Dolphin Restaurant-Bar-Lounge

Dolphin Restaurant-Bar-Lounge Menu

(914) 751-8170
1 Van Der Donck Street, Yonkers, NY 10701
$$$$$

Soup


Cauliflower Bisque
$6-8
with roasted cauliflower
Soup of the Day
Please ask your server

Raw Bar

On Ice | 4 Piece Minimum
Littleneck Clams
$1
East Coast Oyster
$3
Jumbo Shrimp
3

$Salads

Add Grilled Protein | chicken $6.50, shrimp $10, flank steak $10, salmon $13
Pear Salad
$9
roasted pears, candied walnuts, radish, fried goat cheese, mixed greens, vanilla dressing
Caesar
$9
romaine lettuce, parmesan, croutons, creamy caesar dressing
Baby Spinach Cobb
$13
egg, tomato, avocado, cucumber, crispy bacon, blue cheese, red wine vinaigrette
Summer Salad
10
mixed greens, feta cheese, strawberries, almonds, white balsamic berry dressing

$Starters


Salmon Crown
$14
sushi grade salmon, avocado, wakeme, eel sauce, tangerine miso, sesame seeds, crispy wontons
Chicken & Lemongrass Dumplings (6)
$9
fried, thai-chili dipping sauce
Baked Clams (6)
$12
cafe d'paris butter sauce
Mac N Cheese
$2
bread crumbs, white truffle oil
Crab Cake
$15
with corn jalapeño succotash & sriracha aioli
Crispy Shrimp
$14
sriracha, sweet & spicy chili aioli, cilantro, radish
Fried Calamari
$14
crispy cherry peppers, roasted garlic aioli
Crispy Chicken Wings (6)
$12
celery, bleu cheese dressing; choice of: chipotle bbq, buffalo, mango habanero
Crab Nachos
$16
tortilla chips, 2 oz lump crab, cheddar, jalapeño, pico de gallo, lettuce, chipotle aioli
Thai Mussels
$13
spicy red curry miso broth
Pork Belly
$11
crispy with a chipotle fig glaze, cashews, citrus salad
Lamb Spring Roll (2)
$14
ground lamb, celery, onions, carrots, raisins, tzatziki, chili oil
Octopus
$17
charred octopus, potatoes, pork chorizo, peppers, onions, white beans, lobster saffron aioli
Hummus Spread
11
tzatziki, roasted red peppers, toasted pita

$Entrée


Eggplant Parm
$18
eggplant, tomato sauce, ricotta, mozzarella, zucchini noodles
Shrimp Fettucine
$23
homemade pasta, asparagus, shrimp, garlic, tomato, basil, wine sauce
Thai Shrimp
$25
julienned peppers & onions, lemon rice, red curry coconut sauce, coconut flakes
Chicken Bleu
$23
seared organic breast, mushrooms, onions, barolo sauce, roasted potato, gorgonzola crumble
Pub Steak
$25
marinated flank steak, truffle fries, chimichurri
Braised Beef Short Rib
$27
mashed potatoes, crispy onions, baby carrots, red wine sauce
Crispy Flounder
$24
breaded, mashed potatoes, green beans, mushroom cream sauce
Whole Branzino
$32
grilled whole, extra virgin olive oil, fresh herbs, garlic, roasted broccoli, roasted potato
Asian Style Fried Rice
$20
shrimp, chicken, mushrooms, peppers, onions, egg, scallions
Seafood Linguini
$26
clams, mussels, shrimp, calamari, white wine, garlic, tomato sauce
Sherry Chicken
$22
asparagus, cherry tomatoes, mashed potatoes, sherry wine sauce
Seared Salmon
$26
mashed potatoes, asparagus, red pepper coulis
Fried Chicken Sandwich
Chicken breast, lettuce, pickle, house sauce. Choice of mixed green salad or french fries
Shrimp Tacos
$15
Fried, sweet & spicy chili aioli, napa cabbage slaw, soft corn tortillas. Choice of mixed green salad or french fries
8oz Angus Burger
$16
White cheddar, caramelized onions, bacon, lettuce, tomato, horseradish aioli. Choice of mixed green salad or french fries
Crab Cake Sandwich
16
Lettuce, tomato, onion, chipotle aioli. Choice of mixed green salad or french fries

