Appetizers
Edamame
$3.95
Steamed soy beans
Sunomono
$5.95
Your choice of octopus or shrimp with cucumber and wakame-seaweed served in a tangy rice vinegar dressing
Unagi Yakimono
$6.95
Slices of grilled eel served with a kabayki barbecue sauce
Kaiso Salad
$4.50
A variety of seaweed marinated with a spicy sesame dressing served with fresh vegetables
Avocado Salad
$5.95
Avacado and shrimp served with a house mayonnaise dressing
Negi Hamachi
$6.75
Chopped fresh yellowtail and scallion in ponzu (orange flavored) sauce
Sashimi
$7.95
Our choice of tuna & yellowtail or combination tuna, white fish, & octupus thinly sliced served over shredded vegetables
Maguro Shimo
$7.50
Fresh tuna cooked rare and sliced, served with a caper sesame dressing
Sushi Aji
$7.50
Each of tuna, yellowtail, octopus, nigiri sushi, and california roll
Gyoza
$3.95
Dumplings stuffed with beef and vegetables served with a tangy spicy sauce
Tempura
$5.50
Shrimps and vegetables dipped in a batter and deep-fried
Kogani Age
$6.95
Deep fried soft shell crab
Yakitori
4.25
Tender chicken breast and scallion in skewers cooked with house teriyaki sauce
$Ginza Happy Combos
Served with hibachi vegetables, miso soup, fried rice, & japanese hot green tea.Steak & Shrimp
$11.50
Steak & Chicken
$10.50
Ginza Delight
$9.75
Chicken & shrimp
Vegitarian Delight
6.50
$Sushi Ala Carte - Nigiri Sushi
Selection of fresh raw fish or cooked fish with seasoned rice - 2 pieces per order sushi ala carteMaguro (Tuna)
$3.95
Hirame (Flounder)
$3.95
Hamachi (Yellowtail)
$3.95
Sake (Smoked Salmon)
$4.25
Sake Nama (Fresh Salmon)
$3.95
Tako (Octopus)
$3.95
Ika (Squid)
$3.95
Saba (Marinated Mackerel)
$3.95
Uni (Sea Urchin)
$5.75
Ebi (Shrimp)
$3.75
Hotate Gai (Scallop)
$3.95
Kani (Crab Stick)
$3.75
Miru Gai (Giant Clam)
$4.75
Amaebi (Sweet Shrimp)
$3.95
Tobiko (Flying Fish Roe)
$4.25
Ikura (Salmon Roe)
$4.25
Albacor (White Tuna)
$3.95
Unagi (Eel)
$4.50
Hokki Gai (Red Tip Clam)
$3.95
Tamago (Layered Egg)
$3.25
Tamago (Layered Egg)
$3.25
Shitake (Shitake Mushroom)
$3.25
Kaiware (Daikon Sprouts)
$3.25
Toro (Marble Tuna)
$6.50
Tai (Red Snapper)
3.95
$Sushi Ala Carte - Maki Sushi
Selection of fresh raw fish or cooked fish with seasoned rice - hosomaki sushi 6 pcs. -temaki, hand roll 1 pieceTekka Maki (Tuna Roll)
$4.50
Kappa Maki
$3.50
Cucumber & seasame seed roll
California Roll
$4.50
Crab stick & avocado roll
Alaska Roll
$4.50
Smoked salmon & avocado roll
Phil. Maki
$4.75
Salmon, cream cheese & scallion
Mexican Maki
$4.25
Shrimp & avocado roll
Ebi Ten Maki
$4.50
Shrimp tempura roll
Anakyu Maki
$4.95
Eel & cucumber roll
Negi Hamachi Maki
$4.50
Yellowtail & scallion roll
Ume Maki
$3.50
Plum paste & oba leaf roll
Maguro Kaiware Maki (Spicy Tuna Roll)
$4.50
Hokai Maki
$4.25
Grilled salmon & seasame seeds
Natto Maki
$3.50
Fermented soy bean roll
Oshinko Maki
$3.50
Pickled daikon roll
Salmon Skin Maki
$4.25
Crispy salmon skin & spicy sprout
Creamy Scallop
4.50
Scallop, sauce, tobiko & scall
$Ginza Happy Combos - A
Steak & Shrimp
$19.50
Filet & Shrimp
$20.95
Steak & Chicken
$18.50
Filet & Chicken
$29.95
Steak & Lobster Tail
$24.50
Filet & Lobster Tail
$25.95
Chicken & Shrimp
$17.50
Seafood Combination
$25.95
Lobster tail, scallop & shrimp
Lobster Tail Dinner
31.10
$Sushi Ala Carte - Futomaki
Selection of fresh raw fish or cooked fish with seasoned rice - double size maki sushiGateway Maki
$7.95
Crab Salad Maki
$7.25
Spider Maki
$9.50
Vegetarian Futomaki
$5.50
Gomoku Futomaki
7.50
$Hibachi Lunch Specials
Erved with hibachi vegetables, miso soup, and your choice fried rice or steamed riceChicken
$6.75
Steak
$7.75
Shrimp
$8.50
Filet Mignon
$8.75
Yakisoba - Beef
$7.50
Yakisoba - Shrimp
$7.75
Yakisoba - Chicken
6.75
$Sushi Ala Carte - New Ginza Chef Special
Selection of fresh raw fish or cooked fish with seasoned riceGinza Rock & Roll
$8.95
Ginza Strike Out Roll
$7.95
Ginza Double Play Roll
$7.95
Ginza Home Run Roll
$7.95
Ginza Dynamite Roll
$8.95
Cleveland Grand Slam Roll
$8.95
Dragon Roll (8 Pcs)
$9.95
Ginza Rainbow Roll (8 Pcs)
$9.95
Ginza Sunny Roll
9.95
$Ginza Specials
Unagi Kabayaki
$16.95
Grilled Salmon
$16.95
Grilled Snapper
16.95
$Hibachi Specialties
Served with hibachi vegetables, soup, salad and choice of fried or steamed riceChicken
$12.95
Steak
$15.95
Shrimp
$16.50
Scallop
$16.95
Filet Mignon
$16.95
Yakisoba Dinner - Beef
$11.95
Yakisoba Dinner - Shrimp
$12.75
Yakisoba Dinner - Chicken
9.75
$Desserts
Green Tea Ice Cream
Red Bean Ice Cream
Ginger Ice Cream
Mochi (Rice Cake)
Sushi & Sashimi Specialties
Vegetarian Sushi Dinner
$13.50
Regular Sushi
$17.95
Deluxe Sushi
$18.95
Charishi Sushi
$18.95
Sashimi
$19.95
All entrees include soup and salad
Love Boat
$80.00-45.00
Sushi & sashimi combination
Menu for Ginza Sushi & Steak House is provided by findrestaurantmenu.com
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