Appetizers
Mushroom & Polenta with Wine Cheese Fondue
$12.00
Organic alderney cheese, lima beans & crushed red peppers
Creamy Beet Risotto
$11.00
Cylindra beets, goat cheese & root veggie chips
Braised Pork Belly
$12.00
Local green cabbage & apple miso
Sweet Potato Salad
$10.00
Creme fraiche tartar, arugula & macadamia nuts
Roasted Brussel Sprouts
$10.00
Microgreen salad & organic pumpkin pesto
Chef's Soup
8.00
Served daily
$Main Courses
Pan Seared Monkfish
$20.00
Local farm-dried cranberries beans, carrots, celery root.
Striped Bass
$22.00
Market potatoes, mild curry coconut sauce
Casa Del Chef Seafood Stew
$21.00
Scallops, shrimp, and squid infused w/ basil & lemon
Fresh Pasta
$18.00
Organic pumpkin seed pesto & kale
Pork Ossobuco with Ginger Gastrique
$23.00
Dandelion greens & parsnip puree
Honey Mustard Baby Lamb Chop
27.00
Rutabaga & baby bok choy
$Chef's Tasting
Three Courses and Desserts
45.00
$Homemade Desserts
Vanilla Creme Brulee
$9.00
Sweetened with local maple syrup
Coconut Yogurt Panna Cotta
$9.00
Passion fruit foam, crushed almonds
Chocolate Mousse (Egg Free)
$10.00
Alder smoked salt, white pearl tapioca
Gluten Free Chocolate Cake
$11.00
Artisinal chocolate liqueur sauce & vanilla gelato
Bardwell Farm Cheese Plate
10.75
Handmade cow cheese rupert and dorset w/ homemade cranberry jam & young pickled ginger
$Fair Trade Coffee & Tea
Cappuccino
$3.25-4.25
Latte
$3.25-4.25
Mocha
$3.25-4.25
Hot Cocoa
$3.25-4.25
Espresso
$2.50
Double Shot Espresso
$2.75
Hot Tea
$3.00
Macchiato
2.75
$Cold Drinks
Sparkling Water
$4.95
Soft Drinks
$2.75
Iced Coffee
$2.50
Iced Latte
$3.75
Iced Tea
$3.25
Menu for Casa Del Chef Bistro is provided by findrestaurantmenu.com
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