Starters
Egg Roll
$2.50
1 piece. Chicken, cabbage and Napa slaw in egg noodle wrapper.
Edamame
$5.95
Steamed soy pods, sprinkled with kosher salt. Vegetarian.
Crispy Veggie Spring Roll
$4.95
2 pieces. Colorful blend taro, carrots, onion and rice noodle in crispy rice wrapper. Vegetarian.
Suzie's Potstickers
$6.95
4 pieces. Pan-fried or steamed chicken potsticker.
Crab Rangoon
$5.95
Real crabmeat with cream cheese.
Thai Todman
$6.95
4 pieces. Fish cake with tangy, sweet, cucumber and peanut Thai salsa.
Fire Cracker Crispy Calamari
$8.95
Lightly coated fried squid accompanied by spicy Thai pomegranate dip. Spicy.
Vietnamese Rolls
$8.95
4 pieces. Chicken and shrimp crispy roll, accompanied with fresh lime, red chili peppers, and a lettuce leaf for wrapping. Served with sweet and tangy sauce.
Baked Eel
12.95
Served with vegetables.
$Group Appetizers
Laub Gai
$8.95
Minced chicken soong with lettuce leaf wraps, accompanied by lime, cilantro, red pepper, and tangy sweet sauce.
Vietnamese Double Shrimp Crackers
$10.95
Shrimp crackers topped with a diced medley of shrimp, water chestnut, mushroom, and fresh herbs and spices and fresh basil sprinkles. Spicy.
Thai Green Lip Mussels
$12.95
Sauteed mussels in a Thai coconut saffron seafood broth, with 2 pieces of Chinese donuts.
Salt and Pepper Shrimp
$13.95
Shell on shrimp dry braised with five spiced powder, and sea salt. Spicy.
Suzie's Family Affair
38.95
A generous portion of Suzie's 4 group appetizers.
$Chilled Starters
Seaweed Salad
$4.95
Chilled salad. Vegetarian.
Kimchi
$3.95
Classic Korean preserved cabbage. Spicy. Vegan.
Thai Spicy Peanut Cold Noodle
$6.95
Wheat flat noodles blended with classic Thai peanut dressing.
Saigon Rolls
$6.95
2 pieces. Seasoned shrimp, chicken, fresh herbs, and rice noodle in a thin paper wrapping accompanied by our famous Vietnamese sauce.
Ahi Tuna
$10.95
Seared premium tuna, pickled with ginger, wasabi, and soy. Served medium rare.
Cambodian Beef Carpaccio
10.95
Beef filet with fresh herb marinade, lime, extra virgin olive oil, and garnished with fresh basil and red chili peppers. Spicy.
$Crispy Garden Salads
Made with mixed greens. Served with you choice of ginger, teriyaki, miso, Thai balsamic, Thai Pomegranate, vinaigrette and Vietnamese sweet chili.Suzie's Garden Salad
$7.95
Tossed salad with mango, mandarin oranges, pomegranate seeds, cherry tomatoes, green peppers, and red onions. Topped with crispy egg noodles and your choice of dressing.
Grilled Ginger Chicken Salad
$8.95
Topped with shredded carrots, red onions, a dash of sesame oil, cherry tomatoes, crispy egg noodles, accompanied with sake ginger soy dressing.
5 Spice Crispy Calamari Salad
$10.95
Topped with red chili peppers, lemon, and basil, accompanied by Thai balsamic sweet and spicy dressing. Spicy.
Grilled Eggplant and Wild Mushroom Salad
$10.95
Grilled oyster, shiitake, Portabella mushrooms, and eggplant marinated in extra virgin olive oil, accented with enoki mushrooms topped with pine nuts drizzled with ginger teriyaki miso. Vegetarian.
Pan Seared Duck Breast Salad
$13.95
Topped with pine nuts, red onions, mandarin oranges, and watercress accompanied with Thai pomegranate tangy vinaigrette dressing.
Seared Ahi Tuna Salad
$13.95
Topped with watercress, green peppers, red onions, carrots, and cherry tomatoes and drizzled with wasabi and sriracha dressing.
