Sides
Fingerling Potatoes
$7.00
Garlic Mashed Potatoes
$7.00
Sauteed Wild Mushrooms
$8.00
Haricot Vert
$8.00
Grilled Asparagus
$8.00
Handcut Fries
$8.00
Broccoli Rabe
9.00
$Appetizers
BBQ Baby Back Ribs
$16.00
Slow cooked baby backs, with a seasoned BBQ sauce
Sea Bass Skewer
$12.00
Grilled Chilean sea bass in a teriyaki glaze sauce
Tuna Bites
$14.00
Hawaiian big eye tuna seared in bite sized pieces soaked in an Asian marinate, served over a wasabi mayonnaise, topped with sesame seeds
Baked Clams
$12.00
Baked clams with an oreganato crust
Clams Casino
$12.00
Clams, bacon & pepper in a lemon butter sauce
Kobe Bacon Cheese Slider
$14.00
Bacon, cheese accompanied with relish mayo sauce, ketchup, & seasoned fries
Calamari Arrabiata
$12.00
Tender rings, lightly fried & tossed in sautéed garlic and cherry pepper plum tomato sauce
Kung Pao Calamari
$12.00
Tender rings lightly fried in a traditional Asian sauce with crushed peanuts
All Night Tuna
$28.00
A trio consisting of tuna tar-tar tower, tuna tacos, & sesame crusted pan seared hawaiian big eye accompanied with sushi rice and a seaweed salad
Vegetable Spring Rolls
$12.00
Mixed julienne vegetables wrapped in a spring roll and lightly fried served with a Thai dipping sauce
Coconut Shrimp
$15.00
Four jumbo shrimp breaded in fresh coconut, lightly fried, served with a mango and papaya salsa
Crab Cakes
$16.00
A blend of Maryland lump crab, roasted local corn and bell peppers lightly sautéed in an almond crust over baby spinach in a Pernod sauce
Chi Roll
12.00
Hawaiian big eye tuna, fresh mango, avocado, sushi rice, wrapped in seaweed
$Salads
Caesar Salad
$12.00
Hearts of romaine topped with a Dijon lemon dressing served in a parmesan cheese basket
Chi Salad
$14.00
Crispy California lettuce and baby greens topped with crumbled gorgonzola cheese, maple glazed walnuts, mandarin oranges, strawberries & served with a poached port pear in a raspberry vinaigrette
Cuore Di Palma
$13.00
Mixed greens, iceberg lettuce, artichoke, hearts of palm, roasted pepper, fresh mozzarella, in a white balsamic vinaigrette
Insalata Di Casa
$12.00
Iceberg lettuce, mixed greens, cucumbers, tomatoes, roasted pepper, red onion, grated mozzarella cheese, in sherry shallot vinaigrette
Mixed Green
$12.00
Bacon pieces, cucumber, green apple, maple glazed walnuts, crumbled blue cheese in a red wine vinaigrette
Ocean Sky Salad
14.00
Iceberg lettuce, bacon, chicken,avocado, tomato, bleu cheese crumble, eggs with bleu cheese dressing
$Entrees
Panko Tuna
$34.00
Yellow fin tuna encrusted in bread crumbs, wrapped in seaweed with avocado, served with wasabi, mashed potatoes & fresh peas in an Asian barbeque sauce
Saffron Shrimp Risotto
$26.00
Sautéed jumbo shrimp and bay scallops in a saffron cream sauce served with risotto
Chilean Sea Bass
$36.00
Blackened with five spices, porcini mushrooms & shallots, topped with a port wine sherry reduction.
