Appetizers
Zuppe E Insalate
Fresh Artichoke Soup
$9.00
Parmigiano reggiano and crostini.
Tuscan Minestrone
$8.00
Organic black kale, borlotti beans, crostini and Parmigiano Reggiano.
Heirloom Tomato Salad
$13.00
Avocado and onion and tuscan vinaigrette on blue oven crostini.
Organic Baby Kale Salad
$12.00
Sweet onion custard, parmigiano reggiano and 15-year old balsamic.
Forno Caesar Cardini Salad
9.00
Romaine, blue oven crutons and parmigiano.
$Primi Piatti
Asparagus Gnudi Cacio E Pepe
$17.00
Asparagus, vermont butter and black pepper.
Spaghettini Arrabbiata
$16.00
Tomato, garlic and chili flakes.
Tagliatelle Bolognese
$17.00
Traditional beef and veal meat sauce.
Whole Wheat Pappardelle Cinghiale
$18.00
Red wine-braised wild boar ragout.
Gnocchi
$17.00
Leek-Parmigiano fondue and speck.
Basil Ricotta Tortelloni
19.00
Pomodoro and parmigiano reggiano.
$Entree
Swordfish Siciliana
$29.00
Fregola sarda, olives, fried Sicilian capers and pomodoro.
Atlantic Cod
$27.00
Arugula pesto, peperonata, fresh pressed extra virgin olive oil.
Braised Beef Short Rib
$29.00
Parsnip-Parmigiano puree and roasted root vegetable.
Locally-raised "bone-in" Pork Chop Milanese
$24.00
Breaded chop with capers, white wine and roasted cauliflower.
Veal Scaloppine Limone
$26.00
Charred Italian broccolini, lemon, veal jus and Parmigiano Reggiano.
35 oz. Bistecca Fiorentina
85.00
Porterhouse with Chef's daily sides serves 2-6 people.
$Sides For The Table
Farmers Potatoes Contadina
$6.00
Braised potatoes, tomato, fresh herbs and fresh pressed olive oil.
Truffled Cream Corn
$8.00
Cauliflower Gratin
$7.00
Wild Mushroom and Marscapone Risotto
$10.00
Eggplant Parmigiana
$8.00
Roman Style Artichokes
9.00
Prosciutto crudo, garlic and Italian parsley.
$Le Storiche Pizza
Historical favorites.Marinara Pizza
$11.00
Tomato sauce, basil, shaved garlic, oregano and chili oil.
Margherita Pizza
$15.00
Tomato sauce, mozzarella fior di latte and basi.
Napoli Pizza
$16.00
Tomato sauce, Siclian capers, white anchovy, orgeano and mozzarella flor di latte.
Housemade Focaccia Pizza
5.00
Sea salt and extra virgin olive oil.
$Le Classiche Pizza
Classics.Calabrese Pizza
$18.00
Tomato sauce, spicy salame and mozzarella fior di latte.
Prosciutto E Funghi Pizza
$17.00
Tomato sauce, prosciutto cotto, button mushroom and mozzarella fior di latte.
Quattro Stagioni Pizza
$17.00
Tomato sauce, prosciutto cotto, mushrooms, black olives, artichokes and mozzarella. The four seasons of Italy.
Salsiccia E Peperonata Pizza
18.00
Italian sausage, peperonata and mozzarella.
$Le Bianche Pizza
White. olive oil base.Vegetariana Pizza
$18.00
Roasted peppers, portabello mushrooms, parsley and mozzarella di bufala.
Friarielli E Salsiccia Pizza
$17.00
Rapini, Italian sausage, mozzarella, sliced garlic, red pepper flake and extra virgin olive oil.
Vongole Pizza
$17.00
Fresh boston bay clams, mozzarella, tomato and Italian parsley.
Prosciutto Cotto E Mais PIzza
$17.00
Italian ham, fresh corn, sliced garlic and mozzarella.
Elena Pizza
$18.00
Black truffle, Gorgonzola, mozzarella and baby arugula.
Menu for Forno Osteria & Bar Montgomery is provided by findrestaurantmenu.com
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