Elephant Walk

Elephant Walk Menu

(513) 526-1555
170 W Mcmillan St, Cincinnati, OH 45219
$$$$$

Ethiopian Appetizers


Ayib Begomen
$8.00
Fresh made Ethiopian cottage cheese (ayib), purified butter, collard greens and berbere on injera.
Vegetable Sambusa
$4.00
2 Deep fried crispy pastries filled with mild spiced lentil and jalapeno pepper. Vegetarian | Vegan
Sega Sambusa
$5.99
2 mildly spiced beef filled pastries.
Mushroom (Inguday) Tibs
$6.00
Mushrooms marinated and sauteed with onions, bell pepper, and garlic.
Kategna
6.00
Injera, Ethiopian bread, filled with butter and chili.

$Northern Appetizers


Samosa
$4.99
2 deep fried crispy pastries with your choice of savory filling. Served with chutney.
Chana Ki Chaat
$5.00
Tasty, tangy snack made from chickpeas (chole) with unique spice blend, onion, tomatoes & lemon. Served with tamarind chutney.
Samosa Chaat
$9.00
Two tangy samosas served on a bed of chickpeas with dollops of yogurt and chutney.
Vegetable Pakora
$5.00
Crispy fried snack made with gram flour, spices, onion, cauliflower, and bell pepper.
Fried Mushrooms
$6.00
White mushrooms coated in a light, crispy, seasoned batter, deep fried to golden.
Mixed Platter
$9.00
Sampling of appetizers including chicken pakora, paneer pakora, veggie samosa, beef samosa.
Vegetarian Mixed Platter
$8.00
Sampling of vegetarian appetizers. Veggie pakora, veggie samosa, paneer pakora, and aloo tikki. Vegetarian.
Aloo Tikki
$3.00
Small fried cutlet made out of | boiled potato | peas | various curry spices.
Chicken Tikka
$6.00
Cubed pieces of boneless chicken marinated with yogurt and spices, roasted in Tandoori oven.
Naan Nachos
$7.99
Fresh made, crispy naan wedges topped with diced tomatoes, onions, bell peppers, house made Ewalk sauce and your choice of protein.
Chicken Samosa
$5.99
Two flaky pastry puffs stuffed with seasoned chicken, garlic ginger, cilantro, served with chutney.
Keema (Beef) Samosa
$5.99
Two flaky pastry puffs stuffed with mildly spiced minced beef (keema), garlic ginger, cilantro, served with chutney.
Palak Pakora
$5.00
Fresh spinach leaves lightly spiced and batter fried.
Lentil Samosa
4.99
Two flaky pastry puffs stuffed with mildly spiced lentils, garlic ginger, cilantro, served with chutney.

$Soups (Gram Shorbe)


Misser Soup
$4.00
Deliciously mild lentil soup seasoned with herbs and spices.
Vegetable Soup
$4.00
Chopped vegetables slow simmered and lightly seasoned with garlic ginger. Garnished with rosemary. Vegetarian.
Chicken Soup
$6.00
Slow roasted chicken breast with diced tomatoes, bell peppers, and drizzle of Ewalk sauce. Garnished with rosemary
Dal Soup
$5.00
Deliciously mild yellow lentil soup.
Sambar
$5.00
Thick lentil soup made with lentils and mixed vegetables, spiced with sambar masala.
Mulligatawany Soup
$6.00
Lentil soup with chicken, herbs & spices.
Tomato Soup
4.00
A soup made with tomatoes, garlic-ginger puree and masala spices. Garnished with Basil.

$Salads


House Salad
$6.00
Spring mix lettuce, onion, bell peppers, olive oil and lemon dressing.
Garden Salad
$6.00
Freshly made tossed salad with herbs and lemon.
Azifa Salad
$6.00
whole brown lentil blended with seasoned with onion, garlic, jalapenos, olive oil, lemon juice. Served cold.
Chef’s Salad
$8.00
Garden salad with chicken.
Tomato Salad
$5.00
Chopped tomatoes, onions, bell peppers tossed with house dressing
Tomatoes and Onions
$5.00
Lightly seasoned.
Kachumber Salad
$6.00
cool refreshing salad with fresh chopped cucumbers | onions | tomatoes | lemon juice | with dash of chat masala spice
Deneche Salata (Potato)
$6.00
Diced potatoes, bell pepper in fresh garlic, lemon and olive oil dressing.
Garden Salad
$6.00
Freshly made tossed salad with herbs and lemon.
Kachumber Salad
$6.00
Fresh chopped cucumbers, onions, tomatoes with spices.
Tomatoes and Onions
$5.00
Lightly seasoned.
Chef’s Salad
$8.00
Garden salad with chicken.
Kale and Sundried Tomato Salad
7.00
Organic baby kale, sundried tomatoes, and pine nuts.

