Appetizers
House Cured Bacon
$9.00
Roasted chilis, arugula salad and grilled pineapple salsa.
Meatball and Marinara
$9.00
3 house made meatballs with chef's marinara served on garlic toast with shaved Parmesan and chopped basil.
Poblano Hummus
$10.00
Fried plantain chips, grilled pita, cucumbers and topped with an extra virgin olive oil drizzle.
Tavern Chips
$6.00
House made potato chips with a roasted garlic and herb dipping sauce.
Jumbo Chicken Wings
$9.00
Choice of Buffalo, hot, garlic Parmesan, North Carolina barbeque, Cajun dry rub or naked, served with celery and your choice of ranch or bleu cheese.
Shrimp and Sofrito Cheddar Grits
$12.00
Collards greens and finished with North Carolina style barbeque sauce.
House Cured Salmon
$10.00
Crostini, tarragon citrus mascarpone, fried capers, pickled vegetables and grilled asparagus.
Cheese Board
$12.00
Assorted cheeses with mdried fruit, pickled vegetables, toasted pistachios, black cherry infused honey and crackers.
House Made Salsa
6.00
Served with tortilla chips, poblano creme fraiche and garnished with cilantro.
$Salad and Soup
Add protein for an additional charge to any salad.Chef's Wedge Salad
$12.00
Iceberg lettuce wedge with bacon, turkey, grape tomatoes, topped with blue cheese dressing, crumbled blue cheese, hard boiled eggs, red onions and croutons.
Power Green Salad
$11.00
Power greens tossed in a house made Anaheim chili vinaigrette with quinoa, black beans, grape tomatoes, shallots and toasted pistachios.
Large House Salad
$10.00
Spring mix greens, cheddar, grape tomatoes, red onion, cucumbers and croutons.
Large Caesar Salad
$10.00
Chopped romaine lettuce, Parmesan, croutons and Caesar dressing.
Side Wedge Salad
$8.00
Iceberg lettuce wedge with bacon and grape tomatoes, topped with bleu cheese dressing, crumbled blue cheese, hardboiled egg and croutons.
Roasted Brussel Sprout Side Salad
$8.00
Roasted Brussel sprouts tossed with organic power greens, bacon, red onion and red cabbage tossed in a house made blackberry vinaigrette.
Small House Side Salad
$6.00
Small Caesar Side Salad
$6.00
Chef's Special Soup
4.00-6.00
Seasonal house made soups.
$Flatbreads
Gluten free available.Margherita Flatbread
$10.00
Fresh Roma tomatoes, mozzarella, chopped basil and roasted garlic olive oil drizzle.
Meat Flatbread
$12.00
Pepperoni, sausage, bacon, mozzarella and house made tomato sauce.
Wild Mushroom Flatbread
$11.00
Wild mushroom, caramelized fennel and onion, tossed pistachio, goat cheese and arugula.
Hummus and Chili Flatbread
10.00
Roasted chilis, black beans, corn relish, arugula and poblano hummus.
$Large Plates
New York Strip Steak Large Plate
$26.00
12 oz. strip topped with roasted garlic herb butter, served with roasted fingerling potatoes and grilled asparagus.
Pork Chop Large Plate
$19.00
Bone-in pork chop topped with black cherry infused honey, served with Gouda and herb polenta. Caramelized baby carrots.
1/2 Chicken Large Plate
$16.00
1/2 chicken served with sofrito cheddar grits, collard greens and chicken gravy.
House Made Meatballs and Rigatoni Large Plate
$16.00
3 large meatballs served with house made marinara over rigatoni. Served with a garlic baguette.
Beef Short Ribs Large Plate
$21.00
Braised short ribs served in their own juices with a roasted fingerling potato, wild mushrooms and Brussel sprout ragu.
Seared Salmon Large Plate
$19.00
Seared salmon, pistachio jasmine rice, fried parsnips and baby carrots served over a sweet potato beurre blanc.
Chicken Parmesan Large Plate
$15.00
Breaded chicken breast served with house made marinara over rigatoni and served with a garlic baguette.
Fish and Chips Large Plate
13.00
Battered cod and fresh cut fries served with hushpuppies and coleslaw.
$Tacos and Quesadilla
3 tacos served with house made salsa and tortilla chips.Fish Tacos
$11.00
Choice of cod or salmon with Napa Cabbage slaw, avocado and poblano creme fraiche.
Bacon Tacos
$11.00
Bacon, grilled pineapple salsa, roasted chili, arugula and poblano creme fraiche.
Short Rib Tacos
$11.00
Short ribs, goat cheese, wild mushrooms, caramelized fennel, onion and arugula.
Sweet Potato Tacos
$9.00
Roasted sweet potato, black beans, corn relish and poblano hummus.
Chicken Quesadilla
12.00
House brined chicken, queso fresco cheese, caramelized onion, Anaheim and poblano chilis.
$Burgers and Sandwiches
Served with fresh cur fries, house made chips or mixed greens.6 Horses Burger
$12.00
Traditional burger with your choice of cheese, lettuce, tomato, onion and pickle.
Coachmen Burger
$14.00
1/2 lb. burger with cheese, sunny side up egg, bacon and onion straws.
Salmon Burger
$12.00
House made salmon burger with avocado creme fraiche, sliced tomato, arugula and pickled red onions.
Beyond Burger
$12.00
100% plant based burger with sliced avocado, tomato and spring mixed greens.
Cleveland Cuban
$12.00
Sliced pork loin, ham, bacon, Swiss cheese and pickles pressed on a baguette with spicy stone ground mustard.
Corned Beef
$13.00
House brined beef stacked high on rye with spicy stone ground mustard and Swiss cheese.
Cheese Steak
$12.00
Sliced ribeye on a hoagie with grilled onion and cheese sauce.
Turkey Sandwich
11.00
House cured turkey, Swiss cheese, avocado, sliced tomato, arugula and lemon tarragon aioli on whole grain bread.
$Desserts
Lemon Triffle
$6.00
Cranberry sauce, scratch baked lemon cake, ricotta whipped cream cheese and candied pistachio dust.
Flourless Chocolate Cake
$6.00
House made flourless chocolate cake with a black cherry sauce.
Spiced Cake
$5.00
Scratch baked spice cake with a blackberry compote vanilla glaze.
Cheese Cake
5.00
Traditional cheese cake with a house made blackberry sauce.
$Beverages
Coffee
$2.50
Hot Tea
$2.50
Iced Tea
$2.50
Soft Drinks
$2.50
Menu for The Cutting Board at The Aurora Inn is provided by findrestaurantmenu.com
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