Share Plates and Starters
Battered Green Beans
$9.00
Fresh, crisp Ohio green beans, in a light tempura batter with ranch dipping sauce.
Short Rib "Pierogies"
$11.00
House-made pierogies stuffed with braised short ribs, potatoes and white cheddar topped with caramelized onion and horseradish cream.
Spinach and Artichoke Dip
$11.00
Aged white cheddar, Ohio spinach, artichokes, Sriracha with grilled pita wedges.
Calamari
$12.00
Buttermilk marinated, fire roasted marinara, lemon aioli.
Bomber Shrimp
13.00
Lightly fried with a Sriracha chili sauce.
$Soups and Salads
Add to salad chicken or blackened salmon for an additional charge.Beer Cheese Soup
$6.00
French Onion Soup
$7.00
The 1 that made the French famous.
Caesar Salad
Fresh crisp romaine with house-made croutons.
Wedge of Iceberg Salad
$9.00
Topped with crisp bacon, fresh tomatoes, crumbled Gorgonzola, red onion, and bleu cheese dressing.
Apple Kale Salad
$11.00
Kale and Ohio spinach tossed with fresh apples, grapes, sliced almonds, red onions, bleu cheese, cranberries, and Italian dressing.
Steak Salad
$17.00
Fresh crisp mixed greens, grilled steak, bleu cheese crumbles, tomatoes, cucumbers, hard-boiled egg, crispy onion strings, and house-made balsamic vinaigrette.
Salmon Salad
15.00
Grilled salmon, fresh beets, goat cheese, champagne vinaigrette on top of fresh greens.
$Burgers and Sandwiches
Served with french fries. Upgrade fries loaded with bacon, cheese, sour cream, and scallions for an additional charge.100th Cheeseburger
$15.00
1/2 lb., cooked perfectly and placed atop of a fresh brioche bun toasted until golden brown with provolone cheese, crisp lettuce, and tomato. Add roasted onions, grilled mushrooms, fried egg, avocado or bacon for an additional charge.
Buffalo Chicken Quesadilla
$13.00
Braised chicken, Buffalo sauce, bleu cheese slaw, ranch, celery.
California Chicken Wrap
$13.00
Grilled chicken, cheddar cheese, tomato, lettuce, guacamole, red onion, smoked bacon, served with a side of chipotle ranch dip.
Chicken Pesto Sandwich
$14.00
Grilled chicken with pesto sauce, provolone cheese and roasted onions on seared ciabatta.
Turkey Club
$13.00
Tender roasted turkey with sliced tomatoes, lettuce and crisp bacon with a cranberry mayonnaise served on a croissant.
Prime Rib French Dip
$16.00
Tender sliced prime rib with horseradish cream, house-made au jus served on a baguette. Add American cheese, provolone, Swiss, roasted onion, grilled mushrooms or applewood smoked bacon for an additional charge.
Beyond Burger
12.00
100% plant-based patty, roasted red pepper, lettuce, tomato.
$Combos
Your choice of 2.1/2 Salad and 1/2 Sandwich
$12.00
Soup and 1/2 Sandwich
12.00
$Entrees
Add soup, Caesar or mixed green salad to entree for an additional charge.Horseradish Crusted Salmon
$20.00
Horseradish mustard panko crust, asparagus, quinoa, lemon aioli.
Tender Pot Roast
$17.00
Fork-tender pot roast slowly cooked with carrots, celery and a rich flavorful gravy served over mashed potatoes.
Fish and Chips
$19.00
Battered fillet of cod, lemon tartar, coleslaw, french fries.
Chicken Parmesan
$15.00
Topped with mozzarella cheese and served with fresh linguini pasta.
Shrimp Scampi Pasta
$27.00
Fresh linguini, shrimp, tomato, white wine, garlic.
Coconut Curry Trout
19.00
Pan-seared trout, coconut curry, shrimp, orzo, carrots, green bean.
$Sides
French Fries
$4.00
Loaded with bacon, cheese, sour cream, and scallions for an additional charge.
Sauteed Ohio Spinach
$5.00
Seasonal Vegetables
$6.00
Mashed Potatoes
$6.00
Mac n' Cheese
$6.00
Menu for 100th Bomb Group is provided by findrestaurantmenu.com
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