$Northern Curries


Curry
$13.00
Complex combination of spices and herbs (turmeric, cumin, coriander, ginger) prepared in a sauce.
Korma
$13.99
Meat or veggies blended with cumin seeds | cashews | raisins | tomato puree | coriander | garlic | ginger and cream (coconut milk available)
Shahi Korma
$14.00
Meat or veggies blended with cumin seeds | cashews | raisins | tomato puree | coriander | garlic | ginger and cream (coconut milk available)
Vindaloo
$13.00
Protein simmered with potatoes in a tangy tomato and caramelized onion based sauce.
Jalfrezi
$12.99
Protein cooked with green peppers, tomatoes and onions.
Tikka Masala
$15.00
Chunks of roasted and marinated chicken in a spiced savory tomato + pureed onion based curry.
Makhni
$13.00
Tender marinated protein simmered in a creamy spiced curry sauce with nuts and raisins.
Saag
$14.50
Leafy vegetable dish spinach, broccoli, mustard greens stewed with added spices in a light cream based sauce. Can be prepared vegan.
Bhartha
$14.00
Stewed eggplant with vegetables and mild masala spices
Ginger
$14.00
A creamy curry cooked in ginger + garlic + bell pepper + turmeric + yogurt.
Rogan Josh
$14.00
Choice of protein cooked in tomato sauce finished with a touch of yogurt. An aromatic curry dish braised with gravy and flavored with garlic, ginger, +cardamom.Choice of meat.
Mango Curry
14.00
Protein cooked in mango puree and masala spices. .

$House Specialties | Indian Bread (Roti)

Baked fresh in our tandoori oven.
Naan
$3.00
Traditional Indian style flat bread.
Garlic Naan
$4.00
Garlic stuffed naan.
Poori
$3.00
Whole wheat bread lightly fried.
Aloo Naan
$4.00
Fresh baked naan stuffed with lightly spiced potatoes.
Gobhi Naan
$4.00
Naan stuffed with cauliflower & spices.
Chapati
$3.00
Also known as Roti. Traditional baked whole wheat bread. Vegan
Hot and Spicy Naan
$4.00
Naan stuffed with green chilies & red peppers.
Chicken Naan
$4.00
Stuffed with broiled chicken pieces.
Beef Naan
$4.00
Stuffed with mildly spiced minced beef.
Chef’s Special
$4.00
Naan stuffed with a combination of onions, garlic, potatoes and chicken.
Kashmiri Naan
4.00
Naan stuffed with raisins, cashews and coconut.

$Naan Burrito


Naan Burrito
$9.00
A popular street food on the streets of Mumbai. Hand held, oven baked flat bread, wrapped around slow cooked stewed protein served with tomatoes, sauteed onion, bell peppers, E-Walk house made sauce.
Chicken Burrito
$8.99
Pieces of chicken tikka, lettuce, tomato, sour cream wrapped in whole wheat roti.
Lamb Burrito
$9.99
Pieces of boneless lamb, lettuce, tomato, sour cream wrapped in whole wheat roti.
Vegetarian Burrito
8.99
Cauliflower, potatoes, carrots, paneer, lettuce, tomato, sour cream wrapped in whole wheat roti. Vegetarian.

$Northern Biryanis


Vegetable Biryani
$13.99
Special rice blended with garden vegetables with nuts and raisins. Vegetarian.
Biryani
$13.99
A slow cooked layered fragrant basmati rice dish cooked with your choice of protein + mixed vegetables + herbs + spices + fresh peas + nuts and raisins.
Shrimp Biryani
$15.99
Fresh shrimp lightly tossed with nuts and raisins.
Combo Biryani
15.99
Chicken, lamb, shrimp, vegetables cooked in basmati rice.

$Ethiopian Combination Sampler Plates


Veggie Combo for One
$14.00
Combination sampler of Ethiopian favorites. Serving for one. yellow lentils[Kik Alicha] | seasoned collard greens[Gomen] | red Lentil[Misir Wot] | cabbage[Atakilti Alicha]
Veggie Combo for Two
28.00
Combination sampler of Ethiopian favorites. Serving for two. yellow lentils[Kik Alicha] | seasoned collard greens[Gomen] | red Lentil[Misir Wot] | cabbage[Atakilti Alicha] Served with injera

$Northern Tandoori

Specialties from the charcoal clay oven.
Tandoori Chicken
$14.99
Half chicken marinated in yogurt, mild spices and herbs.
Chicken Tikka
$14.99
Cubed pieces of boneless chicken marinated with yogurt and spices, roasted in Tandoori oven.
Fish Tikka
$17.99
Clay oven roasted Salmon with onion + bell pepper and masala spices.
Seekh Kabab
$14.00
Ground protein mildly spiced, baked in clay oven. Chicken | Beef | Lamb
Paneer Tikka
$14.99
Homemade cheese pieces gently seasoned slowly broiled over charcoal in tandoori.
Sabaz Tandoori
13.99
Cauliflower, broccoli, potato, mushroom, cheese cubes marinated in yogurt, mild spices and herbs.