$Sides


Mashed Potatoes
$6
Garlic Spinach
$7
Rice Pilaf
$5
French Fries
$5
Mixed Veggies
$6
Truffle Fries
$7
Garlic Broccoli
$6
Sweet Potato Fries
$6
Asparagus
7

$Kids


Mac N Cheese
$8
Pasta (Butter or Tomato Sauce)
$8
Chicken Fingers & Fries
$10
Vegetable Fried Rice
$8

Soup


New England Clam Chowder
6-8

$Raw / On Ice


Little Neck Clam
$1
East Coast Oyster
$3
Jumbo Shrimp
3

$Starters


Truffle Fries
$7
Parmesan cheese, parsley & truffle oil
Chicken & Lemongrass Dumplings
$8
Lightly fried with a ginger-soy dipping sauce
Baked Clams (6)
$9
Herbed lemon butter sauce
Mac n Cheese
$9
Bread crumbs & white truffle oil
Crab Cake
$12
Sriracha aioli & green salad
Crispy Shrimp
$12
Rice floured, sriracha/sweet chili aioli, cilantro & sliced radish
Fried Calamari
$12
Crispy cherry peppers & roasted garlic aioli
Crispy Chicken Wings (6)
$10
Celery & blue cheese. Choice of chipotle honey bbq, buffalo or mango habanero
Crab Nacho
$13
Crispy tortilla, lump crab, cheddar, jalapeno, pico de gallo, lettuce, & chipotle aioli
Thai Mussels
$13
Spicy red curry miso broth
Malaysian Chicken Satay
$11
Ginger & soy marinated, spicy aioli & cashews
Octopus
16
Charred octopus, potatoes, pork chorizo, peppers, onions, white beans, lobster saffron aioli

$Salads

Add grilled protein to any salad (gluten free): chicken - $6.50, Shrimp - $10, flank steak - $12, salmon - $13
Mixed Green
$7
Mixed greens, cucumber, tomatoes, & balsamic vinaigrette
Caesar
$8
Romaine lettuce, parmesan, croutons & creamy caesar dressing
Baby Spinach Cobb
$11
Egg, tomato, avocado cucumber, blue cheese, crispy bacon & R.W. Vin
Seafood Nicoise Salad
16
Shrimp, calamari, red potatoes, green beans, olives & tomato

$Entrée

Mixed green salad or french fries. Add $2 to sub sweet potato or truffle fries for any sandwich or taco
Zucchini Linguini
$16
Sauteed in garlic & oil, marinara, and topped with ricotta
Rigatoni Bolognese
$18
Hearty tomato meat sauce with a touch of cream
Thai Chicken
$18
Chicken medallions, julienned peppers/onions, lemon rice & red curry coconut sauce
Chicken Paillard
$19
Seared organic breast, mushrooms, onions, demi-glace & italian potato salad
Pub Steak
$23
Marinated flank steak, truffle fries & chimichurri
Braised Beef Short Rib
$24
Mashed potatoes, crispy onions & baby carrots. Red wine sauce
Pan Roasted Cod
$23
Sauteed spinach, roasted red potato, mushrooms & beurre blanc
Whole Branzino
$27
Grilled whole, E.V.O.O & fresh herbs, garlic green beans & roasted potato
Asian Style Fried Rice
$18
Shrimp, chicken, mushrooms, peppers, onions, egg, & scallions
Seafood Linguini
$23
Clams, mussels, shrimp, calamari, white wine garlic tomato sauce
Tequila Shrimp
$23
Zucchini noodles, tequila butter, smoked guajillo peppers, lime rice
Seared Salmon
$24
Garlic mashed potatoes, asparagus, carrot butter sauce
Fried Chicken Sandwich
$13
Chicken breast, lettuce, pickle, house sauce
8oz Angus Burger
$14
White cheddar, caramelized onions bacon, let., Tom., & horseradish aioli
Crab Cake Sandwich
$14
Lettuce, tomato, onion & chipotle aioli
Shrimp Tacos
14
Fried, spicey, sweet chili aioli coated & napa cabbage slaw, soft corn tortillas

