Appetizers
All pakoras are battered with delicately seasoned chick pea flour and then deep fried.Shrimp Pakora
$9.00
6 plump shrimp.
Chicken Pakora
$7.00
Boneless breast pieces.
Paneer Pakora
$7.00
Mild, freshly made cheese.
Vegetable Samosas
$6.00
2 triangular pastries filled with potatoes, peas, cashews, raisins & spices.
Vegetarian Mixed Platter
$9.00
Vegetable samosa, vegetable, onion & paneer pakoras.
Tandoori Prawns
$14.00
3 jumbo prawns marinated & cooked in the tandoor.
Onion Pakora
$6.00
Indian-style onion rings.
Vegetable Pakora
$7.00
Variety of fresh vegetables.
Vegetable Grill
$10.00
Marinated vegetables, skewered & cooked in the tandoor, served on a sizzler.
Meat Samosas
$7.00
2 triangular pastries filled with ground lamb, peas, cashews, raisins & spices.
Papadams
3.00
Chips made from urad dal (lentil) flour — choose roasted or deep fried.
$Soup & Salad
Tomato Shorwa Soup
$6.00
Classic, fresh, lightly spiced tomato soup.
Muglai Shorwa Soup
$6.00
Creamy lentil soup with chicken & rice.
Indian Kachoomar Salad
7.00
Leaf lettuce, chick peas, red peppers, radish, cucumber, tomatoes, tossed with spices, black salt, fresh lemon juice & green chilies (optional).
$Chef's Specialties
Tandoori Salmon
$24.00
Tender marinated salmon served sizzling on a bed of fresh vegetables. Served with asparagus & a nan.
Tandoori Lamb Chops
29.00
3 succulent, French-cut lamb chops, lightly marinated & served sizzling with fresh vegetables. Choice of bread or rice.
$Tandoor Specialties
Tandoori Vegetable Grill
$16.00
Marinated fresh vegetables served sizzling — choice of bread or rice.
Salmon Kebab
$18.00
Tender salmon, marinated in garlic, ginger, lemon & spices, served on a sizzler with onions & bell peppers.
Tandoori Chicken
Young chicken marinated in yogurt & spices served sizzling with onions & bell peppers.
Chicken Tikka
$15.00
Boneless chicken breast marinated in yogurt & spices, served sizzling with onions & bell peppers.
Seekh Kebab
$15.00
Spiced ground lamb, wrapped around skewers, served sizzling with onions & bell peppers.
Boti Kebab
$17.00
Marinated lamb kebab, served sizzling with onions & bell peppers.
Tandoori Prawns Specialties
$26.00
6 marinated jumbo prawns, roasted & served sizzling with onions & bell peppers.
Tandoori Mixed Grill
$24.00
A sampling of tandoori chicken, chicken tikka, a tandoori prawn, seekh kebab & boti kebab, served sizzling with onions & bell peppers.
Shashlick
$19.00
Marinated boneless chicken & vegetable kebab, served on saffron pullao with curry sauce.
Vegetarian Shashlick
15.00
Fresh vegetables & paneer kebab, served on Basmati rice with curry sauce.
$Special Curry Dishes
Chicken Tikka Masala Special
$16.00
Chicken tikka in a special light sauce with onions & bell peppers.
Butter Chicken Special
$17.00
Marinated chicken in a fresh, creamy tomato & butter sauce.
Chicken Shahi Korma Special
$16.00
Chicken cooked in a mild cashew cream sauce with ginger & garlic.
Shajahani Curry Special
$15.00
Traditional chicken curry simmered in a cashew nut sauce.
Chicken Jhalfrazie Special
$15.00
Chicken sauteed with tomatoes, onions & bell peppers.
Chooza Dilbahar Special
$16.00
Chicken cooked with fresh spinach & a hint of mint.
Rogan Josh Special
$17.00
Traditional lamb curry cooked with fresh garlic, ginger & onions.
Lamb Shahi Korma Special
$17.00
Lamb simmered in a mild cashew cream sauce with garlic & ginger.
Sagg Gosht Special
$17.00
Lamb & spinach cooked with onions & garlic.
Lamb Masala Special
$17.00
Tandoor lamb sauteed with tomatoes & onions and chefs special sauce.
Shrimp Curry Special
$18.00
Shrimp simmered with garlic, ginger, lemon & coconut.
Garlic Shrimp Special
$18.00
Shrimp simmered in a mild garlic cream sauce.
Jumbo Prawn Masala Special
$19.00
3 tender jumbo prawns simmered in a light sauce of onions & tomatoes.