$Ethiopian Chicken (Doro) Specialties

Served with Injera.
Doro Wot
$13.00
the natural dish of Ethiopia meticulously prepared chicken simmered for hours with red onions | bebere[hot sauce] | served with drum stick | hard boiled egg
Doro Tibs
13.00
Strips of tender chicken breast, pan-seared and sautéed with red onions | bell peppers | purified butter | cardamom | awaze sauce

$Ethiopian House Specialties - Beef


Kitfo
$14.00
Grass-fed prime filet mignon beef tartare finely chopped | seasoned with butter | cardamom | mitmita | Served with injera.
Lega Tibs
$14.00
Pan-seared beef steak pieces sautéed with red onions | tomatoes | garlic | bell peppers | seasoned mildly | Served with injera.
Key Wot
$11.00
Beef stew. Grassed prime ribeye beef cubed sauteed and simmered in a spicy sauce seasoned with fresh spices and herbs. Served with injera.
Alitcha Wot
$11.00
Beef stew. Grassed prime ribeye beef cubed sauteed and simmered in a mild sauce seasoned with fresh spices and herbs. Served with injera.
Collard Green Kitfo
$15.00
Finely chopped beef tenderloin mixed with collard greens & ayib (Ethiopian cheese curds) seasoned with butter, cardamom, and mitmita.
Awaze Tibs
14.00
cubed beef steak, pan-seared and sautéed with red onions | bell peppers | cardamom | awaze sauce

$Ethiopian Lamb Specialties


Awaze Tibs
$14.00
Tender lamb morsels marinated in berbere sauce. Served with injera.
Lega Tibs
$14.00
Pan-seared tender lamb morsels, sauteed to perfection. Served with injera.
Yebeg Wot Fitfit
$13.00
Lamb wot mixed in pieces of injera. Served with injera.
Collard Green and Lamb Stew (Gomen be Siga)
14.00
Collard greens and lamb stew. Mild lamb stew prepared with collard greens. Served with injera.

$Ethiopian Vegetarian


Split Yellow Peas (Kik Alitcha)
$10.00
Split yellow peas. Puree of yellow split peas mixed with onions, green peppers and garlic. Served with injera. Vegetarian.
Cabbage (Tikel Gomen)
$10.00
Cabbage with carrots , potatoes simmered in a sauce. Served with injera. Vegetarian.
String Beans (Fasolia)
$10.00
String beans, carrots sauteed in a caramelized onions. Served with injera. Vegetarian.
Mushroom Tibs (Inguday)
$9.00
Portobello mushrooms marinated and sauteed with onions, bell pepper, and garlic.
Collard Greens (Gomen)
$10.00
Fresh collard greens simmered in mild sauce seasoned with spices and herbs. Served with injera. Vegetarian.
Red Lentils (Misir Wot)
$10.00
Red lentils. Pureed split red lentil simmered in berbere sauce. Served with injera. Vegetarian.
Eggplant and Carrot Wot
$12.00
Eggplant, bits of carrot simmered in stewed tomato sauce. Served with injera. Vegetarian.
Combo Veggie for One
$14.00
Combination sampler of Ethiopian favorites. Serving for one. yellow lentils[Kik Alicha] | seasoned collard greens[Gomen] | red Lentil[Misir Wot] | cabbage[Atakilti Alicha] Served with Injera
Shiro
12.00
ground chickpeas slowly simmered in a seasoned clay pot roasted chickpeas | ground with spices

