Appetizers
Gulf Shrimp Cocktail
$14.99
Served with tangy cocktail sauce.
Italian Meatballs
$12.99
Homemade meatballs topped with melted cheese in house red sauce
Calamari
$14.99
Lightly breaded and tossed with peppers and onions.
Cured Italian Meat and Cheese Plate
Salami, capicola, pepperoni, aged provolone cheese and olives.
Provolone Pizziola
$10.99
A thick slice of provolone cheese; breaded, deep fried and topped with red sauce.
Sausage Ragu
$12.99
A hearty blend of ground sausage, peppers and onions served with crustinis for dipping.
Lucia's Sauteed Greens
12.99
Tossed with shucked steamed clams and bacon.
$Soup and Salads
Salads served with choice of dressing. Add extras for an additional charge.Italian Wedding Soup
A delicate chicken broth with greens and meatballs.
The Wedge Salad
A wedge of iceberg lettuce with mozzarella cheese, mild peppers, candied pecans, chopped bacon and diced tomatoes.
Caesar Salad
Romaine lettuce tossed with shaved Parmesan cheese, croutons and Caesar dressing.
Chopped Salad
Imported meat, cheese, veggies, egg and iceberg lettuce chopped and blended with homemade red Roquefort dressing.
Grilled Romaine Salad
Grilled hearts of Romaine lettuce topped with cucumber, tomato, kalamata olives and Feta cheese with Grecian dressing
From The Grill
All steaks are center cut and broiled to order "Lucia's Style". Add extras for an additional charge. Served with 1 side and house salad.Petite Filet Mignon
$33.99
Large Filet Mignon
$44.99
Small Boston Strip Steak
$34.99
Large Boston Strip Steak
$45.99
Porterhouse Steak
$47.99
Bone-In Ribeye
$41.99
Tomahawk Pork Chop
24.99
$Seafood
Add extras for an additional charge.Grilled Salmon Bruschetta
$28.99
Served over a bed of spinach, diced tomatoes and onion with lemon wine sauce.
Chilean Sea Bass
$36.99
Pan seared and finished with lobster sherry sauce.
Cracker Crusted Cod
$21.99
Baked and served atop a roasted tomato puree.
Lobster Tail
$35.99
Single cold water tail broiled to perfection, served with drawn butter.
Twin Tails
$54.99
2 cold water lobster tails.
Lobster Tail
35.99
Single cold water tail broiled to perfection, served with drawn butter
$House Specialties
Add extras for an additional charge.Chicken Parmigiana
$23.99
A generous slice of chicken prepared in the original Italian tradition served on a bed of linguine.
Veal Parmigiana
$27.99
A generous slice of veal prepared in the original Italian tradition served on a bed of linguine.
Chicken Marsala
$23.99
Tender chicken scaloppini sauteed with fresh mushrooms and onions in Marsala wine sauce.
Veal Marsala
$27.99
Tender veal scaloppini sauteed with fresh mushrooms and onions in Marsala wine sauce.
Veal Medallions with Angel Hair Pasta
$27.99
Veal pan seared in garlic infused olive oil and served over angel hair pasta.
Blackened Chicken Alfredo
$23.99
Spicy seasoned chicken tossed in creamy Alfredo sauce over a bed of linguine.
Linguine in Clam Sauce
$23.99
Whole shucked steamed clams tossed in homemade red sauce or a clear brodo.
Angel Hair Pasta and Broccoli Aglio e Olio
$17.99
Fresh broccoli crowns tossed with virgin olive oil and roasted garlic.
Vegetarian Kebabs
19.99
Grilled skewers of mushrooms, onions, tomatoes, green and red peppers served over a bed of rice pilaf.
$Pasta
Served with meatballs in red sauce or meat sauce. Add extras for an additional charge.Linguine Dinner
Penne Dinner
Homemade Cavatelli Dinner
Homemade Gnocchi Dinner
Specialty Sides
Lucia's Peppers
$5.99
Medium or hot.
Lucia's Peppers (Hot)
$5.99
Baked Potato
$2.99
Home Fries
$3.49
Fresh Cut French Fries
$2.99
Rice Pilaf
$2.99
Lucia's Spicy Pepper Oil Bread
$5.99
Button Deluxe Mushrooms
$4.99
Side of Sauteed Onions
$4.99
Fresh Broccoli Crowns
$2.99
Sauteed Spinach
$3.99
Side of Cavatelli
$5.99
Served with red sauce.
Side of Gnocchi
$5.99
Served with red sauce.
Menu for Lucia's Restaurant and Cocktail Lounge is provided by findrestaurantmenu.com
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