Cognac Chicken
$25.00
Shallot crusted chicken breast accompanied with whipped maple sweet potatoes, sautéed spinach & a cognac demi glaze
New Zealand Lamb Chops
$32.00
Panko herb mustard encrusted New Zealand lamb chops served with grilled asparagus and garlic mashed potatoes topped with a garlic rosemary demi-glaze
Asian Skirt Steak
$30.00
Grilled skirt steak topped with caramelized sweet onions & roasted garlic whipped potatoes
12oz Filet Mignon
$32.00
With fingerling potatoes, shitake mushrooms, grilled asparagus and a cilantro hoisen sauce
NY Strip
$34.00
Accompanied by baby arugula, cherry tomotoes, shaved asiago cheese with a white balsamic vinaigrette
Cowgirl
$42.00
24oz rib eye steak topped with melted gorgonzola & sauteed mushrooms, accompanied with garlic mashed potatoes
Two Surfs & Turf
44.00
10 oz grilled filet mignon served with 6 0z lobster tail, & three jumbo grilled shrimp, accompanied by garlic mashed potatoes, grilled asparagus & mongolian sauce
$Pasta
Rigatoni Amatriciana
$18.00
Rigatoni, sauteed onions and pancetta in a basil marinara sauce topped with pecorino romano cheese
Orecchiette
$20.00
Served with sun dried tomato, hot and sweet sausage, broccoli rabe in a garlic and oil sauce
Penne alla Vodka
$20.00
Penne in a vodka sauce served with your choice of chicken or shrimp
Linguini with Baby Clams & Shrimp
$22.00
In a marinara sauce
Stuffed Cheese Ravioli
$18.00
Ravioli with a shallot and bacon cream sauce topped with seasoned bread crumbs
Gnocchi Bolognese
$18.00
Gnocchi with Pecorino Romano in a Bolognese sauce topped with old fashioned ricotta
Penne Primavera
18.00
Penne with seasonal vegetables in your choice of marinara sauce, cream sauce, or garlic
$Brick Oven Pizza
Margherita
$12.00
Saporito tomato sauce, mozzarella & fresh basil
Bianca
$13.00
Old fashioned ricotta & mozzarella
Quatro Stagioni
$13.00
Artichokes, mushrooms, sopressata, and olives with mozzarella & tomato sauce
Diavola
$13.00
Sauteed spicy crumbled sausage and onions over mozzarella & tomato sauce
Prosciutto & Baby Arugula
$14.00
Prosciutto, mozzarella, arugula, & shaved parmigiano
Vegetarian
$14.00
Mozzarella and tomato sauce with sautéed mixed seasonal vegetables
Figs and Prosciutto
$15.00
Frech fig spread with goat sheese topped with prosciutto
Shrimp Fra Diavolo
$15.00
Sautéed shrimp, spicy marinara sauce & mozzarella
Calamari Kung Pao
$14.00
Chopped tender rings lightly fried in a traditional asian sauce
Porcini Mushroom
$15.00
Old fashioned ricotta, mozzarella & porcini mushrooms
Bacon Chicken Ranch
15.00
Mozzarella, fried chicken cutlet, bacon & ranch dressing
$Bar Menu
This menu item may be cooked to order. Consuming raw or undercooked meat, fish or shellfish may increase your risk of foodCHI-ps & Guacamole
$8.00
CHI-ps served with our homemade guacamole
BBQ Ribs
$12.00
Slow cooked baby back ribs with a seasoned barbeque sauce
Sea Bass Skewer
$12.00
Grilled Chilean sea bass in a teriyaki glaze sauce
Beef Satay
$10.00
Served with a cilantro dipping sauce
Mini Meatballs
$8.00
Served with our homemade tomato sauce
Shrimp Stir Fry
$12.00
Served with sauteed asian vegetables in a sweet chili sauce
Sriracha Chicken Wrap Sliders
$10.00
Petite portioned grilled chicken wrapped with avocado, lettuce, tomato, & red onion with a sriracha mayo dressing
Tuna Mango Taquitos
$12.00
Minced tuna and mango taquitos served with a mango puree, wasabi mayo and soy sauce
California Vegetable Roll
$8.00
Sliced julienne fresh vegetables wrapped in seaweec and sushi rice served with wasabi and soy sauce
Chi Spring Roll
$8.00
Lightly fried with broccoli rabe, bacon & cheddar
Seared Scallops
$12.00
Served with garlic mashed potatoes and a lobster sauce
Chicken Empanadas
$10.00
Shredded chicken & sauteed mixed vegetables wrapped in a homemade puffed pastry served with a tomato, onion, cilantro salsa
Shrimp & Scallop Lettuce Wraps
12.00
Served with Asian vegetables in a peanut teriyaki soy sauce
$Desserts
Nutella Pizza
$12.00
Pizzetta with a hazelnut chocolate spread topped with bananas and strawberries
Sweet and Salty Figs
Baked fresh figs with goat cheese and fig balsamic vinaigrette drizzled with honey
Chocolate Souffle
$12.00
Warm chocolate cake with whipped cream topped with a vanilla sauce
Midnight Mousse Cake
$12.00
Filled with rich sweet chocolate mousse finished with a chocolate glaze and fudge
Banana Cheese Cake Spring Roll
$12.00
Cheesecake with sauteed banana, frangelico liquer and brown sugar wrapped in a wonton.
Menu for Chi Dining Lounge is provided by findrestaurantmenu.com
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