China Gourmet Chinese

China Gourmet Menu

(513) 871-6612
3340 Erie Ave, Cincinnati, OH 45209

Soup


Won Ton Soup
$4.00
Pork filled dumplings in a clear broth.
Won Ton Yang Chow Style Soup
$6.00
Pork filled dumplings in a clear broth.
Hot and Sour Soup
$4.00
With tofu, egg, bamboo shoots, and pork.
100% Soup
$5.00
Shrimp, chicken and julienne vegetables in a clear broth.
Spicy Beef and Noodle Soup
7.00
With vegetables in a savory beef broth.

$Salads


Asian Cabbage Salad
$8.00
With mixed vegetables in a sweet vinaigrette dressing.
Chicken Chop Salad with Almonds
$8.00
Prepared with a housemade ginger vinaigrette.
Cold Cucumber Chicken Salad
$6.00
In a peppercorn sesame dressing.
Garden Salad
6.00
With your choice of dressings.

$Appetizers


6 Piece Gourmet Chicken Wings
$8.00
Served with your choice of sauce.
Spring Roll
$2.00
Mixed vegetables in a crispy shell. With or without chicken.
Egg Roll
$3.00
Served with pork, shrimp, cabbage and celery.
Duck Egg Roll
$3.00
Napa and bean sprouts with a hoisin dipping sauce.
Dem Sem
$6.00
Handmade steamed pork dumplings. Topped with brown sauce and scallions.
Pan Fried Dumpling
$8.00
Made with shrimp or pork. Accompanied with a dipping sauce.
Bacon Wrapped Scallops
$12.00
2 U-10 scallops wrapped with bacon and draped with a black bean sauce.
Barbecue Shrimp
$7.00
Hand-battered and fried then sauteed in our homemade sauce.
Bing's 5 Spice Oyster
$9.00
Count size oysters in a 5 spice batter. One of my father's favorites.
Sake Shrimp
$7.00
Stir-fried in a reduced sake garlic sauce.
Shrimp Chip
$16.00
Ground pork, diced shrimp, and Chinese preserved vegetables served over shrimp flavored chips.
Cold Sesame Noodles
$9.00
Noodles, bean sprouts, and scallions in a sesame sauce.
Lettuce Wraps
17.00
Great for sharing. Shrimp or minced quail, mixed with vegetables on rice noodles.

$China Gourmet Classics


Fresh Rainbow Trout
$20.00
Steamed or pan-fried in your choice of sauces.
Fresh Salmon
$22.00
Steamed with a lemon ginger soy or black bean garlic sauce.
Fresh Salmon Stir-Fried Style with Vegetables
$24.00
Prepared with a lemon ginger soy or black bean garlic sauce.
Wok Seared Sea Scallops
$24.00
Jumbo scallops atop a bed of spinach with a garlic white wine sauce.
Steak Kew
$24.00
Beef tenderloin medallions with mixed vegetables in a savory brown sauce.
New Chicken
$17.00
Batter-fried chicken with onions, carrots, and snow peas in our homemade Szechuan sauce.
Shrimp Chinatown
$18.00
Shrimp stir-fried in a ginger and scallions sauce.
Stir-Fried Oyster
$17.00
Count size oysters in a ginger brown sauce.
China Gourmet Sir-Fry
$18.00
Shrimp, pork, chicken, and vegetables in our house brown sauce.
Oven Roasted Duck
22.00
Roasted then removed from the bone. Flash fried to crisp the skin. Draped with a hoisin garlic sauce.

$Hyde Park Specialties


Filet Mignon
$28.00
Wok-seared crispy and served over vegetables in a garlic brown au jus.
Beef Short Ribs
$22.00
Wok braised with vegetables in a curried brown sauce.
New Zealand Lamb Rack
26.00
Lightly seasoned, pan-seared, and set atop a bed of spinach in our homemade Szechuan sauce.

$What's New


Mandarin Lamb
$22.00
Served with mixed vegetables in a Sriracha marmalade sauce.
Stockholder Chicken
$17.00
Dark meat chicken mixed with vegetables in savory house sauce.
Spicy Thai Chicken
$18.00
Lightly battered chicken stir-fried with fresh vegetables in a Thai pepper spiced Szechuan sauce.
Orange Steak
$20.00
Lightly fried tenderloin pieces with vegetables in a freshly squeezed orange, brandy reduction sauce.
Mu Shu Duck
$18.00
Stir-fried bamboo, napa, pea pods, and carrots served in soft flour wraps with hoisin sauce.
April's Seafood Noodle Stir-Fry
26.00
Jumbo shrimp and scallops with vegetables over pan-fried noodles.

$Chicken Traditional Favorites


Szechuan Chicken
$16.00
Curry Chicken
$16.00
Moo Goo Gai Pan
$16.00
Sweet and Sour Chicken
$16.00
Kung Po Style
$16.00
Chicken Lo Mein
15.00

$Pork Traditional Favorites


Moo Shu Pork
$16.00
Sweet and Sour Pork
$16.00
Roast Pork with Snow Peas
$16.00
Szechuan Pork
16.00

$Beef Traditional Favorites


Mongolian Beef
$17.00
Beef with Snow Peas
$17.00
Orange Steak
$20.00
Kung Po Steak
17.00

$Shrimp Traditional Favorites


Curry Shrimp
$18.00
Sweet and Sour Shrimp
$18.00
Shrimp with Snow Peas
$18.00
Shrimp with Lobster Sauce
18.00

$Vegetables Traditional Favorites


Stir-Fried Mixed Vegetables
$8.00
Szechuan String Beans
$9.00
Spinach with Garlic
$9.00
Chinese Broccoli with Ginger
$9.00
Szechuan Bean Curd
$10.00
Szechuan Eggplant
$10.00
Hung Sui Bean Curd
13.00

$Fried Rice


Chicken Fried Rice
$7.00
Pork Fried Rice
$7.00
Shrimp Fried Rice
$7.00
Veggie Fried Rice
$7.00
Yang Chow Style Chicken Fried Rice
$8.00
Yang Chow Style Pork Fried Rice
$8.00
Yang Chow Style Shrimp Fried Rice
$8.00
Yang Chow Style Veggie Fried Rice
$8.00

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