spicy marinated jumbo shrimp, quick fried until crispy and sauteed in a spicy orange flavored sauce and garnished with steamed broccoli.
Sesame Prawns and Scallops
$16.95
Celebration size shrimp and tender sea scallops breaded and sauteed with a sweet sauce, hot peppers and garnished with broccoli and sesame seeds.
Orange Citrus Prawns & Scallolps
$16.95
Hong Sue Gai
$12.50
Crispy tender breaded chicken sauteed with bok choy, mushrooms, water chestnuts, bamboo shoots, snow peas, broccoli and carrots in a rich dark sauce.
Steak Kew
$16.95
Tender cuts of filet mignon combined with bamboo shoots, water chestnuts and seasoned Chinese vegetables.
Happy Family
$15.95
Tender chicken, jumbo shrimp, scallops, and roast pork saut?ed with bok choy, snow pea pods, mushrooms, carrots, broccoli, bamboo shoots, and water chestnuts in our chef?s special sauce.
Steak & Shrimp Delight
$16.95
Filet mignon and jumbo shrimp sauteed with mix vegetables.
Shrimp with Lobster Sauce
$12.50
Sauteed shrimp in a rich garlic and lobster egg sauce topped with minced pork.
Seafood Delight
$16.95
Tender Maine lobster tail, shrimp and sea scallops sauteed with snow pea pods, mushrooms, bok choy, broccoli, carrots, water chestnuts and bamboo shoots.
Sesame Prawns
15.95
Celebration size shrimp breaded and sauteed with a sweet sauce, hot peppers and garnished with broccoli and sesame seeds.
$Thai Dishes
ThaiThai Basil
$11.50-14.50
Sauteed with fresh fragrant Thai basil, Thai chilies, mushrooms, red and green bell pepper, bamboo shoots, water chestnuts, carrots, and snow peas.
Pad Thai
$12.50-15.95
Sauteed rice noodles, egg, bean sprouts, tofu, vegetables and topped with crushed peanuts.
Thai Peanut Noodles
11.50
Soft noodles sauteed with vegetables in a spicy peanut sauce.
$Curries
CurryYellow Curry
$11.50-14.50
Vegetables and potatoes in a yellow curry sauce.
Thai Red Curry
$11.50-14.50
Mixed vegetables, Thai red chilies and potatoes sauteed in a rich red curry sauce finished with coconut milk and fresh cilantro.
Thai Green Curry
11.50-14.50
Mixed vegetables, Thai green chilies and potatoes sauteed in a rich green curry sauce finished with coconut milk and fresh cilantro.
$Rice, Noodles & Wraps
Fried Rice
$9.95-12.50
Lo Mein
$9.95-12.50
Szechwan Chicken Lo Mein
$9.95
Szechwan Beef Lo Mein
$9.95
Szechwan Shrimp Lo Mein
$11.50
Cantonese Chow Fun
$11.50
Rice noodles with choice of chicken or beef sauteed with onions, bean sprouts, carrots, snow peas and ginger in a rich dark sauce.
Singapore Noodles
$11.50
Thin rice noodles stir fried with ham, roast pork, shrimp, bean sprouts, carrots, snow peas, and scallions in a curry sauce.
Mu Shu
11.50
Sauteed with green cabbage, and Chinese vegetables delicately blended with egg and lite soy sauce served with pancake wraps and hoisin sauce.
$Chow Mein & Chop Suey
Chow Mein
$9.95-11.50
Served with crispy noodles. With fine cut vegetables.
Chop Suey
9.95-11.50
Served with steamed rice. With fine cut vegetables.
$Chef Specials
Tempura Whole Red Snapper with Spicy Thai Peanut Sauce
$21.00
Whole red snapper, seasoned and dusted with tempura then covered with spicy peanut sauce served with wok tossed vegetables and vegetable fried rice.
Sake Marinated Salmon with Sweet Pineapple Reduction
$21.00
Wok seared filet of salmon marinated in sake, garlic and ginger soy sauce over shrimp fried rice and garnished with diced sake-butter pineapple reduction.
Peking Duck
$21.00
A tradition from mainland China: Smoked Peking Duck (half) served with steamed buns, carrots, cucumbers, scallions, plum & hoisin sauces.
Chilean Sea Bass with Garlic Ginger Soy Sauce
$22.00
Chilean sea bass marinated in garlic and sesame oil then oven baked to perfection. Served with a sweet soy dipping sauce flavored with garlic and frizzled ginger. Sides include sauteed green beans and vegetable fried rice.
Pan Seared Duck Breast with Szechwan Veggies
$19.50
Pan seared duck breast marinated in a ginger soy vinaigrette then oven baked and brushed with caramelized plum sauce. Served with wok tossed Szechwan vegetables and steamed rice.
Grilled Teriyaki Glazed Salmon with Seafood Lo Mein
21.00
Grilled salmon glazed with teriyaki sauce nestled over wok tossed noodles with shrimp, scallops and crab.
$Cantonese Family Dinners
Dinner for 2
$32.00
Choice of 2 entrees. Served with wonton soup, egg roll, crab rangoon, BBQ boneless ribs, and pork fried rice.
Dinner for 3
$48.00
Choice of 3 entrees. Served with wonton soup, egg roll, crab rangoon, BBQ boneless ribs, and pork fried rice.
Dinner for 4
$64.00
Choice of 4 entrees. Served with wonton soup, egg roll, crab rangoon, BBQ boneless ribs, and pork fried rice.
Dinner for 5
$80.00
Choice of 5 entrees. Served with wonton soup, egg roll, crab rangoon, BBQ boneless ribs, and pork fried rice.
Dinner for 6
$96.00
Choice of 6 entrees. Served with wonton soup, egg roll, crab rangoon, BBQ boneless ribs, and pork fried rice.
Menu for Wild Ginger is provided by findrestaurantmenu.com
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