Appetizers
Italian Egg Rolls
$12.00
Egg rolls filled with broccoli rabe and Italian sausage with a marina dipping sauce.
Clams Oreganata
$13.00
Baked little necks topped with Italian breadcrumbs mixed with garlic, 3 cheeses, white wine and fresh herbs.
Sicilian Rice Ball
$8.00
Two Golden fried rice balls with bolognese, cheese and peas in the center and topped with tomato sauce.
Fried Calamari
$13.00
Crispy golden calamari with a marinara sauce for dipping.
Momma's Meatballs
$12.00
Italian meatballs hand rolled and pan fried in extra virgin olive oil topped with tomato sauce, ricotta and Parmesan cheese.
Mozzarella & Prosciutto
$13.00
Fresh mozzarella with prosciutto di Parma with marinated fire roasted bell peppers.
Cold Antipasti
$13.00
Assorted meats, imported cheese, fresh mozzarella, marinated mushrooms, artichokes and roasted peppers.
Shrimp Gorgonzola
$13.00
Sautéed jumbo shrimp with a brandy and Gorgonzola cream.
Drunken Mussels
$14.00
Pei mussels, extra virgin olive oil, garlic, in a mild or spicy marinara sauce or white wine sauce with a side of garlic toast.
Creamy Mozzarella Burrata
14.00
Basil pesto, grape tomatoes, garlic and extra virgin olive oil.
$Salads
All dressings home made.Beet Salad
$12.00
Roasted beets, baby arugula, pistachios and ricotta salata with a house lemon vinaigrette.
Caesar
$9.00
Romaine, croutons, shaved grana padano, egg-less Caesar dressing.
Mista
$9.00
Field greens, grapes, red onions and toasted walnuts with our house vinaigrette.
Arugula
$10.00
Baby arugula, red onion, tomato and parmigiana flurries with our house vinaigrette.
Oven Roasted Pear Salad
$12.00
Seasoned and slowly oven roasted ripe pears, chilled and served on a salad of spring greens, toasted pecans, goat cheese and drizzle of apple cider dressing.
Beet
$10.00
Pear
10.00
Oven roasted ripe pears, chilled and served on spring greens salad with toasted pecans, goat Cheese and a drizzle of apple cider dressing.
$Soup
Pasta Fagioli
$8.00
Stracciatella
$8.00
French Onion
$2.00
Escarole and Bean
8.00
$Pizza
Gluten free option available.Tomato and Prosciutto
$13.00
Mozzarella, basil, sliced tomato and prosciutto di Parma.
Asparagus and Mushroom
$13.00
Fontina cheese, wild mushrooms, grilled asparagus and white truffle oil.
Emiliana
$13.00
Bechemel, bolognese, fresh basil and mozzarella.
Pesto
$12.00
Home made basil pesto, mozzarella and sun dried tomatoes.
Cheese
$12.00
Traditional with tomato sauce, oregano, extra virgin oil, fresh basil and mozzarella.
Arugula and Proscuitto
$13.00
Smoked mozzarella, prosciutto di Parma, fresh arugula and shavings of Grana Padano cheese.
Pancetta and Gorgonzola
14.00
Crumbled gorgonzola, pancetta, pickled red onion, fresh arugula and truffle oil.
$Pasta
Gluten free option available.Penne Alla Vodka
$18.00
Plum tomatoes, pancetta, onions and peas and a touch of cream sauce.
Fettuccini Alfredo
$18.00
Fettuccini tossed with butter, Parmesan cheese and cream.
Spaghetti Carbonara
$19.00
Spaghetti, pancetta, black pepper, peas, Parmesan and cream.
Ravioli
$18.00
Cheese ravioli in tomato cream sauce.
Cavatelli
$22.00
Cavatelli with sweet Italian sausage, broccoli rave and a touch of crushed red pepper.
Linguini with Red or White Clam Sauce
$22.00
Linguini, extra virgin olive oil, garlic white wine, clams, basil and tomato.
Linguini With Mussels
$21.00
Your choice of shrimp or mussels with fresh herbs in a marinara or fra diavolo sauce.