$Northern Vegetarian


Aloo Choley
$12.99
Chick peas, potatoes prepared north Indian style. Vegetarian.
Aloo Gobi
$12.99
Potatoes, cauliflower cooked with spices. Vegetarian.
Aloo Saag
$12.99
Leafy vegetable dish spinach, broccoli, mustard greens stewed with added spices in a light cream based sauce. Can be prepared vegan. Potato cubes cooked in spinach, cream.Vegetarian.
Aloo Matar
$12.99
Peas, potato combo blended with aromatic spices. Vegetarian.
Aloo Vindaloo
$12.99
Potatoes cooked in a tangy hot sauce. Vegetarian.
Baingan Bhuna
$12.99
Chunks of fried eggplant with onions bell pepper, tomato, touch of yogurt. Vegetarian.
Bhindi Masala
$12.99
Okra cooked with onions add mild spices. Vegetarian.
Bhartha
$12.00
Eggplant cooked with vegetables, mild spices. Vegetarian.
Bhartha Mushroom
$12.99
Mild spiced eggplant cooked with fresh mushrooms. Vegetarian.
Dal Makhani
$12.99
Creamed black lentils prepared with butter cream, a touch of spices. Vegetarian.
Dal Tadka
$12.99
Yellow lentils tempered with spice + ghee + roasted bell peppers + tomatoes
Garlic Gobi
$12.99
Homestyle cauliflower cooked home style with fresh garlic, mild Indian spices. Vegetarian.
Mixed Vegetables
$12.99
Fresh vegetables blended with spice, touch of curry sauce. Vegetarian.
Mushroom Matar
$12.99
Tender mushrooms & green peas cooked with tomato sauce. Vegetarian.
Malai Kofta
$12.99
Mixed vegetable balls cooked in onion, tomato sauce. Vegetarian.
Nav Ratan Korma
$12.99
Gentle blend of mixed vegetables, cashews, and light cream. Vegetarian.
Paneer Makhni
$12.99
Homemade cheese cubes cooked in tomato and cream sauce. Vegetarian.
Saag Choley
$12.00
Chick peas, spinach cooked in tomato, cream sauce. Vegetarian.
Saag Paneer
$12.00
Homemade cheese cubes cooked in spinach, cream. Vegetarian.
Saag Kofta
$12.00
Mildly spiced spinach cooked with vegetable balls. Vegetarian.
Shahi Paneer
$12.00
Paneer cooked with sweet nut, raisins with tomato, cream sauce. Vegetarian.
Vegetable Jalfrezi
$12.99
Fresh vegetables cooked with green peppers, tomatoes, onions. Vegetarian.
Veggie Mango
12.99
Mixed Vegetables cooked in mango puree and masala spices.

$Northern Seafood


Curry
$14.00
Complex combination of spices and herbs (turmeric, cumin, coriander, ginger) prepared in a sauce.
Seafood Masala
$15.00
Skewered salmon, marinated in yogurt, then pan seared with savory spiced tomato + onion.
Vindaloo
$14.00
Protein simmered with potatoes in a tangy tomato, caramelized onion, and curry based sauce with garlic ginger and garam masala.
Bhuna
$14.00
Fried eggplant smothered with onions, ginger, garlic peppers and tomatoes.
Kadal Ginger
$14.00
Protein cooked with fresh ginger, garlic, yogurt, bell pepper and spices.
Mango Curry
15.00
Choice of protein cooked in a mango curry sauce.

$Ethiopian Seafood


Fish Tibs
$15.00
Ethiopian style, bone in, fish [tilapia] served with potato [deneche], beet root [keyser] and fresh lime. Served with naan.
Shrimp Tibs
16.00
Shrimp, sauteed onion, fresh garlic, tomatoes and special sauce. Served with injera or naan.

$Sides


Raita
$3.00
A Indian yogurt with cucumber, mint, cilantro, and roasted cumin seeds.
Achar
$3.00
Adds a tangy, sweet, and salty heat. A popular pickled Indian condiment made from a variety of vegetables and fruits preserved in vinegar, edible oils/Indian spices.
Mango Chutney
3.00
Sweet ripe mangoes with tart flavor from vinegar, cooked with spices. Mango chutney is the most traditional of all chutneys. Pairs well with samosa, curries, chicken, steak or lamb.

$Beverages


Coffee
$2.00
Special Brewed Ethiopian Coffee
$5.00
Cappuccino
$5.00
Espresso
$5.00
Macchiato
$5.00
Tea
$2.00
Mineral Water
$2.00
Sodas
$2.00
Fresh Juices
5.00

$Ethiopian Desserts


Tiramisu
$7.50
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.
Baklava
$5.00
Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.
Fresh Fruit Salad
4.00
Melons, strawberries, black berries, avocado, and watermelon. Topped with a melba sauce (pureed black berries and red raspberries)

$Northern Desserts


Gulab Jaman
$4.00
Soft delicious berry sized balls made of milk solids & flour, soaked in a rose flavored sugar syrup.
Rice Pudding - Kheer
$4.00
Indian style rice pudding with pistachio. A classic Indian dish made with rice, sugar, milk. Flavored with cardamon, nuts and a touch of rose water.
Kulfi
$4.00
Indian style ice cream with a touch of rose water. Pistachio available

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