Starter
Hot Peppers
$6.99
Hungarian hot peppers sauteed in garlic, tomatoes and our special touch of seasonings.
Bistro Meatballs
$8.99
New! Homemade meatballs crafted with ground veal, pork, and beef, lightly topped with our homemade marinara sauce and Provolone cheese.
Chicken Livers
$7.99
Chicken livers, flash fried then sauteed with onions, mushrooms and Worcestershire sauce with freshly squeezed lemon juice
Fried Green Tomatoes
$8.99
Ohio-grown green tomatoes, breaded and fried to perfection, topped with chipotle aioli and our honey-glazed bacon.
Grilled Sausage and Pepper Skewers
$8.99
2 skewers of Italian sausage, onions and Hungarian hot peppers grilled and served with homemade marinara sauce.
Lobster Raviolis
$8.99
Lobster and cheese filled raviolis with roma tomatoes and baby spinach in a lemon cream sauce.
Caprese Skewers
$7.99
New! Grape tomatoes, fresh mozzarella balls, and fresh basil tossed with Italian seasonings and drizzled with balsamic reduction.
Spicy Calamari
$8.99
Lightly fried in spicy seasonings, served with lemon aioli and marinara sauce.
Crab Cakes
12.99
Oven baked crab cakes made with jumbo lump crab meat and served with a creole style remoulade.
$Soup Selections
French Onion Soup
2.99-3.99
$Starters (Gluten-Free)
Hot Peppers
$6.99
Hungarian hot peppers sauteed with garlic, roma tomatoes and our special touch of seasonings.
Grilled Sausage & Peppers
$8.99
Two skewers of Italian sausage, onions and Hungarian hot peppers grilled and served with homemade marinara sauce.
Caprese Skewers
7.99
Grape tomatoes, fresh mozzarella balls, and fresh basil tossed with Italian seasonings and drizzled with balsamic reduction.
$Entree Salads (Gluten-Free)
Homemade dressings: balsamic vinaigrette, Caesar, honey mustard, Italian, garlic ranch, white French, chipotle.Seafood Specialties (Gluten-Free)
Served with a side dish and choice of soup or salad.Mojo Salmon
$22.99
Pan-seared Atlantic salmon seasoned with Cuban spices and topped with freshly squeezed citrus, served with choice of side dish.
Sea Scallops
$26.99
Pan seared scallops served on a bed of roasted red pepper risotto with asparagus and topped with lemon beurre blanc.
Scrod
$20.99
Oven baked, potato encrusted cod topped with lemon buerre blanc.
Grouper
24.99
New Mediterranean seasoned grouper topped with capers, olives, grape tomatoes, and lemon buerre blanc sauce, served with choice of side dish.
$Pastas (Gluten-Free)
Served with choice of soup or salad. Enjoy these great pasta dishes by simply substituting wheat-free noodles, zucchini and squash ribbons or fresh baby spinach instead of noodles.Fresh Tuscan Mozzarella Gluten Free Pasta
$18.99
Diced grilled chicken, sauteed grape tomatoes, fresh mozzarella, and our Tuscan seasonings in a hand crushed tomato sauce.
Cilantro Lime Shrimp Gluten Free Pasta
$19.99
Sauteed shrimp, red and green peppers, asparagus, and tomatoes in a lime-cilantro pesto sauce seasoned with our special fajita blend.
Bistro Mac & Cheese
18.99
Diced chicken and honey-glazed bacon in a smoked gouda and cheddar cheese sauce.
$Angus Reserve Steaks (Gluten-Free)
Served with side dish and choice of soup or salad. All grill items are dusted with our special seasonings and brushed with flavored bistro butter.Angus Reserve Filet Mignon
$26.99-32.99
Center cut filet mignon.
Angus Reserve New York Strip (10 oz.)
$24.99
Center cut New York strip.
Angus Reserve Ribeye (14 oz.)
31.99
Hand-selected for marbling.
$Meats (Gluten-Free)
Served with side dish and choice of soup or salad.French Cut Pork Chop
$19.99
12oz. Grilled center cut bone-in chops.
Duck Breast
$19.99
Maple leaf farms duck breasts, pan seared and oven baked with roasted garlic flavoring.
Rack of Lamb
$30.99
New Zealand rack of lamb, grilled to your specification with a zinfandel demi-glace.
Boneless Pork Chops
19.99
Two marinated boneless pork chops, grilled and topped with our homemade BBQ sauce.
$Chicken Dishes (Gluten-Free)
Served with a side and choice of soup or salad.Everything Chicken
$18.99
Everything spiced chicken pan-seared and topped with a cream cheese sauce.
