Raw Bar
Little Neck Clams
Seafood Tower
Little neck clams, jumbo shrimp, east and west coast oysters, Maine lobster and steamed mussels. Served with trio of sauces.
Steamed PEI Mussels
16.00
Served with grilled crostini. Choice of style. Gluten-free.
$Small Plates
New England Clam Chowder
$9.00
Traditional white chowder.
Wood Fried Chicken Wings
$12.00
Red hot honey glaze or Asian sesame sauce, celery, carrots, blue cheese dipping sauce. Gluten-free.
Polpetina
$15.00
Veal, beef and pork, parmesan, garlic, breadcrumbs in a pomodoro sauce.
Crispy Fried Calamari
$16.00
Marinara sauce, lemon aioli.
Colossal Shrimp Cocktail
$22.00
House cocktail sauce and lemon. Gluten-free.
Classic Guacamole
$12.00
Pico de gallo, cilantro, jalapeno, peppers. Served with corn chips. Gluten-free.
Wood Fried Antipasto Platter
17.00
Roasted peppers, eggplant, olives, mushrooms, manchego cheese, prosciutto, crostini.
$Salads
Add protein for an additional charge.Romaine and Blue Cheese Salad
$11.00
Gorgonzola cheese, cranberries, candied walnuts, champagne vinaigrette.
Caesar Salad
$10.00
Romaine, asiago-parmesan cheese, garlic croutons, Caesar dressing.
Brussel Sprout Salad
$14.00
Brussel sprouts, butternut squash, red pepper, pumpkin seeds, French lentils, carrot-ginger dressing.
Red and Yellow Beet Salad
16.00
Lettuce, honey, thyme, pistachio, whipped goat cheese, sherry vinegar, EVOO. Gluten-free.
$Wood Fired Red Pizza Oven
Our Italian-made wood fired pizza oven cooks our pies in less than three minutes at a temperature of 800+ degrees. This allows the dough to spring, creating a crust that is crunchy on the outside, yet flasky and airy on the inside, and just a bit of char adds that delicious smoky element. We serve a 12" thin crust, individual-sized artisanal pizza, which is usually enough for one or two people, depending on your appetite.Margherita Pizza
$16.00
Fresh mozzarella, homemade tomato sauce, parmigiano, fresh basil.
Sausage Pizza
$18.00
Sweet Italian sausage, roasted peppers, homemade tomato sauce, red onion, fresh mozzarella, parmigiano.
Pepperoni Pizza
$17.00
Pepperoni, homemade tomato sauce, fresh mozzarella, parmigiano.
Meatball Pizza
18.00
Housemade meatballs, ricotta cheese, tomato sauce, fresh mozzarella.
$Wood Fired White Pizza Oven
Our Italian-made wood fired pizza oven cooks our pies in less than three minutes at a temperature of 800+ degrees. This allows the dough to spring, creating a crust that is crunchy on the outside, yet flasky and airy on the inside, and just a bit of char adds that delicious smoky element. We serve a 12" thin crust, individual-sized artisanal pizza, which is usually enough for one or two people, depending on your appetite.Bianco Pizza
$16.00
Ricotta, mozzarella, parmigiano, garlic and oil, fresh basil.
Prosciutto Pizza
$20.00
Prosciutto, ricotta, mozzarella, garlic and oil, arugula, balsamic drizzle.
Mushroom Pizza
18.00
Ricotta, garlic, caramelized onions, roasted forest mushrooms, mozzarella.
$Pasta
Burrata Ravioli
$25.00
In pesto cream sauce, tossed with pecans and sundried tomatoes, finished with parmesan cheese.
Shrimp and Lobster Piccata
35.00
Claw and knuckle lobster, jumbo shrimp, trofie pasta, shallots, parsley, white wine, sundried tomatoes, capers, lemon. Gluten-free.
$Meat and Poultry
Korean Short Rib
$37.00
Bone in short rib marinated in orange, ginger, garlic, star anise, served with grilled asparagus and battered onion rings. Gluten-free.
HWC Chicken Parmesan
$28.00
A spin on the classic. Breaded chicken breast, roasted grape tomatoes, ricotta cheese, fresh mozzarella, served with garlic broccoli rabe.
Oaxacan Chicken Mole Poblano
$25.00
Rich sweet and savory mole sauce served with Spanish rice and black beans.
HWC 10 oz. Black Angus Burger with Fries
19.00
Additional toppings are for additional charge.
$Seafood
Roasted Faroe Island Salmon
$32.00
Fresh ginger, soy-mirin glaze served with wasabi mashed potatoes and baby carrots. Gluten-free.
Pan Seared Maine Scallops
$34.00
U-10 scallops, saffron asparagus risotto. Served in a lemon beurre blanc sauce. Gluten-free.
Tequila Lime Shrimp
$31.00
Grilled colossal shrimp marinated in tequila, lime and cilantro. Served with our own salsa verde. Accompanied with black beans and Spanish rice. Gluten-free.
Classic Lobster Roll
29.00
Claw and knuckle lobster, crème fraîche on a brioche roll.
$Sides
French Fries
$6.00
Mashed Potatoes
$6.00
Gluten-free.
Broccoli Rabe
$8.00
Garlic and olive oil. Gluten-free.
Seasoned Vegetables
6.00
$Desserts
Nutella Pizza
$15.00
Dessert pizza dusted with powdered sugar.
Mexican Xcolat Truffle Cake
$8.00
Cinnamon crème anglaise, whipped cream.
Peanut Butter Caramel Bombe
$9.00
Chocolate covered peanut butter ice cream.
Tres Leches
$8.00
Spanish sponge cake, soaked in 3 kinds of milk and rum, whipped cream.
Orange Ricotta Cheesecake
$8.00
Almond biscotti crust.
Selection of Ice Cream and Sorbets
$6.00
Menu for Hudson Water Club is provided by findrestaurantmenu.com
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