Baked Eel Salad
14.95
Topped with shredded carrots, red onions and cherry tomatoes, garnished with pickled turnips in fresh citrus reduction.
$Big Soup Bowls
Suzie's Chicken Noodle Soup
$13.95
Premium chicken breast and udon noodles, accompanied with fresh wild mushroom, garnished with Chinese greens, in our famous homemade chicken broth.
Hong Kong Wonton Noodle Soup
$13.95
Shrimp and chicken wontons, accompanied by thin egg noodles in a clear chicken broth and garnished with seasonal Chinese vegetables.
Buddha Delight
$13.95
Fried tofu, wheat gluten and ho fun noodles accompanied with seasonal vegetables in a miso broth. Vegan.
Jan Chi Guksu
$13.95
Korean glass noodles simmered in a light seaweed broth served with fresh kimchi, egg, onions, chili powder, and scallions. Vegetarian. Spicy.
Vietnamese Pho
$14.95
Thinly sliced beef filet and rice noodles, with clear beef broth accompanied with basil, bean sprouts, lime, jalapeños, and red peppers.
Seafood Tom Yum Noodle
17.95
Shrimp, calamari, mussels, and crabmeat with thin rice noodles in a spicy seafood Thai broth. Accompanied with seasonal vegetables and garnished with fresh basil. Spicy.
$Suzie's Favorites
Served with choice of steamed brown or white rice.Mandarin Orange Chicken
$14.95
Stir-fried chicken in a tangy dark sauce.
Honey Garlic Chicken
$14.95
Stir-fried chicken breast glazed with honey garlic sauce.
Pineapple Chicken
$14.95
Stir-fried chicken breast garnished with fresh pineapple, accompanied with sweet and sour sauce.
Mandarin Orange Beef
$18.95
Lightly breaded beef in a tangy dark sauce.
Thai Pomegranate Grilled Chicken
$16.95
Grilled chicken breast marinated with pomegranate juice.
Malaysian Chicken in a Claypot
$17.95
Chicken breast, sweet onion, green and red pepper, seasonal vegetables sautéed in a Malaysian yellow curry.
Filet of Sole
$17.95
Sauteed with spicy black bean sauce accompanied with seasonal vegetables. Spicy.
Bangkok Coconut Curry
$17.95
Chicken, shrimp or seafood supreme served in a real coconut with your choice of green or red curry.
Szechuan Seafood Supreme
$21.95
Shrimp, mussels, calamari, and fish with seasonal vegetables in a spicy Szechuan sauce. Spicy.
5 Spice Duck Breast
$21.95
Grilled duck breast in mandarin chili sauce and truffle oil. Spicy.
Korean Kalbi
$21.95
Boneless beef ribs marinated with a sesame soy sautée, accompanied by red onions, scallion, shiitake, and mushroom in a platter.
Suzie Steamed Halibut
21.95
Steamed halibut with ginger and scallion in Suzie homemade sauce.
$Veggie Corner
Served with choice of steamed brown or white rice.Szechuan Green Beans
$12.95
Dry-braised string beans and Chinese pickle. Spicy.
Silky Tofu
$11.95
Steamed tofu and diced seasonal vegetable sauteed in a black bean sauce.
Eggplant and Tofu Claypot
$12.95
Grilled eggplant and fried tofu sautéed with Chinese pickle.
Crispy Vegetarian Ribs
$12.95
Vegan-friendly, crispy wheat flour dough glazed with orange spicy sauce.
Wild Mushroom Trio
$15.95
Sauteed fresh shiitake, oyster, and enoki in a ginger white wine sauce on a bed of seasonal vegetables.
Mongolian Vegetarian Ribs
13.95
Vegan-friendly, crispy wheat flour dough dry braised in a dark soy sauce with ginger and scallion garnished with broccoli and sweet bell peppers.
$Rice
Thai Fried Rice
$13.95
Eggs stir-fried with jasmine rice top with your choice of protein garnished with cucumbers and tomatoes.
Hong Kong Bamboo Rice Casserole
$14.95
Hot bamboo pot, layered with simmered rice, vegetables and your choice of protein.