Butter Salmon Curry Special
17.00
Tandoori salmon simmering in a fresh, creamy tomato & butter sauce.
$Vegetarian Specialties
Paneer Tikka Masala
$15.00
Tandoori roasted paneer in a light sauce with onions & peppers.
Paneer Makhani
$15.00
Paneer in a delicately seasoned, creamy tomato curry sauce.
Tofu Makhan
$15.00
Tofu in a delicately seasoned, creamy tomato curry sauce.
Sagg Paneer
$13.00
Paneer & fresh, chopped spinach with light spices.
Sagg Tofu
$13.00
Tofu & fresh, chopped spinach with light spices.
Palak Aloo
$12.00
Potatoes & fresh, chopped spinach with light spices.
Matar Paneer
$12.00
Paneer & peas with tomatoes in a light sauce.
Matar Tofu
$12.00
Tofu & peas with tomatoes in a light sauce.
Aloo Matar
$11.00
Peas & potatoes in a light sauce.
Sagg Mushroom
$13.00
Fresh spinach & mushrooms, sauteed in a light sauce.
Malai Kofta
$15.00
Ground paneer & potatoes shaped into balls, in a cashew & onion sauce.
Navaratana Curry
$15.00
Mixed fresh vegetables, paneer & cashews in a tomato based curry.
Navaratana Tofu Curry
$15.00
Mixed tofu cashews in a tomato based curry.
Baigan Bharta
$14.00
Tandoori roasted eggplant, mashed & mixed with tomatoes, onions & peas.
Aloo Jeera
$10.00
Potatoes sauteed with onions & spices.
Aloo Gobi
$11.00
Cauliflower & potatoes sauteed with spices.
Gobi Masala
$12.00
Cauliflower sauteed with spices in a light sauce.
Cholle
$10.00
Chick peas sauteed with spices & tomatoes.
Bhindi Masala
$11.00
Okra sauteed with onions, tomatoes & light spices.
Dal Tarka
$11.00
Yellow lentils simmered with ginger, garlic & onions.
Dal Maharani
11.00
Aurora & westlake. Creamed lentils with ginger, garlic and onions.
$Rice Specialties
All biryani dishes are made with saffron pullao, cashews, raisins & a light curry sauce, topped with sliced almonds.Nentara Biryani
$15.00
Fresh vegetables & paneer or tofu.
Chicken Biryani
$16.00
Boneless pieces of chicken.
Lamb Biryani
$17.00
Boneless pieces of tender lamb.
Shrimp Biryani
$19.00
Tender and plump shrimp.
Salmon Biryani
$19.00
Boneless farm-raised salmon.
Saffron Pullao
$4.00
Basmati rice steamed with spices & saffron threads.
Plain Basmati Rice
3.00
$Tandoori Breads
Tandoori Roti
$4.00
Round, flat, unleavened whole wheat bread.
Paratha Lachhedar
$5.00
Multi-layered, buttered whole wheat bread.
Aloo Paratha
$5.00
Paratha stuffed with spiced potatoes.
Nan
$4.00
Leaf-shaped, leavened white flour bread.
Garlic Nan
$5.00
Nan topped with garlic & butter.
Pishori Nan
$5.00
Nan topped with ground cashews & pistachios.
Keema Nan
$6.00
Nan with spiced lamb.
Masala Kulcha
$5.00
Nan with ground vegetables, paneer & spices.
Onion Kulcha
5.00
Nan stuffed with onion & spices.
$Condiments
Chef’s Special Green Chutney
$4.00
Blend of cilantro, mint & onion.
Dahi
$4.00
Fresh, homemade yogurt.
Cucumber Raita
$5.00
Homemade yogurt with chopped cucumber & tomatoes.
Mixed Pickle
$2.00
Punjabi-style blend of mangoes, limes & chilies.
Sweet Mango Chutney
3.00
$Desserts
Rasmalai
$7.00
Classic Indian dessert of homemade paneer patties in a sweet milk sauce, garnished with ground pistachios.
Gulab Jaman
$7.00
Spheres of deep fried cake immersed in a sweet syrup.
Kheer
$6.00
Sweet basmati rice pudding with raisins & almonds, garnished with ground pistachios.
2 Scoops Homemade Ice Cream
5.00
$Beverages
Soft Drinks
$3.00
Juice
$4.00
Lassi
$4.00
Mango Lassi
$5.00
Perrier
$5.00
Tea
$3.00
Coffee
$3.00
Chai
$4.00
Masala tea.
Menu for Cafe Tandoor is provided by findrestaurantmenu.com
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