$On the Side


Mashed Potato
$5
Garlic Spinach
$6
Rice Pilaf
$5
Sweet Potato Fries
$6
House Cut Fries
$5
Mixed Veggie Medley
$5
Asparagus
6

$Kids


Kids Mac and Cheese
$8
Pasta (Butter or Tomato Sauce)
$7
Chicken Fingers & French Fries
$8
Vegetable Fried Rice
$7

Red


Pinot Noir | 10 Span | California
$10-38
Light. Raspberries & cherries, hint of spice, Short finish
Cabernet | C.K. Mondavi | California
$10-38
Medium. Cherry, oaky, blackberry
Merlot | Columbia Crest | Washington
$10-38
Medium. Dry, chocolate, dark cherry, smooth
Malbec | Portillo | Argentina
$10-38
Full. Black cherry, sweet tannins, notes of cinnamon & clove
Tuscan Blend | Banfi Centine | Tuscany
12-46
Full. Blackberries plum, smooth & rich

$White


White Zinfandel | Montevina | California
$9-36
Light. Berries, melon strawberries, peaches watermelon
Chardonnay | Portillo | Argentina
$10-38
Medium. Fresh, pears, green apple, apricot
Moscato | Jacob's Creek | New Zealand
$10-38
Light. Sweet, citrus, honey orange aromas
Riesling | Bael | U.S.
$10-38
Sweet. Peach, honeydew, & lemon zest
Sauvignon Blanc | Brancott | New Zealand
$10-38
Medium. Melons, hint of honeysuckle & spice
Pinot Grigio | Ruffino | Tuscany
$9-36
Medium. Mineral, citrus pear, & lemon flavors
Rosé | Ava Grace | California
$10-38
Lightly dry. Pink, fruity, floral
Prosecco | Wycliff | California
9-36
Light. Citrus, berries, & pear

$Red Wine List


Cabernet Sauv. | Kunde | Sonoma, CA 2015
$48
Medium. Berries, chocolate, lingering finish
Cabernet Sauv. | Robert Mondavi | Napa, CA 2017
$68
Medium. Herbal w/ berry essences
Cabernet Sauv. | Sequioa Grove | Napa, CA 2016
$94
Full. Spices, raspberry, cassis & clove
Pinot Noir | Meiomi | Monterey, CA 2018
$48
Medium. Deep, dark, & rich fruity finish
Bordeaux Blend | Clarendelle | Bordeaux 2015
$58
Full. Spicy, dry, balanced acidity, tobacco richness
Chianti | Nozzole "Riserva" | Tuscany 2016
$52
Full. Crisp, red berry, fruit flavor aromas, earthy
Malbec | Terrazaz de Los Andes Reserve | Argentina 2018
$50
Medium. Fig, berry, coconut & spices smooth marmalade finish
Cabernet Sauv. | Joseph Carr | Napa, CA 2016
$64
Full. Black currant, black olive, & thick rich mocha
Super Tuscan | Ruffino (Modus) | Tuscan 2017
$52
Full. Spices, cherries, plums & vanilla finish
Tempranillo | Campo Viejo "Reserve" | Rioja 2016
$50
Medium. Plum, anise, cedar & coconut add a sweet & dry balance, medium acidity
Barolo | Damilano | Italy 2014
86
Medium. Cherry, cranberry, dried sage & white pepper notes

$Champagne & Prosecco


Santa Marina | Italy
$40
Light & sweet, apple essence
Bouvet Brut | France
$48
Dry, light & finely fruited
Bouvet Rosé | France
$48
Raspberry & cassis fragrance, dry & crisp
Veuve Clicquot | France
$96
(Yellow Label) Honey, white cherry, biscuit & candied lemon zest
Louis Roederer (Cristal) | France
295
Subtle, rich, fruity zesty essence, nutty