Bi Bim Bap
$16.95
Crispy steamed rice topped with sprouts, spinach, kimchi, and fried egg and accompanied with a gochujang paste, with your choice of protein.
Suzie Wong's Fried Rice
16.95
A light and a healthy mix of fried rice with crabmeat, asparagus, tomato, and pine nuts.
$Noodles
Garnished with fresh herbs. Served with sprouts, scallions, lime and peppers.Hong Kong Style Lo Mein
$13.95
Dry-braised round noodles with seasonal vegetables.
Cantonese Chow Ho Fun
$14.95
Sauteed thick rice noodle with ginger soy base.
Pad Thai
$13.95
Thai flat noodle with fish sauce and spices topped with crunchy peanuts.
Singapore Rice Noodle
$13.95
Thin rice noodles sauteed with egg and Malaysian yellow curry.
Japanese Udon Noodle
$14.95
Thick round rice noodles sauteed with Japanese satay.
Korean Jap Chae Noodle
$14.95
Glass noodles sauteed with sesame oil, Korean chili paste and kimchi. Spicy.
Beijing Chow Mein
16.95
Stir-fried thin curly egg noodles topped with a mix of seasonal vegetables.
$Versatile Suzie Sides
Spinach and Garlic Stir-Fry
$7.95
Chinese Broccoli in Oyster Sauce
$7.95
Dry Braised Wrinkle String Beans
$7.95
Seasonal Vegetable Medley
7.95
$Sides
Crispy Egg Noodles
$2.95
Served with sweet and sour sauce.
Cup of Fried Rice
$4.95
Lo Mein
$4.95
Angel Hair Rice Noodles
$4.95
Korean Glass Noodles
$4.95
Udon Noodles
$5.95
Ho Fun
$5.95
Extra Sauce
$2.95
Extra Dressing
$2.95
Chicken
$5.00
Beef
$5.95
Shrimp
$5.95
Vegetables
$5.00
Duck Breast
$9.00
Seafood
9.00
$Lunch Daily Specials
Served with your choice of steamed brown or white rice. Add 1 chicken egg roll, veggie spring roll or 2 piece crab rangoon for $1.75 extra and cf soup with our daily special for $1.Vegetarian Hot and Sour Soup Tuesday Lunch Special
$1.95-2.95
Spicy.
Grilled Ginger Chicken Salad Tuesday Lunch Special
$8.95
General Chicken Tuesday Lunch Special
$8.95
Spicy.
Chicken Tom Yum Wednesday Lunch Special
$1.95-2.95
Calamari Salad Wednesday Lunch Special
$8.95
Sesame Chicken Wednesday Lunch Special
$8.95
Chicken and Corn Chowder Thursday Lunch Special
$1.95-2.95
Grilled Ginger Chicken Salad Thursday Lunch Special
$8.95
Thai Grilled Chicken Thursday Lunch Special
$8.95
Soup Florentine Friday Lunch Special
$1.95-2.95
Mushroom and Eggplant Salad Friday Lunch Special
$8.95
Szechuan Seafood Friday Lunch Special
11.95
Spicy.
$Lunch Rice and Noodles
Your choice of chicken, beef, shrimp or crispy tofu.Lunch Thai Fried Rice
$8.95
Lunch Pad Thai
$8.95
Lunch Korean Jap Chae Noodles
9.95
$Lunch Suzie Recommends
Served with choice of steamed brown or white rice.Lunch Basil Chicken
$8.95
Lunch Chicken in Black Bean Sauce
$8.95
Lunch Szechuan Chicken and Green Beans
$8.95
Spicy.
Lunch Broccoli Beef
$9.95
Lunch Mongolian Beef
$9.95
Lunch Hot and Sour Garlic Chicken
$8.95
Lunch Hunan Beef
$9.95
Spicy.
Lunch Fish and Greens
$9.95
Lunch Shrimp and Lobster Sauce
$10.95
Lunch Seafood Supreme in Florentine
11.95
$Lunch Veggie Corner
Served with choice of steamed brown or white rice.Lunch Wild Mushroom and Crispy Tofu
$9.95
Lunch Mongolian Tofu
$8.95
Menu for Suzie Wong's on Madison is provided by findrestaurantmenu.com
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