Chicken Marsala
$18.99
Boneless chicken sauteed with mushrooms, scallions and sweet marsala wine sauce tossed with baby spinach.
BBQ Chicken
15.99
Grilled chicken breasts smothered in our homemade Bistro BBQ sauce.
$Entree Salads (Dinner)
Seafood Specialties (Dinner)
Served with a side dish and choice of soup or salad.Mojo Salmon
$22.99
New! Pan-seared Atlantic salmon seasoned with Cuban spices and topped with a freshly squeezed citrus, served with choice of side dish
Crab Cakes
$20.99
2 lump crab cakes, oven baked and finished with a creole style remoulade sauce.
Scrod
$20.99
Oven-baked, potato encrusted cod topped with lemon beurre blanc sauce, served with choice of side dish
Sea Scallops
$26.99
Pan-seared scallops served on a bed of roasted red pepper risotto and topped with lemon beurre blanc.
Grouper
22.99
New! Mediterranean seasoned grouper topped with capers, olives, grape tomatoes, and lemon beurre blanc sauce, served with choice of side dish
$Pastas (Dinner)
Served with choice of soup or salad.Fresh Tuscan Mozzarella Pasta
$18.99
New! Linguine tossed with diced grilled chicken, grape tomatoes, fresh mozzarella, and our Tuscan seasoning in a hand-crushed tomato sauce.
Eggplant Parmesan
$16.99
Hand breaded medallions, pan fried and served over linguine in our homemade marinara then topped with provolone.
Cilantro Lime Shrimp Pasta
$19.99
New! Sauteed shrimp, red and green peppers, asparagus, and tomatoes tossed with linguine in a cilantro lime pesto sauce seasoned with a special fajita blend.
Lobster Raviolis
$19.99
Lobster and cheese filled raviolis with roma tomatoes and baby spinach tossed in a lemon cream sauce.
Bistro Mac & Cheese
18.99
Diced chicken and honey-glazed bacon in a smoked gouda and cheddar cheese sauce with cavatappi pasta.
$Angus Reserve Steaks (Dinner)
Served with a side dish and a choice of soup or salad. All grill items are dusted with our special seasonings and brushed with flavored bistro butter.Angus Reserve Filet Mignon
$26.99-32.99
Center cut filet mignon.
Angus Reserve New York Strip (10 oz.)
$24.99
Center cut New York strip.
Angus Reserve Ribeye (14 oz.)
31.99
Center cut New York strip.
$Meats (Dinner)
Served with a side dish and a choice of soup or salad.Pork Chops (12 oz.)
$19.99
Grilled, center cut bone-in chops.
Duck Breast
$19.99
Maple leaf farms duck breasts, pan seared and oven baked with roasted garlic flavoring.
Rack of Lamb
$30.99
New Zealand rack of lamb, grilled to your specification with a zinfandel demi-glace.
Boneless Pork Chops
19.99
Two marinated boneless pork chops, grilled and topped with our homemade BBQ sauce
$Chicken Dishes (Dinner)
Served with a side dish and a choice of soup or salad.Greek Chicken
$18.99
Herb-breaded chicken breasts pan seared with Parmesan topped with a creamy Greek aioli, served with choice of side dish
Chicken Marsala
$18.99
Sauteed chicken with mushrooms, scallions and sweet marsala wine sauce tossed with baby spinach.
Everything Chicken
$18.99
Everything spiced chicken pan-seared and topped with a cream cheese sauce, served with choice of side dish.
Chicken Parmesan
$18.99
Pan fried, hand breaded chicken topped with marinara sauce and provolone cheese served with linguini marinara.
Chicken Livers
$16.99
Chicken livers flash fried then sauteed with onions, mushrooms and worcestershire sauce with fresh squeezed lemon juice.
Almond Chicken
18.99
Pan fried, toasted almond-encrusted chicken breasts finished with our lemon beurre blanc sauce.
$Sandwiches (Dinner)
Bistro Burger
$11.99
1/2 pound burger grilled to your liking and served on a toasted Kaiser bun with toppings and bistro French fries.
Chicken Parmesan
$11.49
Breaded chicken breast smothered in marinara and provolone cheese on a Kaiser bun served with French fries.
Philly Steak Sandwich
$11.99
Sautéed mushrooms, onions, peppers and shaved steak topped with provolone cheese on a Kaiser bun served with Bistro French fries.
Menu for The Bistro of Oakwood is provided by findrestaurantmenu.com
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