$White Wine List


Chardonnay | La Crema | Monterey 2018
$46
Medium. Crisp, film structure, pineapple & exotic floral tones balance juicy acidity & rich texture, clean mineral notes
Chardonnay | Simi | Sonoma 2018
$42
Medium. Tropical notes of guava, pineapple, bright nectarine, peach, green apple, & citrus delicately spiced w/ toasty oak
Sauv. Blanc | Chateau St. Michelle | Washington 2018
$40
Light. Crisp, bright melons & herbs
Chardonnay | Louis Jadot (Pouilly-Fuisee) Burgundy 2019
$68
Full. Hazlenuts, toasted almonds, grapefruit & lemon, dry finish
Riesling | Schmitt Sohne | Germany 2018
$46
Light. Crisp, fruity, sweet, peach & apple
Albarino | Ramon Bilbao | Spain 2018
$52
Medium. White pear, aidic, granny smith apples
Chardonnay | Stag's Leap | Napa 2017
58
Full. Oak, lemon

$Beer


Draft


Captain Lawrence | Citra Dreams IPA
$8
Lagunitas IPA
$8
Modelo Especial | Pilsner
$7
Blue Point | Seasonal
$8
Blue Moon | Wheat Ale
$7
Keg of the Moment
8

$Bottle / Can


Mother's Milk | Milk Stout
$7
1911 Cider | Hard Cider
$8
Coors Light
$5
Corona
$6
Heineken / Hein. Light
$6
Michelob Ultra
$5
Heineken Zero
$6
non alcoholic
White Claw | Black Cherry
8

$House Made Sangria


House Made Sangria
11-42
Red | White

$Specialty Drinks

$12
Dolphintini
Cherry Vodka, Frozen Blue Curacao, w/ a cherry, Sour Mix, Martini Glass
Elio's Special
Absolut Pear Vodka, Black Raspberry Liquer, Triple Sec, Sour Mix, Pineapple Juice, On the Rocks
Jimmy Spritz
Champagne, Club Soda, Aperol, Malbec
D.C.'s Green Tea
Whiskey, Peach Schnapps. Fresh Lemon Juice, Lemon lime Soda
The Char
Bourbon, Simple Syrup, Blackberry Puree, Fresh Lemon Juice, On the Rocks
Raspberry Lemondrop
Citrus Vodka, Black Raspberry Liquer, Triple Sec, Sour Mix Shaken, Sugar Rimmed, Martini Glass
Hermosa
Tequila Blanco, Ginger Beer, Fresh Lime Juice, Strawberry Puree
Pink Panther
Gin Grapefruit, Simple Syrup, Fresh Lemon, Splash of Elderflower & Cranberry

First Course

Choice of One
Stuffed Portabello Mushroom
Spinach, Peppers & Cheese
Raw Bar
Oysters (2), Shrimp (1), Jalapeno Mignonette & Cocktail Sauce
Spicy Salmon Tacos
Crispy Wontons, Asian slaw, Wakame, Eel Sauce Avocado
Vegetarian Spring Rolls
Carrots, Cabbage & Ponzu Sauce

Second Course

Choice of One
Soup
Lobster Bisque, Garlic Croutons
Risotto Funghi
Mixed Mushrooms, Parmesan Cheese & Truffle Oil
Waldorf Salad
Greens, Walnuts, Apple, Celery, Cranberry, Chicken Cubes, Gorgonzola, Ranch Dressing

Third Course

Choice of One
Papillote
(Baked in Parchment Paper) Cod, Vegetables, Tomatoes, Olives, Herbed Butter & Rice
N.Y. Sirloin (10oz)
Mashed Potatoes, Spinach, Mushrooms, Barolo Sauce. Add Lobster Tail +$16
Frutti di Mare
Squid Ink Linguini, Baby Shrimp, Calamari, Mussels, Clams & Tomato Sugo
Orange Chicken
French Cut Chicken, Orange Glaze, Garlic Mashed Potatoes & Haricot vert
Lamb Chop
+$18. Garlic Rosemary Lamb, Polenta, Asparagus, Berry Sauce & Parmesan Cream
Vegetarian Wellinton
Puff Pastry Mushroom, Zucchini, Onions, Lentils, Peppers, Goat Cheese, Tomato Coulis & Herb Oil

Fourth Course (Sweets)


Chefs Sampler
Cheesecake, Tres Leche & Chocolate Cake

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