Panino

Panino Menu

(513) 381-0287
1313 Vine Street, Cincinnati, OH 45202

Sandwiches - Lunch

Served w/ kettle chips fried in extra virgin olive oil and house pickles.
Ed Hill Chicken
$11.00
Herbed chicken breast, roasted red peppers, artichokes, boursin cheese.
Handcrafted Italian
$12.00
Two house-cured meats, provolone dried tomato pesto, pickled peppers, onions, aioli.
Mama's Grassed Beef Balls
12.00
A gourmet meatball hoagie, parmigiano-reggiano, provolone, pickled peppers, onions.

$Panini - Lunch

Served w/ kettle chips and house pickles.
Classic Cuban
$11.00
Truffle, Honey + Fresh Mozzarella
8.00

$Extras - Lunch


Baby Beet Salad
$9.00
Arugula, farro, local brie, farmhouse bread, candied pecans.
Chips
$3.00
Chips + Dip
$5.00
Classic Caesar Salad
$8.00
Soup
5.00
Tuscan onion w- taleggio crostini.

$Drinks - Lunch


Deeper Roots Coffee
$2.50
Bottled Water
$1.00
Gus Soda
$2.75
Pellegrino
$3.50
Honest T
3.00

$Salad / Soup - Dinner


Fried Kale Salad
$6.00
Fried kale, shaved cabbage, carrot, red onion, orange soy dressing.
Roasted Vegetable and Wheat Berry Salad
$5.00
Classic Caesar Salad
$8.00
Pancetta, croutons, parmigiano reggiano.
Baby Beet Salad
9.00
Arugula, farro, local brie, farmhouse bread.

$Sandwiches - Dinner

Served with house evoo + sea salt chips and house pickles.
Mama's Grassfed Beefballs
$12.00
A gourmet meatball hoagie - parmigiano-reggiano, provolone, peppers, onions.
Handcrafted Italian
$12.00
Two house cured meats, provolone, dried tomato pesto, pickled peppers, onions, aioli.
Smoked Turkey
$12.00
KY aged swiss, dijon, mayo, pickles, romaine.
Ed Hill Chicken
11.00
Herbed chicken breast, roasted red peppers, artichokes, boursin cheese.

$Panini - Dinner

Served with house evoo + sea salt chips and house pickles.
Aged Ham + Butter
$9.00
Our take on the french jambon-beurre. a simple sandwich with only our house aged ham and local butter from minerva dairy on a baguette.
Dried Tomato Pesto + Local White Cheddar
$8.00
On farmhouse bread.
Arugula Pesto + Provolone
8.00
On farmhouse bread.

$House Made Salumi + Charcuterie - Dinner


Today's Boards
$20.00
N'djua, acorn-fed pork capicola, lamb hamand paired with 3 local cheeses, house pickles, mustard, jam, artisan bread.
Cheese Course
14.00
Kenny's smoked blue cheese + my artisano (local) brie served with house made apple butter and artisan bread.

$Entrees - Dinner


Weekly Burger
$12.00
Grass-fed beef, white cheddar, tomato marmalade, bibb lettuce, aioli, challah bun.
Seared Red Wattle Pork Tenderloin
$17.00
Fried baby sweet potatoes, sauteed kale, pork jus.
Pastured Chicken Confit
$17.00
Polenta, tapenade, cherry.
Wheat Berry "Risotto"
14.00
Mushrooms, swiss chard, spinach, trufle glace, aged sheeps milk cheese, quail egg.

$Sides - Dinner


Extra Virgin Olive Oil + Sea Salt Kettle Chips
$3.00
Chips + Caramelized Onion Chip Dip
$5.00
Animal Style Kettle Chips
$8.00
Evoo kettle chips topped with white cheddar cheese sauce, crispy pancetta, grilled onions and house special sauce.
Dip Only
$2.00
All Natural White Cheddar Cheese Dip
$2.00
Local Honey BBQ Dip
2.00

$Sweet - Dinner


Turtle Brownie
$6.00
Chocolate frosting, caramel sauce, chopped pecans.
Carrot Cake
$6.00
Local carrots, walnuts, cream cheese brown sugar frosting.
Jumbo Chocolate Chip Cookie
$3.00

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