Northern Style Lasagna
$18.00
Baked layers of pasta with bechamel and bolognese sauce.
Baked Rotolini
$18.00
Pasta rolled with spinach, basil, cream and baked in tomato sauce.
Momma's Sunday Dinner
$19.00
Spaghetti, home made meatballs and fresh basil in a slow cooked tomato sauce.
Rigatoni al Funghi
$18.00
Rigatoni, wild mushrooms, sun dried tomato, spinach, mascarpone cheese and truffle oil
Gnocchi Bolognese
$20.00
Hand-Made potato gnocchi in traditional bolognese sauce
Linguini With Shrimp
$21.00
Shrimp with fresh herbs in a marinara or fra diavolo sauce.
Gnocchi Bolognese
20.00
Hand-made potato gnocchi in a traditional Bolognese sauce.
$From The Sea
Shrimp and Scallop Scampi
$28.00
Baked in lemon, white wine and garlic, Rosemary seasoned fingerling potatoes and the vegetable.
Pistachio-Crusted Tilapia
$22.00
Parmesan cheese and grape tomatoes over a bed of fregola and vegetable.
Salmon Senape
$25.00
Roasted Norwegian salmon, whole grain mustard sauce, Rosemary seasoned fingerling potato and vegetable.
Seafood Posillipo
31.00
Traditional fish stew, shrimp, scallops, calamari, clams and mussels with a tomato seafood broth over a bed of linguini and a garnish of garlic toast.
$From The Grill
Rib Eye
$32.00
Grilled 16 Ounces Rib-eye sautéed with onions and wild mushrooms, Rosemary seasoned fingerling potatoes and vegetable.
Skirt Steak Pizzaiola
$25.00
Skirt steak with tomato, garlic, oregano, white wine and herbs, Rosemary seasoned fingerling potatoes and vegetable.
Filet Mignon
33.00
Bacon wrapped beef filet mignon with caramelized onions, gorgonzola cheese and red wine Demi-Sauce, Rosemary seasoned fingerling potatoes and vegetable.
$From The Land
Scarpariello
$25.00
Chicken scallopini with Italian sausage, artichoke hearts, sweet and spicy vinegar peppers, garlic, potato, lemon and white wine.
Marsala
$22.00
Chicken or veal scallopini with wild mushrooms, petite peas, Marsala wine, Rosemary seasoned fingerling potatoes and vegetable of the day
Caprese
$22.00
Chicken or veal pan fried with baby arugula, red onion, grape tomatoes, balsamic vinaigrette and topped with Parmesan flurries.
Parmigiana (large)
$19.00
Chicken or veal pan fried with tomato sauce, melted mozzarella and a side of spaghetti marinara.
Piccata (small)
$21.00
Chicken or veal scallopini with capers, garlic, artichoke hearts, lemon and white wine, Rosemary seasoned fingerling potatoes and vegetable.
Parmigiana (Small)
$21.00
Chicken or veal pan fried with tomato sauce, melted Mozzarella, and a side of spaghetti marinara.
Piccata (Large)
24.00
Chicken or veal scallopini with capers, garlic, artichoke hearts, lemon, and white wine, rosemary seasoned fingerling potatoes and the vegetable of the day.
$Sides
Potato Croquette
$9.00
Hand rolled mashed potatoes seasoned and encrusted in Italian breadcrumbs.
Spinach
$9.00
Baby spinach sautéed in extra virgin olive oil, garlic and lemon.
Truffle Fries
$9.00
Crispy fries with white truffle oil, sea salt and a side of gorgonzola cream.
Broccoli Rabe
$10.00
Sautéed with extra virgin olive oil garlic and crushed red pepper.
Broccoli
7.00
Sautéed with extra virgin oil and garlic.
$3 Course Menu
Appetizer
$26.00
Mista, arugula, Caesar, rice ball, pasta fagioli or escarole and bean.
Dessert
$26.00
Cannoli, tiramisu, gelato or sorbet.
Entree
$26.00
Any pasta, or chicken scallopini, salmon senape or tilapia al pistachio.
Menu for Furci's is provided by findrestaurantmenu.com
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